<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:georss='http://www.georss.org/georss' xmlns:gd='http://schemas.google.com/g/2005' xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-1989498278066778897</id><updated>2012-02-02T00:19:38.870+01:00</updated><category term='vacaciones'/><category term='verona'/><category term='web'/><category term='friuli venezia giulia'/><category term='hotel'/><category term='vins catalans i espanyols'/><category term='cata'/><category term='bortolomiol'/><category term='fondo antico'/><category term='precios'/><category term='cá viola'/><category term='ogm'/><category term='barolo'/><category term='hortamenja'/><category term='cata gourmet'/><category term='gradis&apos;ciutta'/><category term='distribuidoras'/><category term='catalunya'/><category term='japón'/><category term='lombardia'/><category term='xemei'/><category term='diario de viaje'/><category term='gambero rosso'/><category term='damilano'/><category term='hofstatter'/><category term='cultura'/><category term='blancos'/><category term='chianti colli senesi'/><category term='puglia'/><category term='slow food'/><category term='verano'/><category term='pasquero hilberg'/><category term='vinitaly'/><category term='puertas abiertas'/><category term='ronco dei tassi'/><category term='grappa'/><category term='marenco'/><category term='porto musica'/><category term='manifestación'/><category term='cheese'/><category term='valencia'/><category term='trentino'/><category term='vinos catalanes y españoles'/><category term='rebajas'/><category term='Sibona'/><category term='slow vitis'/><category term='santa lucia'/><category term='novità'/><category term='curso'/><category term='enoteca d&apos;italia'/><category term='piemonte'/><category term='gastronomia'/><category term='gourmet'/><category term='barack obama'/><category term='tast de vins'/><category term='bruxelles'/><category term='walcher'/><category term='gewürztraminer'/><category term='montecurto'/><category term='vinos dulces'/><category term='postres'/><category term='amarone'/><category term='extremos'/><category term='nero d&apos;avola'/><category term='prosecco'/><category term='wine enthusiast'/><category term='bertagnolli'/><category term='Abruzzo'/><category term='pasqua'/><category term='tenuta grillo'/><category term='garganega'/><category term='fotografia'/><category term='amaro'/><category term='Natale'/><category term='don pasta'/><category term='bardolino'/><category term='kofererhof'/><category term='ca&apos; rugate'/><category term='badalucco De La Iglesia García'/><category term='chianti classico'/><category term='cumpleaños'/><category term='soave'/><category term='albino armani'/><category term='musica'/><category term='chianti'/><category term='orari'/><category term='cantina rotaliana'/><category term='underberg'/><category term='feria'/><category term='valpolicella'/><category term='la stoppa'/><category term='decanter'/><category term='alto adige'/><category term='truffa'/><category term='pandoro'/><category term='maridajes'/><category term='agosto'/><category term='bar seco'/><category term='lo sbarco'/><category term='bio'/><category term='veneto'/><category term='fosarin'/><category term='tramin'/><category term='l&apos;angolo rosso'/><category term='pinot grigio'/><category term='poderi angelini'/><category term='trentino alto adige'/><category term='novedades'/><category term='fira'/><category term='tienda on line'/><category term='3 bicchieri'/><category term='pasta'/><category term='monte del fra'/><category term='lab'/><title type='text'>Enoteca d'Italia - El Blog</title><subtitle type='html'>Desde el 2006 algunos de los mejores vinos y destilados italianos hechos a mano por pequeños productores, cuentos de viñas grandes como pañuelos, historias de variedades perdidas vueltas a la vida. Desde el 2010 también  la primera microlibreria italiana de Barcelona, SPAZIOLETTERARIO, lugar de encuentros clandestinos con autores entre copas y tintas.</subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default?max-results=100'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><link rel='next' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default?start-index=101&amp;max-results=100'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>194</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>100</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-1709813780012613358</id><published>2012-01-14T13:16:00.002+01:00</published><updated>2012-01-24T19:12:04.229+01:00</updated><title type='text'>Il Veneto e le tre Venezie. Mier 25 Enero a las 19,00</title><content type='html'>Miercoles 25 a las 19,00 h, la primera cita con el &lt;u&gt;Recorrido Vinicola por Italia&lt;/u&gt; con el sommelier Xavi Arumí.&lt;br /&gt;Empezaremos nuestras catas guiadas por una de las zonas de gran producción vinicola del bel-paese por cantidad y calidad: el Noreste.&lt;br /&gt;&lt;br /&gt;&lt;a href="http://4.bp.blogspot.com/-XiqALbXGb70/TxFsywUdFtI/AAAAAAAABX4/69X_aH_S-mw/s1600/il+nordest.jpeg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="120" src="http://4.bp.blogspot.com/-XiqALbXGb70/TxFsywUdFtI/AAAAAAAABX4/69X_aH_S-mw/s200/il+nordest.jpeg" width="200" /&gt;&lt;/a&gt;&lt;br /&gt;El &lt;b&gt;Veneto&lt;/b&gt;, la region de Venecia y de las Dolomites, entre las burbujas de su Prosecco, sus blancos afrutados como el Soave y los grande tintos de la Valpolicella. También los blancos potentes y minerales de &lt;b&gt;Friuli Venezia Giulia,&amp;nbsp;&lt;/b&gt;la region de Trieste al borde con Slovenija y por fin los grandes aromatico de&amp;nbsp;&lt;b&gt;Alto Adige &lt;/b&gt;entre valles y montañas al borde con Austria.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;En degustación:&lt;br /&gt;- Prosecco di Valdobbiadene Superiore "Bandarossa" DOCG 2010, Bortolomiol&lt;br /&gt;- Müller Thurgau Alto Adige DOC 2010, Tramin&lt;br /&gt;- Pinot Grigio Isonzo DOC 2010, Colmello di Grotta&lt;br /&gt;- Valpolicella Ripasso DOC 2009, Bertani&lt;br /&gt;- Lagrein Alto Adige DOC 2009, Hofstatter&lt;br /&gt;&lt;br /&gt;Precio de la actividad: 22 Euro. Reserva obligatoria.&lt;br /&gt;&lt;br /&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://4.bp.blogspot.com/-TkYr8O94qd4/TxFtfOxrK9I/AAAAAAAABYA/PnpONCr4Jis/s1600/terroir-weingueter-herbst-st-magalena.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="213" src="http://4.bp.blogspot.com/-TkYr8O94qd4/TxFtfOxrK9I/AAAAAAAABYA/PnpONCr4Jis/s320/terroir-weingueter-herbst-st-magalena.jpeg" width="320" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;- - -&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-1709813780012613358?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/1709813780012613358/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=1709813780012613358&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/1709813780012613358'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/1709813780012613358'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2012/01/il-veneto-e-le-tre-venezie-mier-25.html' title='Il Veneto e le tre Venezie. Mier 25 Enero a las 19,00'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/-XiqALbXGb70/TxFsywUdFtI/AAAAAAAABX4/69X_aH_S-mw/s72-c/il+nordest.jpeg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-7171265233012052947</id><published>2011-12-29T10:32:00.005+01:00</published><updated>2011-12-29T11:33:11.724+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='vinos catalanes y españoles'/><category scheme='http://www.blogger.com/atom/ns#' term='vins catalans i espanyols'/><title type='text'>Los vinos catalanes y españoles han llegado a Enoteca</title><content type='html'>&lt;div class="MsoNormal" style="line-height: 150%; text-align: justify;"&gt;&lt;span lang="ES" style="font-family: Georgia, 'Times New Roman', serif; line-height: 150%;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;span lang="ES" style="font-family: Georgia, 'Times New Roman', serif; line-height: 150%;"&gt;Sin perder su espíritu, Enoteca de Itália ha sido, es y será siempre la referencia de importación, venta y distribución de vinos italianos en Barcelona, pero ahora que las colaboraciones con Catalunya son cada vez mas grandes, porqué no tener una pequeña muestra de vinos de calidad catalanes y españoles?&lt;/span&gt;&lt;br /&gt;&lt;span lang="ES" style="font-family: Georgia, 'Times New Roman', serif; line-height: 150%;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; text-align: justify;"&gt;&lt;span lang="ES" style="font-family: Georgia, 'Times New Roman', serif; line-height: 150%;"&gt;En la nueva tienda, Enoteca busca abrirse nuevos frentes, tanto para la gente de aquí para que pueda comprar los vinos de su tierra, como para los foráneos para que a través de Enoteca poco a poco puedan descubrir algunos vinos de ésta tierra.&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; text-align: justify;"&gt;&lt;span lang="ES" style="font-family: Georgia, 'Times New Roman', serif; line-height: 150%;"&gt;De momento, empezamos con una pequeña selección de vinos de pequeñas bodegas, productores de vinos de calidad, con un pequeño abanico que el tiempo dirá si se va incrementando.&lt;/span&gt;&lt;br /&gt;&lt;span lang="ES" style="font-family: Georgia, 'Times New Roman', serif; line-height: 150%;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; text-align: justify;"&gt;&lt;span lang="ES" style="font-family: Georgia, 'Times New Roman', serif; line-height: 150%;"&gt;Los escogidos son 3 vinos blancos, 2 cavas y 8 vinos tintos, los cuales forman parte de la primera gama de vinos catalano-españoles de Enoteca que ya podéis encontrarlos en la tienda a partir de hoy. Podéis encontrar desde un Albariño de Rías Baixas, a un Cava Gran Reserva, o un Priorato poco conocido que os sorprenderá, simplemente dejaros recomendar!!&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; text-align: justify;"&gt;&lt;span lang="ES" style="font-family: Georgia, 'Times New Roman', serif; line-height: 150%;"&gt;Os esperamos!!!!&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; text-align: justify;"&gt;&lt;b&gt;&lt;span style="color: #990000; font-family: Georgia, 'Times New Roman', serif; line-height: 150%;"&gt;Xavier Arumí, Sumiller de Mesquevi y colaborador de Enoteca d'Italia&lt;/span&gt;&lt;/b&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; text-align: justify;"&gt;&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;span style="font-family: Georgia, 'Times New Roman', serif;"&gt;&lt;span style="line-height: 150%;"&gt;- - -&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family: Georgia, 'Times New Roman', serif;"&gt;&lt;span style="line-height: 150%;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; text-align: justify;"&gt;&lt;b&gt;&lt;span style="font-family: Georgia, 'Times New Roman', serif; font-size: large; line-height: 150%;"&gt;Els vins catalans i espanyols han arribat a Enoteca&lt;/span&gt;&lt;/b&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; text-align: justify;"&gt;&lt;span style="font-family: Georgia, 'Times New Roman', serif;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;span style="font-family: Georgia, 'Times New Roman', serif;"&gt;  &lt;/span&gt;&lt;br /&gt;&lt;div class="MsoNormal" style="line-height: 150%; text-align: justify;"&gt;&lt;span style="font-family: Georgia, 'Times New Roman', serif; line-height: 150%;"&gt;Sense perdre el seu esperit, Enoteca d’Itàlia ha sigut, és i serà sempre la referència d’importació venta i distribució de vins Italians a Barcelona, però ara que les col·laboracions amb Catalunya cada cop són més grans, perquè no tenir una petita mostra de vins de qualitat catalans i espanyols?&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family: Georgia, 'Times New Roman', serif; line-height: 150%;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;span style="font-family: Georgia, 'Times New Roman', serif;"&gt;  &lt;/span&gt;&lt;br /&gt;&lt;div class="MsoNormal" style="line-height: 150%; text-align: justify;"&gt;&lt;span style="font-family: Georgia, 'Times New Roman', serif; line-height: 150%;"&gt;A la nova botiga, Enoteca busca obrir-se nous fronts, tant per a la gent d’aquí perquè també pugui comprar els vins de la seva terra, com per als foranis que a través d’Enoteca poc a poc puguin anar descobrint els vins de la terra.&lt;/span&gt;&lt;/div&gt;&lt;span style="font-family: Georgia, 'Times New Roman', serif;"&gt;  &lt;/span&gt;&lt;br /&gt;&lt;div class="MsoNormal" style="line-height: 150%; text-align: justify;"&gt;&lt;span style="font-family: Georgia, 'Times New Roman', serif; line-height: 150%;"&gt;De moment, comencem amb una petita selecció de vins de petits cellers, productors de vins de qualitat, amb un petit ventall que el temps dirà si es va fent gran. &lt;/span&gt;&lt;br /&gt;&lt;span style="font-family: Georgia, 'Times New Roman', serif; line-height: 150%;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;span style="font-family: Georgia, 'Times New Roman', serif;"&gt;  &lt;/span&gt;&lt;br /&gt;&lt;div class="MsoNormal" style="line-height: 150%; text-align: justify;"&gt;&lt;span style="font-family: Georgia, 'Times New Roman', serif; line-height: 150%;"&gt;Els escollits són 3 vins blancs, 2 caves i 8 vins negres, els quals formen la primera gamma de vins catalano-espanyols d’Enoteca ja els podeu trobar a la botiga a partir d’avui. Hi podeu trobar des d’un albariño de Rias Baixas, un Cava Gran Reserva, o un Priorat poc conegut que us sorprendrà, deixeu-vos recomanar!!&lt;/span&gt;&lt;/div&gt;&lt;span style="font-family: Georgia, 'Times New Roman', serif;"&gt;  &lt;/span&gt;&lt;br /&gt;&lt;div class="MsoNormal" style="line-height: 150%; text-align: justify;"&gt;&lt;span style="font-family: Georgia, 'Times New Roman', serif; line-height: 150%;"&gt;Us hi esperem!!!!&lt;/span&gt;&lt;/div&gt;&lt;span style="font-family: Georgia, 'Times New Roman', serif;"&gt;  &lt;/span&gt;&lt;br /&gt;&lt;div class="MsoNormal" style="line-height: 150%; text-align: justify;"&gt;&lt;b&gt;&lt;span style="color: #990000; font-family: Georgia, 'Times New Roman', serif; line-height: 150%;"&gt;Xavier Arumí, Sumiller de Mesquevi i col·laborador d’Enoteca d'Italia&lt;/span&gt;&lt;/b&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-7171265233012052947?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/7171265233012052947/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=7171265233012052947&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/7171265233012052947'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/7171265233012052947'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/12/los-vinos-catalanes-y-espanoles-han.html' title='Los vinos catalanes y españoles han llegado a Enoteca'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-8935930713220561996</id><published>2011-12-24T11:55:00.003+01:00</published><updated>2011-12-24T11:58:02.290+01:00</updated><title type='text'>*** Buone Feste da Enoteca d'Italia!!! ***</title><content type='html'>&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;(Bevi bene, bevi sano, bevi italiano!)&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://2.bp.blogspot.com/-e1JMbzUezcY/TvWvRzG2wzI/AAAAAAAABXw/u7QNJ80uPs0/s1600/enoWindow.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="204" src="http://2.bp.blogspot.com/-e1JMbzUezcY/TvWvRzG2wzI/AAAAAAAABXw/u7QNJ80uPs0/s320/enoWindow.jpg" width="320" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;span style="font-size: xx-small;"&gt;(Photo: Stefano Buonamici)&lt;/span&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;- -&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-8935930713220561996?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/8935930713220561996/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=8935930713220561996&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/8935930713220561996'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/8935930713220561996'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/12/buone-feste-da-enoteca-ditalia-bevi.html' title='*** Buone Feste da Enoteca d&apos;Italia!!! ***'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/-e1JMbzUezcY/TvWvRzG2wzI/AAAAAAAABXw/u7QNJ80uPs0/s72-c/enoWindow.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-2238149602867673566</id><published>2011-12-24T11:50:00.001+01:00</published><updated>2011-12-24T11:52:33.739+01:00</updated><title type='text'>Prosecco: Wine Region of the year 2011! (Wine Enthusiast)</title><content type='html'>&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://1.bp.blogspot.com/-4xHcvG3RUG8/TvWu4dJk7pI/AAAAAAAABXk/K7Qp7bCLt8Q/s1600/logo.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="200" src="http://1.bp.blogspot.com/-4xHcvG3RUG8/TvWu4dJk7pI/AAAAAAAABXk/K7Qp7bCLt8Q/s200/logo.png" width="198" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;Por el segundo año consecutivo la prestigiosa revista americana &lt;a href="http://www.winemag.com/Wine-Enthusiast-Magazine/Web-2011/2011-Wine-Star-Award-Winners/"&gt;Wine Enthusiast&lt;/a&gt; elige una region vinicola italiana. El Prosecco es la "region vinicola del año"!!!&lt;br /&gt;&lt;br /&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://4.bp.blogspot.com/-9M_ZZKQvNKA/TvWuQ-6UMbI/AAAAAAAABXY/uqH4icwpaws/s1600/ivigneti.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em; text-align: left;"&gt;&lt;img border="0" height="133" src="http://4.bp.blogspot.com/-9M_ZZKQvNKA/TvWuQ-6UMbI/AAAAAAAABXY/uqH4icwpaws/s200/ivigneti.jpeg" width="200" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;- - -&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-2238149602867673566?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/2238149602867673566/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=2238149602867673566&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/2238149602867673566'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/2238149602867673566'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/12/prosecco-wine-region-of-year-2011-wine.html' title='Prosecco: Wine Region of the year 2011! (Wine Enthusiast)'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/-4xHcvG3RUG8/TvWu4dJk7pI/AAAAAAAABXk/K7Qp7bCLt8Q/s72-c/logo.png' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-5455481789744174284</id><published>2011-12-11T12:38:00.000+01:00</published><updated>2011-12-11T12:38:11.626+01:00</updated><title type='text'>Aperitivo con l'Autore. Venerdi 16 dicembre: Vittorio Agnoletto</title><content type='html'>&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://2.bp.blogspot.com/-za3Lw1yJMaY/TuSVptMqniI/AAAAAAAABXM/Drv-8oko-4M/s1600/libroagn.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="200" src="http://2.bp.blogspot.com/-za3Lw1yJMaY/TuSVptMqniI/AAAAAAAABXM/Drv-8oko-4M/s200/libroagn.jpg" width="128" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;strong style="background-attachment: initial; background-clip: initial; background-color: #f7f3ed; background-image: initial; background-origin: initial; border-bottom-width: 0px; border-color: initial; border-left-width: 0px; border-right-width: 0px; border-style: initial; border-top-width: 0px; color: #121212; font-family: Georgia, 'Times New Roman', Times, serif; font-size: 16px; font-weight: bold; line-height: 22px; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; vertical-align: baseline;"&gt;Venerdi 16 dicembre alle 19,00 presso lo Spazioletterario nella nuova sede di Enoteca d’Italia (Calle Roger de Flor 135), Vittorio Agnoletto presentera’ il suo nuovo libro inchiesta “L’eclisse della democrazia” (ed. Feltrinelli), scritto con il giornalista Lorenzo Guadagnucci. L'ingresso e' libero, vi aspettiamo numerosi.&lt;/strong&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-5455481789744174284?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/5455481789744174284/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=5455481789744174284&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/5455481789744174284'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/5455481789744174284'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/12/aperitivo-con-lautore-venerdi-16.html' title='Aperitivo con l&apos;Autore. Venerdi 16 dicembre: Vittorio Agnoletto'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/-za3Lw1yJMaY/TuSVptMqniI/AAAAAAAABXM/Drv-8oko-4M/s72-c/libroagn.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-4021236171599514369</id><published>2011-12-04T16:31:00.004+01:00</published><updated>2012-01-03T11:37:03.168+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='tast de vins'/><category scheme='http://www.blogger.com/atom/ns#' term='curso'/><category scheme='http://www.blogger.com/atom/ns#' term='cata'/><title type='text'>Curs d’iniciació al Tast de Vins  Gener 2012       //           Curso de iniciación a la Cata de Vinos Enero 2012</title><content type='html'>&lt;div class="MsoNormal" style="line-height: 150%; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"&gt;&lt;span style="font-size: 12pt; line-height: 150%;"&gt;Us proposem un Curs d’Iniciació al Tast de Vins, repartit en 3 sessions per aprendre les nocions bàsiques del tast i poder gaudir a partir d’ara encara més d’aquest plaer que suposa beure una copa de vi.&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; text-align: justify;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"&gt;&lt;span style="font-size: 12pt; line-height: 150%;"&gt;Repartirem el curs en 3 sessions, per anar aprenent amb calma de què es composa un vi, com s’elabora així com els elements que ens afecten per a tastar un vi i poder-lo gaudir al màxim:&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; text-align: justify;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; text-align: justify;"&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"&gt;&lt;span style="font-size: 12pt; line-height: 150%;"&gt;1a sessió: 18 de Gener: Conceptes bàsics per a tastar un vi, condicionants externs, tipologies de copes, etc. Les 3 fases d’un tast: Visual, olfactiva i gustativa. Tast de vins Blancs&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; text-align: justify;"&gt;&lt;span style="font-size: 12pt; line-height: 150%;"&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; text-align: justify;"&gt;&lt;span style="font-size: 12pt; line-height: 150%;"&gt;&lt;span style="color: red;"&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; text-align: justify;"&gt;&lt;span style="font-size: 12pt; line-height: 150%;"&gt;2a sessió: 1 de Febrer: Mètodes bàsics d’elaboració dels vins blancs, rosats, negres i espumosos. Tast de vins Espumosos i Rosats&lt;span style="color: red;"&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; text-align: justify;"&gt;&lt;span style="font-size: 12pt; line-height: 150%;"&gt;3a sessió: 15 de Febrer: Esquema de qualitat de vins a Espanya i Itàlia, tipologies de vins, regions més importants i diferenciació entre elaboració clàssica i moderna. Tast de vins Negres&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; text-align: justify;"&gt;&lt;span style="font-size: 12pt; line-height: 150%;"&gt;&lt;span style="color: red;"&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;span style="font-size: 12pt; line-height: 150%;"&gt; &lt;/span&gt;&lt;br /&gt;&lt;div class="MsoNormal" style="line-height: 150%; margin-left: 39pt; text-align: justify; text-indent: -18pt;"&gt;&lt;span style="font-size: 12pt; line-height: 150%;"&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; margin-left: 39pt; text-align: justify; text-indent: -18pt;"&gt;&lt;span style="font-size: 12pt; line-height: 150%;"&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; margin-left: 39pt; text-align: justify; text-indent: -18pt;"&gt;&lt;span style="font-size: 12pt; line-height: 150%;"&gt;&lt;span style="color: red;"&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; text-align: justify;"&gt;&lt;span style="font-size: 12pt; line-height: 150%;"&gt;Us hi esperem, places limitades!!!!&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"&gt;&lt;span style="font-size: 12pt; line-height: 150%;"&gt;Inscripcions a Enoteca&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"&gt;&lt;span style="font-size: 12pt; line-height: 150%;"&gt;Per més informació podeu enviar un mail a &lt;a href="mailto:contacto@enotecaditalia.org"&gt;contacto@enotecaditalia.org&lt;/a&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"&gt;&lt;b style="mso-bidi-font-weight: normal;"&gt;&lt;span style="font-size: 12pt; line-height: 150%;"&gt;Preu de l’activitat:&lt;/span&gt;&lt;/b&gt;&lt;b style="mso-bidi-font-weight: normal;"&gt;&lt;span style="font-size: 12pt; line-height: 150%;"&gt;&amp;nbsp;&lt;/span&gt;&lt;/b&gt;&lt;span style="font-size: 12pt; line-height: 150%;"&gt;60 Euros&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; text-align: justify;"&gt;&lt;span style="font-size: 12pt; line-height: 150%;"&gt;&amp;nbsp; &lt;/span&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://2.bp.blogspot.com/-CKw7-gnXT1M/TtuRrpQkRsI/AAAAAAAABXE/UmDOzK5Me4c/s1600/les+corts+1.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="167" src="http://2.bp.blogspot.com/-CKw7-gnXT1M/TtuRrpQkRsI/AAAAAAAABXE/UmDOzK5Me4c/s400/les+corts+1.jpg" width="400" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; text-align: justify;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; text-align: justify;"&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"&gt;&lt;span lang="ES" style="font-size: 12pt; line-height: 150%;"&gt;Os proponemos un Curso de Iniciación a la Cata de Vinos, que constará de 3 sesiones para aprender las nociones básicas de la cata y poder disfrutar a partir de ahora aún más de éste placer que supone beber una copa de vino.&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; text-align: justify;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"&gt;&lt;span lang="ES" style="font-size: 12pt; line-height: 150%;"&gt;Repartiremos el curso en 3 sesiones, para ir aprendiendo con calma de qué se compone el vino, como se elabora así como los elementos que nos afectan para catar un vino y poderlo disfrutar al máximo:&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; text-align: justify;"&gt;&lt;span lang="ES" style="font-size: 12pt; line-height: 150%;"&gt;1a sesión: 18 de Enero: Conceptos básicos para catar un vino, condicionantes eternos, tipos de copas, etc. Las 3 fases de una cata: Visual, olfactiva y gustativa. Cata de vinos Blancos&lt;span style="color: red;"&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; text-align: justify;"&gt;&lt;span lang="ES" style="font-size: 12pt; line-height: 150%;"&gt;2a sesión: 1 de Febrero: Métodos básicos de elaboración de los vinos blancos, rosados, tintos y espumosos. Cata de vinos Espumosos y Rosados&lt;span style="color: red;"&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; text-align: justify;"&gt;&lt;span lang="ES" style="font-size: 12pt; line-height: 150%;"&gt;3a sesión: 15 de Febrero: Esquema de calidad de vinos en España e Italia, tipologías de vinos, regiones más importantes y diferenciación entre elaboración clásica y moderna. Cata de vinos Tintos&lt;span style="color: red;"&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; text-align: justify;"&gt;&lt;span lang="ES" style="font-size: 12pt; line-height: 150%;"&gt;Os esperamos, plazas limitadas!!!!&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"&gt;&lt;span lang="ES" style="font-size: 12pt; line-height: 150%;"&gt;Inscripciones en Enoteca&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"&gt;&lt;span lang="ES" style="font-size: 12pt; line-height: 150%;"&gt;Para más información podéis enviar un mail a &lt;a href="mailto:contacto@enotecaditalia.org"&gt;contacto@enotecaditalia.org&lt;/a&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; mso-margin-bottom-alt: auto; mso-margin-top-alt: auto; text-align: justify;"&gt;&lt;b style="mso-bidi-font-weight: normal;"&gt;&lt;span lang="ES" style="font-size: 12pt; line-height: 150%;"&gt;Precio de la actividad:&lt;/span&gt;&lt;/b&gt;&lt;b style="mso-bidi-font-weight: normal;"&gt;&lt;span lang="ES" style="font-size: 12pt; line-height: 150%;"&gt;&amp;nbsp;&lt;/span&gt;&lt;/b&gt;&lt;span lang="ES" style="font-size: 12pt; line-height: 150%;"&gt;60 Euros&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; text-align: justify;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-4021236171599514369?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/4021236171599514369/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=4021236171599514369&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/4021236171599514369'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/4021236171599514369'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/12/curs-diniciacio-al-tast-de-vins-gener.html' title='Curs d’iniciació al Tast de Vins  Gener 2012       //           Curso de iniciación a la Cata de Vinos Enero 2012'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/-CKw7-gnXT1M/TtuRrpQkRsI/AAAAAAAABXE/UmDOzK5Me4c/s72-c/les+corts+1.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-5373544136653836480</id><published>2011-12-03T11:20:00.014+01:00</published><updated>2011-12-03T22:53:58.636+01:00</updated><title type='text'>Recorregut Vinícola per Itàlia / Recorrido Vinícola por Italia</title><content type='html'>&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif; text-align: justify;"&gt;&lt;span style="font-size: small;"&gt;&lt;a href="http://2.bp.blogspot.com/-h16p91DnFXQ/TtntvVJyNEI/AAAAAAAABWM/392z12l6acw/s1600/il+nordest.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;  &lt;/a&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif; line-height: 150%; text-align: justify;"&gt;&lt;span style="font-size: small;"&gt;&lt;span style="line-height: 150%;"&gt;Us proposem un Recorregut Vinícola per Itàlia, per tal d’entendre una mica les grans regions vinícoles d’aquest país. Les varietats de raïm més importants de cada zona, principals tipologies de vi, per entendre una mica millor els vins Italians. Una nova col.laboració entre Enoteca i Xavier Arumí ( sumiller )&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size: small;"&gt;&lt;span style="line-height: 150%;"&gt;&amp;nbsp; &lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif;"&gt;&lt;span style="font-size: small;"&gt;  &lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif; line-height: 150%; text-align: justify;"&gt;&lt;span style="font-size: small;"&gt;&lt;span style="line-height: 150%;"&gt;Repartirem el curs en 4 sessions:&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif;"&gt;&lt;span style="font-size: small;"&gt;  &lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif; line-height: 150%; margin-left: 39pt; text-align: justify; text-indent: -18pt;"&gt;&lt;span style="font-size: small;"&gt;&lt;span style="color: red; line-height: 150%;"&gt;·&lt;span style="-moz-font-feature-settings: normal; -moz-font-language-override: normal; font-size-adjust: none; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"&gt;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp; &lt;/span&gt;&lt;/span&gt;&lt;span style="line-height: 150%;"&gt;1a sessió: 25 de Gener: Veneto i les tres Venecies&lt;span style="color: red;"&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif;"&gt;&lt;span style="font-size: small;"&gt;  &lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif; line-height: 150%; margin-left: 39pt; text-align: justify; text-indent: -18pt;"&gt;&lt;span style="font-size: small;"&gt;&lt;span style="color: red; line-height: 150%;"&gt;·&lt;span style="-moz-font-feature-settings: normal; -moz-font-language-override: normal; font-size-adjust: none; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"&gt;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp; &lt;/span&gt;&lt;/span&gt;&lt;span style="line-height: 150%;"&gt;2a sessió: 8 de Febrer:&amp;nbsp;&amp;nbsp; Piamonte i Nord – Oest&lt;span style="color: red;"&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif;"&gt;&lt;span style="font-size: small;"&gt;  &lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif; line-height: 150%; margin-left: 39pt; text-align: justify; text-indent: -18pt;"&gt;&lt;span style="font-size: small;"&gt;&lt;span style="color: red; line-height: 150%;"&gt;·&lt;span style="-moz-font-feature-settings: normal; -moz-font-language-override: normal; font-size-adjust: none; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"&gt;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp; &lt;/span&gt;&lt;/span&gt;&lt;span style="line-height: 150%;"&gt;3a sessió: 29 de Febrer: La Toscana i el Centre&lt;span style="color: red;"&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif;"&gt;&lt;span style="font-size: small;"&gt;  &lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif; line-height: 150%; margin-left: 39pt; text-align: justify; text-indent: -18pt;"&gt;&lt;span style="font-size: small;"&gt;&lt;span style="color: red; line-height: 150%;"&gt;·&lt;span style="-moz-font-feature-settings: normal; -moz-font-language-override: normal; font-size-adjust: none; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"&gt;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp; &lt;/span&gt;&lt;/span&gt;&lt;span style="line-height: 150%;"&gt;4a sessió: 7 de Març: &amp;nbsp;&amp;nbsp;&amp;nbsp; Sicília i el Sur&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size: small;"&gt;&lt;span style="line-height: 150%;"&gt;&lt;span style="color: red;"&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif;"&gt;&lt;span style="font-size: small;"&gt;  &lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif; line-height: 150%; text-align: justify;"&gt;&lt;br /&gt;&lt;span style="font-size: small;"&gt;&lt;span style="line-height: 150%;"&gt;Us hi esperem, places limitades!!!!&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif;"&gt;&lt;span style="font-size: small;"&gt;  &lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif; line-height: 150%; text-align: justify;"&gt;&lt;span style="font-size: small;"&gt;&lt;span style="line-height: 150%;"&gt;Inscripcions a Enoteca d’Itàlia&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif; line-height: 150%; text-align: justify;"&gt;&lt;span style="font-size: small;"&gt;&lt;span style="line-height: 150%;"&gt;Per a més informació, enviar un mail a &lt;/span&gt;&lt;span lang="ES" style="line-height: 150%;"&gt;contacto@enotecaditalia.org&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif;"&gt;&lt;span style="font-size: small;"&gt;  &lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif; line-height: 150%; text-align: justify;"&gt;&lt;br /&gt;&lt;span style="font-size: small;"&gt;&lt;b&gt;&lt;span style="line-height: 150%;"&gt;Preu de l’activitat:&lt;/span&gt;&lt;/b&gt;&lt;b&gt;&lt;span style="line-height: 150%;"&gt;&amp;nbsp;&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif; line-height: 150%; text-align: justify;"&gt;&lt;span style="font-size: small;"&gt;&lt;b&gt;&lt;span style="line-height: 150%;"&gt;&lt;/span&gt;&lt;/b&gt;&lt;span style="line-height: 150%;"&gt;22 Euros per sessió&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif; line-height: 150%; text-align: justify;"&gt;&lt;span style="font-size: small;"&gt;&lt;span style="line-height: 150%;"&gt;80 Euros pack 4 sessions&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="font-family: &amp;quot;Trebuchet MS&amp;quot;,sans-serif; line-height: 150%; text-align: justify;"&gt;&lt;div style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif;"&gt;&lt;span style="font-size: small;"&gt;&lt;span style="line-height: 150%;"&gt;&lt;b&gt;Dates: &lt;/b&gt;25 de Gener, 8 i 29 de Febrer, 7 de Març&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;span style="font-size: x-small;"&gt;&lt;span style="line-height: 150%;"&gt;&amp;nbsp; &lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="line-height: 150%; text-align: justify;"&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://2.bp.blogspot.com/-2mJNPNZn2iw/TtqXp-ZZ2aI/AAAAAAAABW8/vXptOv-0YdA/s1600/Foto+blog+enoteca.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="315" src="http://2.bp.blogspot.com/-2mJNPNZn2iw/TtqXp-ZZ2aI/AAAAAAAABW8/vXptOv-0YdA/s400/Foto+blog+enoteca.jpg" width="400" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: justify;"&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://1.bp.blogspot.com/-zft8pnVb0dc/Ttn1vR2_75I/AAAAAAAABW0/UXSGe9IAshQ/s1600/il+nordest+%2528490x296%2529.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;/a&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif; line-height: 150%; text-align: justify;"&gt;&lt;span style="font-size: small;"&gt;&lt;span lang="ES" style="line-height: 150%;"&gt;Os proponemos un Recorrido Vinícola por Italia, para entender mejor las grandes regiones vinícolas de éste país. Las variedades de uva más importantes de cada zona, principales tipologías de vino, para poder entender algo mejor los vinos italianas. &lt;/span&gt;&lt;span style="line-height: 150%;"&gt;Una nueva colaboración entre Enoteca y Xavier Arumí ( sommelier )&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size: small;"&gt;&lt;span style="line-height: 150%;"&gt;&amp;nbsp; &lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif;"&gt;&lt;span style="font-size: small;"&gt;  &lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif; line-height: 150%; text-align: justify;"&gt;&lt;span style="font-size: small;"&gt;&lt;span lang="ES" style="line-height: 150%;"&gt;Repartiremos el curso en 4 sesiones:&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif;"&gt;&lt;span style="font-size: small;"&gt;  &lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif; line-height: 150%; margin-left: 39pt; text-align: justify; text-indent: -18pt;"&gt;&lt;span style="font-size: small;"&gt;&lt;span lang="ES" style="color: red; line-height: 150%;"&gt;·&lt;span style="-moz-font-feature-settings: normal; -moz-font-language-override: normal; font-size-adjust: none; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"&gt;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp; &lt;/span&gt;&lt;/span&gt;&lt;span lang="ES" style="line-height: 150%;"&gt;1a sesión: 25 de Enero:&amp;nbsp;&amp;nbsp; Veneto y las tres Venecias&lt;span style="color: red;"&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif;"&gt;&lt;span style="font-size: small;"&gt;  &lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif; line-height: 150%; margin-left: 39pt; text-align: justify; text-indent: -18pt;"&gt;&lt;span style="font-size: small;"&gt;&lt;span lang="ES" style="color: red; line-height: 150%;"&gt;·&lt;span style="-moz-font-feature-settings: normal; -moz-font-language-override: normal; font-size-adjust: none; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"&gt;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp; &lt;/span&gt;&lt;/span&gt;&lt;span lang="ES" style="line-height: 150%;"&gt;2a sesión: 8 de Febrero:&amp;nbsp;&amp;nbsp; Piamonte y Nord – Oeste&lt;span style="color: red;"&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif;"&gt;&lt;span style="font-size: small;"&gt;  &lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif; line-height: 150%; margin-left: 39pt; text-align: justify; text-indent: -18pt;"&gt;&lt;span style="font-size: small;"&gt;&lt;span lang="ES" style="color: red; line-height: 150%;"&gt;·&lt;span style="-moz-font-feature-settings: normal; -moz-font-language-override: normal; font-size-adjust: none; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"&gt;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp; &lt;/span&gt;&lt;/span&gt;&lt;span lang="ES" style="line-height: 150%;"&gt;3a sesión: 29 de Febrero: La Toscana y el Centro&lt;span style="color: red;"&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif;"&gt;&lt;span style="font-size: small;"&gt;  &lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif; line-height: 150%; margin-left: 39pt; text-align: justify; text-indent: -18pt;"&gt;&lt;span style="font-size: small;"&gt;&lt;span lang="ES" style="color: red; line-height: 150%;"&gt;·&lt;span style="-moz-font-feature-settings: normal; -moz-font-language-override: normal; font-size-adjust: none; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; line-height: normal;"&gt;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp; &lt;/span&gt;&lt;/span&gt;&lt;span lang="ES" style="line-height: 150%;"&gt;4a sesión: 7 de Marzo: &amp;nbsp;&amp;nbsp;&amp;nbsp; Sicilia y el Sur&lt;span style="color: red;"&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif;"&gt;&lt;span style="font-size: small;"&gt;  &lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif; line-height: 150%; text-align: justify;"&gt;&lt;span style="font-size: small;"&gt;&lt;span lang="ES" style="line-height: 150%;"&gt;&amp;nbsp; &lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size: small;"&gt;&lt;span lang="ES" style="line-height: 150%;"&gt;Os esperamos, plazas limitadas!!!!&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif;"&gt;&lt;span style="font-size: small;"&gt;  &lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif; line-height: 150%; text-align: justify;"&gt;&lt;span style="font-size: small;"&gt;&lt;span lang="ES" style="line-height: 150%;"&gt;Inscripciones en la misma tienda&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif; line-height: 150%; text-align: justify;"&gt;&lt;span style="font-size: small;"&gt;&lt;span lang="ES" style="line-height: 150%;"&gt;Para más información, enviar un mail a contacto@enotecaditalia.org&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif;"&gt;&lt;span style="font-size: small;"&gt;  &lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif; line-height: 150%; text-align: justify;"&gt;&lt;br /&gt;&lt;span style="font-size: small;"&gt;&lt;b&gt;&lt;span lang="ES" style="line-height: 150%;"&gt;Precio de la actividad:&lt;/span&gt;&lt;/b&gt;&lt;b&gt;&lt;span lang="ES" style="line-height: 150%;"&gt;&amp;nbsp;&lt;/span&gt;&lt;/b&gt;&lt;span lang="ES" style="line-height: 150%;"&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif; line-height: 150%; text-align: justify;"&gt;&lt;span style="font-size: small;"&gt;&lt;span lang="ES" style="line-height: 150%;"&gt;22 Euros per sesión&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif; line-height: 150%; text-align: justify;"&gt;&lt;span style="font-size: small;"&gt;&lt;span lang="ES" style="line-height: 150%;"&gt;80 Euros pack 4 sesiones&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif; line-height: 150%; text-align: justify;"&gt;&lt;span style="font-size: small;"&gt;&lt;span style="line-height: 150%;"&gt;&lt;b&gt;Fechas: &lt;/b&gt;25 de Enero, 8 y 29 de Febrero, 7 de Marzo&lt;/span&gt;&lt;span lang="ES" style="line-height: 150%;"&gt; &lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif;"&gt;&lt;span style="font-size: small;"&gt;  &lt;/span&gt;&lt;/div&gt;&lt;div class="MsoNormal" style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif; line-height: 150%; text-align: justify;"&gt;&lt;span style="font-size: small;"&gt;&lt;span style="line-height: 150%;"&gt; &lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif; text-align: justify;"&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif; text-align: justify;"&gt;&lt;span style="font-size: small;"&gt;&lt;a href="http://2.bp.blogspot.com/-h16p91DnFXQ/TtntvVJyNEI/AAAAAAAABWM/392z12l6acw/s1600/il+nordest.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;/a&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; font-family: &amp;quot;Trebuchet MS&amp;quot;,sans-serif; text-align: justify;"&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; font-family: &amp;quot;Trebuchet MS&amp;quot;,sans-serif; text-align: justify;"&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-5373544136653836480?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/5373544136653836480/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=5373544136653836480&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/5373544136653836480'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/5373544136653836480'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/12/recorregut-vinicola-per-italia.html' title='Recorregut Vinícola per Itàlia / Recorrido Vinícola por Italia'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/-2mJNPNZn2iw/TtqXp-ZZ2aI/AAAAAAAABW8/vXptOv-0YdA/s72-c/Foto+blog+enoteca.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-66834166038585526</id><published>2011-11-21T14:50:00.000+01:00</published><updated>2011-11-21T14:50:29.657+01:00</updated><title type='text'>21 Novembre: oggi apriamo, avui obrim, hoy abrimos!</title><content type='html'>&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://3.bp.blogspot.com/-u8GzeLNdTXU/TspXBchVztI/AAAAAAAABWE/FyrST2JRJQo/s1600/yes-were-open.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="229" src="http://3.bp.blogspot.com/-u8GzeLNdTXU/TspXBchVztI/AAAAAAAABWE/FyrST2JRJQo/s320/yes-were-open.jpeg" width="320" /&gt;&lt;/a&gt;&lt;/div&gt;..y os esperamos durante todo el mes de noviembre solo por la tarde de 16,30 a 20,15.&lt;br /&gt;Alla salute!&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-66834166038585526?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/66834166038585526/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=66834166038585526&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/66834166038585526'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/66834166038585526'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/11/21-novembre-oggi-apriamo-avui-obrim-hoy.html' title='21 Novembre: oggi apriamo, avui obrim, hoy abrimos!'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/-u8GzeLNdTXU/TspXBchVztI/AAAAAAAABWE/FyrST2JRJQo/s72-c/yes-were-open.jpeg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-5529534609060169403</id><published>2011-11-09T10:59:00.000+01:00</published><updated>2011-11-09T10:59:42.712+01:00</updated><title type='text'></title><content type='html'>&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://4.bp.blogspot.com/-AFNV6MmHWYo/TrpOhrOXp1I/AAAAAAAABV8/4ihTLgHjneg/s1600/cisiamomossi.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="400" src="http://4.bp.blogspot.com/-AFNV6MmHWYo/TrpOhrOXp1I/AAAAAAAABV8/4ihTLgHjneg/s400/cisiamomossi.jpg" width="328" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;br /&gt;&lt;div style="text-align: center;"&gt;- - -&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-5529534609060169403?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/5529534609060169403/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=5529534609060169403&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/5529534609060169403'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/5529534609060169403'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/11/blog-post.html' title=''/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/-AFNV6MmHWYo/TrpOhrOXp1I/AAAAAAAABV8/4ihTLgHjneg/s72-c/cisiamomossi.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-520730497292230065</id><published>2011-10-20T19:12:00.005+02:00</published><updated>2011-10-20T19:17:51.940+02:00</updated><title type='text'>Cata especial: las D.O. de la Region Veneto. 26/10</title><content type='html'>&lt;span class="Apple-style-span" style="color: #29303b; font-family: Georgia, 'Times New Roman', sans-serif;"&gt;&lt;span class="Apple-style-span" style="font-size: 14px;"&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;span class="Apple-style-span" style="color: #29303b; font-family: Georgia, 'Times New Roman', sans-serif;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;span class="Apple-style-span" style="color: #29303b; font-family: Georgia, 'Times New Roman', sans-serif;"&gt;Miercoles  26 de Octubre a las 19,30&lt;/span&gt;&lt;span class="Apple-style-span" style="color: #29303b; font-family: Georgia, 'Times New Roman', sans-serif;"&gt;&lt;a href="http://4.bp.blogspot.com/-dZaxSm7iQA8/TqBWKXDHKRI/AAAAAAAABVw/Jc-6DT7bWy4/s1600/Venetodoc.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img border="0" src="http://4.bp.blogspot.com/-dZaxSm7iQA8/TqBWKXDHKRI/AAAAAAAABVw/Jc-6DT7bWy4/s1600/Venetodoc.png" /&gt;&lt;/a&gt;&lt;/span&gt;&lt;/div&gt;&lt;div dir="LTR" id="post-body-4632278384514232890"&gt;&lt;span class="Apple-style-span" style="color: #29303b; font-family: Georgia, 'Times New Roman', sans-serif;"&gt;el somellier professional&amp;nbsp;&lt;u&gt;Xavi  Arumi' Casadevall&lt;/u&gt;, nos presentera' una cata de los vinos mas  representativo de la producción vitivinicola de la region Veneto.&lt;/span&gt;&lt;/div&gt;&lt;span class="Apple-style-span" style="color: #29303b; font-family: Georgia, 'Times New Roman', sans-serif;"&gt;&lt;br /&gt;Veneto es uno de los principales productores de vino en Italia con 20 uvas autoctonas, 26 Denominaciones de Origen y 11 D.O.C.G. La region incluye 70.300 hectarias de viñas y una produccion anual de 8350 Hl de vino (datos 2010).&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;div&gt;&lt;span class="Apple-style-span" style="color: #29303b; font-family: Georgia, 'Times New Roman', sans-serif;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span" style="color: #29303b; font-family: Georgia, 'Times New Roman', sans-serif;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="color: #29303b; font-family: Georgia, 'Times New Roman', sans-serif;"&gt;Con esta cata vamos a descubrir 5 de sus D.O. mas afamadas y exportadas en todo el mundo.&lt;/span&gt;&lt;br /&gt;&lt;div&gt;&lt;div&gt;&lt;div&gt;&lt;span class="Apple-style-span" style="color: #29303b; font-family: Georgia, 'Times New Roman', sans-serif;"&gt; Un espumoso, un blanco, un tinto y un grande tinto unico por su manera de ser elaborado: el Amarone della Valpolicella.&lt;br /&gt;&lt;br /&gt;&lt;u&gt;&lt;b&gt;En degustacion:&lt;/b&gt;&lt;/u&gt;&lt;br /&gt;&lt;br /&gt;- Prosecco di Valadobbiadene Superiore DOCG "Senior" - bodega: Bortolomiol&lt;br /&gt;&lt;br /&gt;- Custoza Superiore DOC 2009 "Ca' del Magro" - bodega: Monte del Fra'&lt;br /&gt;&lt;br /&gt;- Bardolino DOC 2010 - bodega: Monte del Fra'&lt;br /&gt;&lt;br /&gt;- Valpolicella Ripasso DOC 2009 "Torre del Falasco" - bodega: Cantina Valpantena&lt;br /&gt;&lt;br /&gt;- Amarone della Valpolicella DOC 2006 "Torre del Falasco" - bodega: Cantina Valpantena&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&amp;nbsp;Precio de la cata: 25 Euro&lt;br /&gt;&lt;br /&gt;La reserva es obligatoria y se effectua con pago adelantado a la tienda de Enoteca de Italia o por transferecia bancaria.&lt;br /&gt;&lt;br /&gt;Os esperamos y.....salute!&lt;/span&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span" style="color: #29303b; font-family: Georgia, 'Times New Roman', sans-serif;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="color: #29303b; font-family: Georgia, 'Times New Roman', sans-serif;"&gt;- - -&lt;/span&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-520730497292230065?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/520730497292230065/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=520730497292230065&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/520730497292230065'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/520730497292230065'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/10/cata-especial-las-do-de-la-region.html' title='Cata especial: las D.O. de la Region Veneto. 26/10'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/-dZaxSm7iQA8/TqBWKXDHKRI/AAAAAAAABVw/Jc-6DT7bWy4/s72-c/Venetodoc.png' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-7116675695977638112</id><published>2011-10-17T20:09:00.000+02:00</published><updated>2011-10-17T20:09:57.070+02:00</updated><title type='text'>Aqui estan los 3 Bicchieri 2012!</title><content type='html'>&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://2.bp.blogspot.com/-fHzzG_DWBA4/TpxtoIsBxnI/AAAAAAAABVo/lLv_4XzSVP8/s1600/GR012.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="108" src="http://2.bp.blogspot.com/-fHzzG_DWBA4/TpxtoIsBxnI/AAAAAAAABVo/lLv_4XzSVP8/s200/GR012.jpeg" width="200" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;Como cada año, otoño es tiempo de nuevas guias. Vini d'Italia, de Gambero Rosso editore, es la mas vendida en Italia, se publica desde casi 30 años y presenta 2300 productores, 20.000 vinos degustados y los que no pueden faltar...los premios. Las valoraciones de los mejores vinos degustados se hacen en bicchieri (copas) 1, 2 o 3 el premio mas importante dividido por regiones de Italia.&lt;br /&gt;Y este año somos muy felices de comunicar os que bien 7 vinos que importamos y distribuimos en España han ganado los 3 Bicchieri.&lt;br /&gt;&lt;br /&gt;&lt;b&gt;Estos son nuestros campeones para el 2012:&lt;/b&gt;&lt;br /&gt;&lt;br /&gt;- Alto Adige DOC Gewürztraminer "Nussbaumer" 2010 - Bodega Tramin&lt;br /&gt;- Collio DOC "Fosarin" 2010 - Bodega&amp;nbsp;Ronco dei Tassi&lt;br /&gt;- Amarone Classico della Valpolicella DOC 2004 - Bodega Bertani&lt;br /&gt;- Custoza Superiore "Ca' del Magro" DOC 2009 - Bodega Monte del Fra'&lt;br /&gt;- Soave Classico "Monte Alto" DOC 2009 - Bodega Ca' Rugate&lt;br /&gt;- Barbera d'Alba DOC 2009 - Bodega Hilberg Pasquero&lt;br /&gt;- Barolo "Sottocastello" DOCG 2006 - Ca' Viola&lt;br /&gt;&lt;br /&gt;Alla salute!&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;div style="text-align: center;"&gt;- - -&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-7116675695977638112?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/7116675695977638112/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=7116675695977638112&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/7116675695977638112'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/7116675695977638112'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/10/aqui-estan-los-3-bicchieri-2012.html' title='Aqui estan los 3 Bicchieri 2012!'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/-fHzzG_DWBA4/TpxtoIsBxnI/AAAAAAAABVo/lLv_4XzSVP8/s72-c/GR012.jpeg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-8238131169620620600</id><published>2011-09-29T13:53:00.001+02:00</published><updated>2011-09-29T13:55:46.578+02:00</updated><title type='text'>Prevendita biglietti Giovanni Allevi</title><content type='html'>&lt;span class="Apple-style-span" style="background-color: white; color: #222222; font-family: Georgia, 'Times New Roman', Times, serif; font-size: 14px; line-height: 21px;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;div style="border-bottom-width: 0px; border-color: initial; border-left-width: 0px; border-right-width: 0px; border-style: initial; border-top-width: 0px; font-family: inherit; font-size: 14px; font-style: inherit; margin-bottom: 1.5em; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; vertical-align: baseline;"&gt;&lt;a href="http://2.bp.blogspot.com/-JoR4i0V9NRc/ToRcmoh4qpI/AAAAAAAABVk/A6-SzIZ22NE/s1600/Giovanni_Allevi.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="205" src="http://2.bp.blogspot.com/-JoR4i0V9NRc/ToRcmoh4qpI/AAAAAAAABVk/A6-SzIZ22NE/s320/Giovanni_Allevi.png" width="320" /&gt;&lt;/a&gt;El&amp;nbsp;&lt;strong style="font-weight: bold;"&gt;&lt;a href="http://www.giovanniallevi.com/live" style="border-bottom-width: 0px; border-color: initial; border-left-width: 0px; border-right-width: 0px; border-style: initial; border-top-width: 0px; color: black; font-family: inherit; font-size: 14px; font-style: inherit; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; text-decoration: none; vertical-align: baseline;" target="_blank" title="Alien World Tour"&gt;ALIEN World Tour&lt;/a&gt;&lt;/strong&gt;&amp;nbsp;de Giovanni Allevi llega a Europa pasando por&amp;nbsp;&lt;span id="more-1019" style="border-bottom-width: 0px; border-color: initial; border-left-width: 0px; border-right-width: 0px; border-style: initial; border-top-width: 0px; font-family: inherit; font-size: 14px; font-style: inherit; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; vertical-align: baseline;"&gt;&lt;/span&gt;Lugano, París, Berlín, Barcelona, Madrid y Londres.&lt;/div&gt;&lt;div style="border-bottom-width: 0px; border-color: initial; border-left-width: 0px; border-right-width: 0px; border-style: initial; border-top-width: 0px; font-family: inherit; font-size: 14px; font-style: inherit; margin-bottom: 1.5em; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; vertical-align: baseline;"&gt;&lt;strong style="font-weight: bold;"&gt;&lt;a href="http://www.giovanniallevi.com/" style="border-bottom-width: 0px; border-color: initial; border-left-width: 0px; border-right-width: 0px; border-style: initial; border-top-width: 0px; color: black; font-family: inherit; font-size: 14px; font-style: inherit; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; text-decoration: none; vertical-align: baseline;" target="_blank" title="Giovanni Allevi website"&gt;Giovanni Allevi&lt;/a&gt;&lt;/strong&gt;&amp;nbsp;es uno de los más grandes, compositores de musica clasica de la escena internacional.&lt;/div&gt;&lt;div style="border-bottom-width: 0px; border-color: initial; border-left-width: 0px; border-right-width: 0px; border-style: initial; border-top-width: 0px; font-family: inherit; font-size: 14px; font-style: inherit; margin-bottom: 1.5em; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; vertical-align: baseline;"&gt;Sus obras inspiran el canon de una nueva música clásica contemporánea, a través de una lenguaje culto y emocional que está muy lejos de la experiencia dodecafónica y minimalista para afirmar, sin embargo, una nueva intensidad rítmica y melódica europea.&lt;/div&gt;&lt;div style="border-bottom-width: 0px; border-color: initial; border-left-width: 0px; border-right-width: 0px; border-style: initial; border-top-width: 0px; font-family: inherit; font-size: 14px; font-style: inherit; margin-bottom: 1.5em; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; vertical-align: baseline;"&gt;&lt;strong style="font-weight: bold;"&gt;Concierto: viernes 21 de Octubre de 2011 21:00h&lt;/strong&gt;&lt;/div&gt;&lt;div style="border-bottom-width: 0px; border-color: initial; border-left-width: 0px; border-right-width: 0px; border-style: initial; border-top-width: 0px; font-family: inherit; font-size: 14px; font-style: inherit; margin-bottom: 1.5em; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; vertical-align: baseline;"&gt;&lt;strong style="font-weight: bold;"&gt;&lt;/strong&gt;&lt;strong style="font-weight: bold;"&gt;Auditori,&amp;nbsp;&lt;/strong&gt;Sala Oriol Martorell, Calle Lepanto, 150, 08013 Barcelona&lt;/div&gt;&lt;div style="border-bottom-width: 0px; border-color: initial; border-left-width: 0px; border-right-width: 0px; border-style: initial; border-top-width: 0px; font-family: inherit; font-size: 14px; font-style: inherit; margin-bottom: 1.5em; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; vertical-align: baseline;"&gt;&lt;strong style="font-weight: bold;"&gt;Anticipadas:&amp;nbsp;&lt;/strong&gt;20&amp;nbsp;euros más gastos de distribución&lt;/div&gt;&lt;div style="border-bottom-width: 0px; border-color: initial; border-left-width: 0px; border-right-width: 0px; border-style: initial; border-top-width: 0px; font-family: inherit; font-size: 14px; font-style: inherit; margin-bottom: 1.5em; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; vertical-align: baseline;"&gt;&lt;strong style="font-weight: bold;"&gt;Taquilla:&amp;nbsp;&lt;/strong&gt;24 euros&lt;/div&gt;&lt;div style="border-bottom-width: 0px; border-color: initial; border-left-width: 0px; border-right-width: 0px; border-style: initial; border-top-width: 0px; font-family: inherit; font-size: 14px; font-style: inherit; margin-bottom: 1.5em; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; vertical-align: baseline;"&gt;&lt;a href="http://italiaes.org/?p=1019"&gt;Venta de entradas on-line.&lt;/a&gt;&lt;/div&gt;&lt;div style="border-bottom-width: 0px; border-color: initial; border-left-width: 0px; border-right-width: 0px; border-style: initial; border-top-width: 0px; font-family: inherit; font-size: 14px; font-style: inherit; margin-bottom: 1.5em; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; vertical-align: baseline;"&gt;O directamente c/o la tienda de Enoteca d'Italia.&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-8238131169620620600?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/8238131169620620600/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=8238131169620620600&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/8238131169620620600'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/8238131169620620600'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/09/prevendita-biglietti-giovanni-allevi.html' title='Prevendita biglietti Giovanni Allevi'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/-JoR4i0V9NRc/ToRcmoh4qpI/AAAAAAAABVk/A6-SzIZ22NE/s72-c/Giovanni_Allevi.png' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-3821227426717896013</id><published>2011-09-22T18:46:00.003+02:00</published><updated>2011-09-22T18:48:59.062+02:00</updated><title type='text'>Dos sicilianos (gratis!)</title><content type='html'>&lt;span class="Apple-style-span" style="font-size: large;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="font-size: large;"&gt;Viernes 23/9 de 18 a 20 y Sabado 24/9 de 11 a 14,&amp;nbsp;&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="font-size: large;"&gt;cata gratuita de un blanco y un tinto de Sicilia:&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;- Grillo Sicilia IGT 2010 "Grillo Parlante" de la bodega Fondo Antico (Trapani)&lt;br /&gt;&lt;br /&gt;- Cerasuolo di Vittoria DOCG 2008 de la bodega Fia' Nobile (Vittoria, Ragusa)&lt;br /&gt;&lt;br /&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://4.bp.blogspot.com/-UBeOt-6UlwA/TntmTkC8rbI/AAAAAAAABVc/hN3egDsNdsQ/s1600/6a00d8341bf71853ef0133ee289fc0970b-320wi.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="145" src="http://4.bp.blogspot.com/-UBeOt-6UlwA/TntmTkC8rbI/AAAAAAAABVc/hN3egDsNdsQ/s200/6a00d8341bf71853ef0133ee289fc0970b-320wi.jpeg" width="200" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;br /&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://4.bp.blogspot.com/-cJ-1R73Xtao/TntmVyPU-xI/AAAAAAAABVg/yTHy7wjwxj4/s1600/index-1.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="93" src="http://4.bp.blogspot.com/-cJ-1R73Xtao/TntmVyPU-xI/AAAAAAAABVg/yTHy7wjwxj4/s200/index-1.jpeg" width="200" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;br /&gt;Os esperamos!&lt;br /&gt;&lt;br /&gt;&lt;div style="text-align: center;"&gt;---&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-3821227426717896013?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/3821227426717896013/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=3821227426717896013&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/3821227426717896013'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/3821227426717896013'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/09/dos-sicilianos-gratis.html' title='Dos sicilianos (gratis!)'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/-UBeOt-6UlwA/TntmTkC8rbI/AAAAAAAABVc/hN3egDsNdsQ/s72-c/6a00d8341bf71853ef0133ee289fc0970b-320wi.jpeg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-9054287493016941659</id><published>2011-09-18T13:19:00.000+02:00</published><updated>2011-09-18T13:19:50.653+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='hortamenja'/><category scheme='http://www.blogger.com/atom/ns#' term='bio'/><title type='text'>El proyecto (yá en marcha) BIO de un amigo BIO</title><content type='html'>&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://2.bp.blogspot.com/-VR-Zlw97__Q/TnXRbHHXZXI/AAAAAAAABVU/HMlBFotegbI/s1600/fruttabio.jpeg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="300" src="http://2.bp.blogspot.com/-VR-Zlw97__Q/TnXRbHHXZXI/AAAAAAAABVU/HMlBFotegbI/s400/fruttabio.jpeg" width="400" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div class="p1"&gt;&lt;span class="Apple-style-span" style="font-family: Georgia, 'Times New Roman', serif;"&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="p1"&gt;&lt;span class="Apple-style-span" style="font-family: Georgia, 'Times New Roman', serif;"&gt;Ha arribat setembre, però no encara l’apocalipsi, almenys no per a tothom (serà selectiu/discriminatori?), malgrat els signes –allò tan en boga de l’abisme. Potser els profetes només pretenen fer-nos empassar els retalls que salvin els beneficis d’uns poquíssims. Mentre seguim a l’espera, per si els profetes s’han equivocat o no ens deixem, setembre porta l’estiu en la seva plenitud, gràcies a que la terra i les mans que s’hi dediquen no han deixat de treballar, en ecològic per no desvirtuar els seus fruits.&lt;/span&gt;&lt;/div&gt;&lt;br /&gt;&lt;div class="p2"&gt;&lt;span class="Apple-style-span" style="font-family: Georgia, 'Times New Roman', serif;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="p1"&gt;&lt;span class="Apple-style-span" style="font-family: Georgia, 'Times New Roman', serif;"&gt;Hi ha síndria, meló, préssec, pera de Fruitalpuntbio, de Lleida. El primer raïm, italià de moment però en una setmana també moscatell. I les pomes noves, royal gala (aquestes també de Girona) i golden.&lt;/span&gt;&lt;/div&gt;&lt;div class="p2"&gt;&lt;span class="Apple-style-span" style="font-family: Georgia, 'Times New Roman', serif;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="p1"&gt;&lt;a href="http://1.bp.blogspot.com/-Xz3iU9t04ho/TnXTJkl30PI/AAAAAAAABVY/uuyivY3nxbM/s1600/patata.jpeg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"&gt;&lt;img border="0" height="320" src="http://1.bp.blogspot.com/-Xz3iU9t04ho/TnXTJkl30PI/AAAAAAAABVY/uuyivY3nxbM/s320/patata.jpeg" width="320" /&gt;&lt;/a&gt;&lt;span class="Apple-style-span" style="font-family: Georgia, 'Times New Roman', serif;"&gt;De la patata nova hi ha kenebeck (d’Osona i de la Segarra, de la “Garbiana”), red Pontiac i unes quantes bufet, de la “Teuleria del Corcó/Hortviu”, a Manlleu. Segueix el pebrot, l'enciam, la mongeta tendra (ara mateix n'hi ha una genial de la Montse Miralles, de Cal Maia a la Garrotxa, que ens porta també ceba de figueres amb la que fa la seva conserva) i el carbassó d’en Joan Hidalgo, d’Alcanar. D’albergínia n’hi ha de tota mena, inclosa la blanca de Biodrissa al Gironès, i l’exòtica d’en Martin, a Benicarló, de varietats antigues recuperades, amb unes minis de diversos colors i formes i sabors especiats, que en poden entrar 20 unitats en un kg.&lt;/span&gt;&lt;/div&gt;&lt;div class="p1"&gt;&lt;span class="Apple-style-span" style="font-family: Georgia, 'Times New Roman', serif;"&gt;&amp;nbsp; &amp;nbsp;&lt;/span&gt;&lt;/div&gt;&lt;div class="p1"&gt;&lt;span class="Apple-style-span" style="font-family: Georgia, 'Times New Roman', serif;"&gt;I sobretot el tomàquet, que ha de ser i és l’estrella, en un estiu, però, difícil per la irregularitat climática. Malgrat això, arriba el tomàquet de tot arreu. Hi ha cor de bou, rosa de Seròs, normalets… de Lleida, de Girona, i d’aquí mateix, a Valldoreix, com els d’Ignasi i Kevin. I els especials d’en Martin, no tan esplendorosos com els recordem del tast de la festa major de l’any passat perquè han patit especialment les dificultats. És semblant a la diferència d’anyades del vi, en una ingrata els bons productors quasi la salven però… el resultat no serà el mateix que en les excel.lents. Per això aquest any no farem el tast a l’engrós, però els/les que us acosteu el divendres de festa major, el 16, potser trobareu una agradable sorpresa a petita escala, perquè de tomàquet amb boníssim gust, textura i diversitat, inclòs el d’en Martin, n’hi ha més del que ens podrem acabar.&amp;nbsp;&amp;nbsp;&lt;/span&gt;&lt;/div&gt;&lt;div class="p1"&gt;&lt;span class="Apple-style-span" style="font-family: Georgia, 'Times New Roman', serif;"&gt;&amp;nbsp;&amp;nbsp;&amp;nbsp; &amp;nbsp;&lt;/span&gt;&lt;/div&gt;&lt;div class="p1"&gt;&lt;span class="Apple-style-span" style="font-family: Georgia, 'Times New Roman', serif;"&gt;Us enrecordeu d’allò de “cuando llegue septiembre, todo será maravillooooso”? Per a la nostàlgia dels que tenen edat i per a la información dels que no, aquí teniu una versió, no la de Gelu, que seria massa, sinó dels Rocking Boys, uns autèntics de la Línea de la Concepción. Tot i que potser algú prefereix el remake, que trobarà més adequat als temps, que diu “desperteu-me quan acabi setembre”.&lt;/span&gt;&lt;/div&gt;&lt;div class="p2"&gt;&lt;span class="Apple-style-span" style="font-family: Georgia, 'Times New Roman', serif;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="p3"&gt;&lt;span class="Apple-style-span" style="font-family: Georgia, 'Times New Roman', serif;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="p4"&gt;&lt;span class="Apple-style-span" style="font-family: Georgia, 'Times New Roman', serif;"&gt;&lt;a href="http://www.youtube.com/watch?v=bW4v4ueq5fU"&gt;http://www.youtube.com/watch?v=bW4v4ueq5fU&lt;/a&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="p5"&gt;&lt;span class="Apple-style-span" style="font-family: Georgia, 'Times New Roman', serif;"&gt;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&lt;/span&gt;&lt;/div&gt;&lt;div class="p6"&gt;&lt;span class="Apple-style-span" style="font-family: Georgia, 'Times New Roman', serif;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="p5"&gt;&lt;span class="Apple-style-span" style="font-family: Georgia, 'Times New Roman', serif;"&gt;HORTAMENJA&lt;/span&gt;&lt;/div&gt;&lt;div class="p7"&gt;&lt;span class="Apple-style-span" style="font-family: Georgia, 'Times New Roman', serif;"&gt;carrer dels Ocells, 24, a Valldoreix.&lt;br /&gt;Obert cada dimarts i divendres de 4 a 8,30 de la tarda.&lt;br /&gt;Podeu fer comandes al 656434154 o al correu &lt;a href="mailto:botiga@hortamenja.com"&gt;&lt;span class="s1"&gt;botiga@hortamenja.com&lt;/span&gt;&lt;/a&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-9054287493016941659?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/9054287493016941659/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=9054287493016941659&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/9054287493016941659'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/9054287493016941659'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/09/el-proyecto-ya-en-marcha-bio-de-un.html' title='El proyecto (yá en marcha) BIO de un amigo BIO'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/-VR-Zlw97__Q/TnXRbHHXZXI/AAAAAAAABVU/HMlBFotegbI/s72-c/fruttabio.jpeg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-4632278384514232890</id><published>2011-09-07T13:36:00.002+02:00</published><updated>2011-09-13T18:36:00.201+02:00</updated><title type='text'>Cata especial: las D.O. de la Region Veneto.</title><content type='html'>&lt;b&gt;Atencion! Cambio de fecha: &lt;/b&gt;&lt;br /&gt;&lt;b&gt;&lt;span class="Apple-style-span" style="font-size: large;"&gt;Miercoles 26 de Octubre a las 19,30&lt;/span&gt;&amp;nbsp;&lt;/b&gt;&lt;br /&gt;&lt;b&gt;el somellier professional &lt;u&gt;Xavi Arumi' Casadevall&lt;/u&gt;, nos presentera' una cata de los vinos mas representativo de la producción vitivinicola de la region Veneto.&lt;/b&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;a href="http://4.bp.blogspot.com/-9IsC6-kQAlw/TmdUjqa2vPI/AAAAAAAABVM/-M_dIM8phmc/s1600/Venetodoc.gif" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="200" src="http://4.bp.blogspot.com/-9IsC6-kQAlw/TmdUjqa2vPI/AAAAAAAABVM/-M_dIM8phmc/s200/Venetodoc.gif" width="164" /&gt;&lt;/a&gt;Veneto es uno de los principales productores de vino en Italia con 20 uvas autoctonas, 26 Denominaciones de Origen y 11 D.O.C.G. La region incluye 70.300 hectarias de viñas y una produccion anual de 8350 Hl de vino (datos 2010).&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Con esta cata vamos a descubrir 5 de sus D.O. mas afamadas y exportadas en todo el mundo. Un espumoso, un blanco, un tinto y un grande tinto unico por su manera de ser elaborado: el Amarone della Valpolicella.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;b&gt;&lt;u&gt;En degustacion:&lt;/u&gt;&lt;/b&gt;&lt;br /&gt;&lt;br /&gt;- Prosecco di Valadobbiadene Superiore DOCG "Senior" - bodega: Bortolomiol&lt;br /&gt;&lt;br /&gt;- Custoza Superiore DOC 2009 "Ca' del Magro" - bodega: Monte del Fra'&lt;br /&gt;&lt;br /&gt;- Bardolino DOC 2010 - bodega: Monte del Fra'&lt;br /&gt;&lt;br /&gt;- Valpolicella Ripasso DOC 2009 "Torre del Falasco" - bodega: Cantina Valpantena&lt;br /&gt;&lt;br /&gt;- Amarone della Valpolicella DOC 2006 "Torre del Falasco" - bodega: Cantina Valpantena&lt;br /&gt;&lt;br /&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://2.bp.blogspot.com/-vJWBkL0yx_o/TmdU-KBNnbI/AAAAAAAABVQ/rpB1l_vZIwU/s1600/uvediamarone.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="208" src="http://2.bp.blogspot.com/-vJWBkL0yx_o/TmdU-KBNnbI/AAAAAAAABVQ/rpB1l_vZIwU/s320/uvediamarone.jpeg" width="320" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: xx-small;"&gt;uvas de corvina en marchitamiento&lt;/span&gt;&lt;/div&gt;&lt;br /&gt;&lt;br /&gt;Precio de la cata: 25 Euro&lt;br /&gt;&lt;br /&gt;La reserva es obligatoria y se effectua con pago adelantado a la tienda de Enoteca de Italia o por transferecia bancaria.&lt;br /&gt;&lt;br /&gt;Os esperamos y.....salute!&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;div style="text-align: center;"&gt;- - -&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-4632278384514232890?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/4632278384514232890/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=4632278384514232890&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/4632278384514232890'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/4632278384514232890'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/09/cata-especial-las-do-de-la-region.html' title='Cata especial: las D.O. de la Region Veneto.'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/-9IsC6-kQAlw/TmdUjqa2vPI/AAAAAAAABVM/-M_dIM8phmc/s72-c/Venetodoc.gif' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-7132053770016187868</id><published>2011-08-31T18:18:00.000+02:00</published><updated>2011-08-31T18:18:52.228+02:00</updated><title type='text'>Aperitivo con l'Autore. Venerdi 9 Settembre alle 19,30.</title><content type='html'>&lt;span class="Apple-style-span" style="background-color: #f7f3ed; color: #121212; line-height: 22px;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;div align="CENTER" style="background-attachment: initial; background-clip: initial; background-color: transparent; background-image: initial; background-origin: initial; border-bottom-width: 0px; border-color: initial; border-left-width: 0px; border-right-width: 0px; border-style: initial; border-top-width: 0px; margin-bottom: 20px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; text-align: left; vertical-align: baseline;"&gt;&lt;span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif; font-weight: bold;"&gt;Venerdi 9 Settembre alle 19,30 presso lo Spazioletterario di Enoteca d'Italia a Barcellona, Sabrina Pisu presentera' il suo ultimo libro inchiesta:&lt;/span&gt;&lt;/div&gt;&lt;div align="CENTER" style="margin-bottom: 0cm;"&gt;&lt;span class="Apple-style-span" style="font-weight: bold;"&gt;&lt;span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif;"&gt;“&lt;span style="font-size: medium;"&gt;&lt;b&gt;&lt;i&gt;L'Aquila 2010 il miracolo che non c'e'”&lt;/i&gt;&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div align="CENTER" style="font-weight: bold; margin-bottom: 0cm;"&gt;&lt;span class="Apple-style-span" style="font-size: medium; font-weight: normal;"&gt;&lt;span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="font-weight: bold; margin-bottom: 0cm; text-align: left;"&gt;&lt;span class="Apple-style-span" style="font-weight: normal;"&gt;&lt;span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif;"&gt;&lt;u&gt;Dalla prefazione di Curzio Maltese:&lt;/u&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="margin-bottom: 0.5cm; text-align: left;"&gt;&lt;span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif;"&gt;&lt;i&gt;"A oltre un anno dal terremoto due giornalisti indipendenti denunciano: il piano di Berlusconi e Bertolaso e' fallito e, mentre l'economia langue, il tessuto sociale e' distrutto, le opere d'arte sono divorate dal degrado e i disoccupati vedono sfumare ogni possibilita',&amp;nbsp;sul denaro della ricostruzione si protendono indisturbati gli sprechi&amp;nbsp;insieme ai tentacoli della criminalita' organizzata".&lt;/i&gt;&lt;/span&gt;&lt;/div&gt;&lt;div align="CENTER" style="margin-bottom: 0.5cm;"&gt;&lt;a href="http://3.bp.blogspot.com/-Btah7bggzTI/Tl5abhWoS2I/AAAAAAAABVE/1ABN9aajv6w/s1600/9788876154706c.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="320" src="http://3.bp.blogspot.com/-Btah7bggzTI/Tl5abhWoS2I/AAAAAAAABVE/1ABN9aajv6w/s320/9788876154706c.jpeg" width="206" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div style="margin-bottom: 0.5cm; text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif;"&gt;Attraverso testimonianze raccolte in presa diretta, numerose fotografie inedite e una scrupolosa analisi dei dati a disposizione, l’inchiesta di Sabrina Pisu e Alessandro Zardetto denuncia una situazione diventata insostenibile svelando i retroscena di un progetto assolutamente fallimentare.&lt;/span&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://3.bp.blogspot.com/-q0HeQMM6c4s/Tl5aia_Cm4I/AAAAAAAABVI/uUGy-amYI8A/s1600/picture.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="200" src="http://3.bp.blogspot.com/-q0HeQMM6c4s/Tl5aia_Cm4I/AAAAAAAABVI/uUGy-amYI8A/s200/picture.jpeg" width="132" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div align="CENTER" style="font-style: normal; margin-bottom: 0cm;"&gt; &lt;span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif;"&gt;&lt;span style="color: black;"&gt;Sabrina Pisu, nata a Roma nel 1976, giornalista professionista, &lt;/span&gt; &lt;/span&gt;&lt;/div&gt;&lt;div align="CENTER" style="font-style: normal; margin-bottom: 0cm;"&gt; &lt;span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif;"&gt;&lt;span style="color: black;"&gt;e' laureata in Lettere presso l’Università di Roma «La Sapienza». &lt;/span&gt; &lt;/span&gt;&lt;/div&gt;&lt;div align="CENTER" style="font-style: normal; margin-bottom: 0cm;"&gt; &lt;span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif;"&gt;&lt;span style="color: black;"&gt;Ha collaborato con Rai3 e lavora attualmente per Radio24 del Sole24Ore. &lt;/span&gt; &lt;/span&gt;&lt;/div&gt;&lt;div align="CENTER" style="font-style: normal; margin-bottom: 0cm;"&gt; &lt;span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif;"&gt;&lt;span style="color: black;"&gt;Ha inoltre partecipato alla redazione dei dossier Ecomafia 2010 e 2011 di Legambiente. Come cronista, ha vinto il premio «Lidia Giordani» &lt;/span&gt; &lt;/span&gt;&lt;/div&gt;&lt;div align="CENTER" style="font-style: normal; margin-bottom: 0cm;"&gt; &lt;span style="color: black;"&gt;&lt;span style="font-family: Arial, Helvetica, sans-serif;"&gt;con un saggio su legalità e ambiente.&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="font-family: Times, 'Times New Roman', serif;"&gt;&lt;span class="Apple-style-span" style="line-height: 22px;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-7132053770016187868?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/7132053770016187868/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=7132053770016187868&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/7132053770016187868'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/7132053770016187868'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/08/aperitivo-con-lautore-venerdi-9.html' title='Aperitivo con l&apos;Autore. Venerdi 9 Settembre alle 19,30.'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/-Btah7bggzTI/Tl5abhWoS2I/AAAAAAAABVE/1ABN9aajv6w/s72-c/9788876154706c.jpeg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-7978568583944081333</id><published>2011-08-22T20:03:00.002+02:00</published><updated>2011-08-22T20:06:33.896+02:00</updated><title type='text'>Intervista a "Italiani a Barcelona TV" (en italiano)</title><content type='html'>&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;span class="Apple-style-span" style="color: #0000ee;"&gt;&lt;u&gt;&lt;br /&gt;&lt;/u&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;img border="0" height="137" src="http://1.bp.blogspot.com/-ZwTKnmsbcX8/TlKZsIPeO4I/AAAAAAAABVA/Xn-b5z5IPFw/s200/set.jpeg" width="200" /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;br /&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-7978568583944081333?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='related' href='http://www.youtube.com/watch?v=tf2N1AleDn0' title='Intervista a &quot;Italiani a Barcelona TV&quot; (en italiano)'/><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/7978568583944081333/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=7978568583944081333&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/7978568583944081333'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/7978568583944081333'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/08/intervista-italiani-barcelona-tv-en.html' title='Intervista a &quot;Italiani a Barcelona TV&quot; (en italiano)'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/-ZwTKnmsbcX8/TlKZsIPeO4I/AAAAAAAABVA/Xn-b5z5IPFw/s72-c/set.jpeg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-5040786687243823916</id><published>2011-08-18T18:48:00.000+02:00</published><updated>2011-08-18T18:48:28.707+02:00</updated><title type='text'>LAS REBAJAS DE VERANO!</title><content type='html'>Solo hasta el 30 de Agosto,&lt;br /&gt;hay algunas oportunidades que no te puedes perder:&lt;br /&gt;&lt;br /&gt;&lt;b&gt;&lt;u&gt;8 grandes vinos con un descuento de -15%&lt;/u&gt;&lt;/b&gt;&lt;br /&gt;- Veneto IGT "Bucciato" 2005 - Ca' Rugate&lt;br /&gt;- Veneto IGT "Albion" 2004 - Bertani&lt;br /&gt;- Amarone Classico della Valpolicella DOC 2000 - Bertani&lt;br /&gt;- Colli Piacentini DOC "Stoppa" 1999 - La Stoppa&lt;br /&gt;- Alto Adige DOC Lagrein "Urban" 2004 - Tramin&lt;br /&gt;- Lambrusco Mantovano DOC - Vinicola Negri (bio)&lt;br /&gt;- Marsala fine DOC - Alagna&lt;br /&gt;- Vigneti delle Dolomiti IGT "S.Leonardo" 2001 - San Leonardo&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;b&gt;&lt;u&gt;7 grandes vinos con un descuento de -30%&lt;/u&gt;&lt;/b&gt;&lt;br /&gt;- Sicilia IGT "Dos Tierras" 2007 - Badalucco, De la Iglesia&lt;br /&gt;- Barbaresco DOCG "Gaia Principe" 2003 - Roberto Sarotto&lt;br /&gt;- Barolo DOCG "Cerretta" 2003 - Ettore Germano&lt;br /&gt;- Sforzato di Valtellina DOCG 2003 - Sandro Fay&lt;br /&gt;- Monferrato "Baccabianca" 2005 - Tenuta Grillo (biodinamico)&lt;br /&gt;- Collio DOC Picolit 2006 - Ronco dei Tassi&lt;br /&gt;- Alto Adige DOC Gewürztraminer tardivo (eiswein) 2005 - Tramin&lt;br /&gt;&lt;b&gt;&lt;u&gt;&lt;br /&gt;&lt;/u&gt;&lt;/b&gt;&lt;br /&gt;&lt;b&gt;&lt;u&gt;4 grandes vinos con un descuento de -50% (!!!)&lt;/u&gt;&lt;/b&gt;&lt;br /&gt;- Vino spumante Rose' Brut "Fulvio Beo" - Ca' Rugate&lt;br /&gt;- Brut Rose' Millesimato riserva "Filanda Rose'" 2008 - Bortolomiol&lt;br /&gt;- Chianti Classico DOCG Riserva 2007 - Il Viticcio&lt;br /&gt;- Amarone Classico della Valpolicella 2006 - Lena di Mezzo/Monte del Fra'&lt;br /&gt;&lt;br /&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://2.bp.blogspot.com/-JYvr-bYGVls/Tk1B5n7InII/AAAAAAAABU8/D94ElBExQkk/s1600/vignetta.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" src="http://2.bp.blogspot.com/-JYvr-bYGVls/Tk1B5n7InII/AAAAAAAABU8/D94ElBExQkk/s1600/vignetta.jpeg" /&gt;&lt;/a&gt;&lt;/div&gt;Os esperamos y...CARPE DIEM!&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-5040786687243823916?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/5040786687243823916/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=5040786687243823916&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/5040786687243823916'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/5040786687243823916'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/08/las-rebajas-de-verano.html' title='LAS REBAJAS DE VERANO!'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/-JYvr-bYGVls/Tk1B5n7InII/AAAAAAAABU8/D94ElBExQkk/s72-c/vignetta.jpeg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-8000090615415901670</id><published>2011-08-01T17:31:00.000+02:00</published><updated>2011-08-01T17:31:22.198+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='verano'/><category scheme='http://www.blogger.com/atom/ns#' term='agosto'/><title type='text'>Agosto de Fiesta!</title><content type='html'>&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://1.bp.blogspot.com/-em-KxaIegjE/TjbE_m5wrcI/AAAAAAAABU0/EQblMIlo7Hw/s1600/fiesta+rid.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"&gt;&lt;img border="0" height="240" src="http://1.bp.blogspot.com/-em-KxaIegjE/TjbE_m5wrcI/AAAAAAAABU0/EQblMIlo7Hw/s320/fiesta+rid.jpg" width="320" /&gt;&lt;/a&gt;&lt;/div&gt;Agosto de Fiesta!&lt;br /&gt;Hay que disfrutar, pasarlo bien con los amigos y con nosotros mismos.&lt;br /&gt;Este año también el tiempo es un poco raro, con mañanas grises y tardes medio soleadas...&lt;br /&gt;No es el típico verano de blancos y burbujas, el cielo plateado llama rosados intensos y tintos de buen cuerpo. La temperatura lo permite!&lt;br /&gt;Este año, como el año pasado, os vamos hacer felices con promociones y descuentos todo el mes de agosto, así que pasad por la tienda a ver cuantas sorpresas.&lt;br /&gt;&lt;br /&gt;Os esperamos todo el mes de agosto,&lt;br /&gt;con los horarios de siempre (lun-vie 16,30h-20,15h; sab 11h-14h)&lt;br /&gt;&lt;br /&gt;Un abrazo,&lt;br /&gt;Leo y Hal&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-8000090615415901670?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/8000090615415901670/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=8000090615415901670&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/8000090615415901670'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/8000090615415901670'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/08/agosto-de-fiesta.html' title='Agosto de Fiesta!'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/-em-KxaIegjE/TjbE_m5wrcI/AAAAAAAABU0/EQblMIlo7Hw/s72-c/fiesta+rid.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-4661771713447946433</id><published>2011-07-11T19:00:00.003+02:00</published><updated>2011-07-11T19:05:08.898+02:00</updated><title type='text'>I Centopassi llegan a Barcelona!</title><content type='html'>&lt;div style="text-align: center;"&gt;-&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;Centopassi es el nombre de la actividad vitivinícola de las cooperativas sicilianas del proyecto nacional &lt;b&gt;Libera Terra&lt;/b&gt;. Las dos cooperativas, Placido Rizzotto y Pio La Torre, trabajan lo cultivos confiscados a los boss della mafia siciliana; casi 60 hectáreas en la provincia de Palermo.&lt;br /&gt;&lt;br /&gt;Centopassi coje el nombre de la magnifica &lt;a href="http://www.youtube.com/watch?v=uqw2Gr4ir2g&amp;amp;feature=related"&gt;pelicula&lt;/a&gt; de Marco Tullio Giordana que cuenta la historia de &lt;b&gt;Giuseppe Impastato&lt;/b&gt;, joven político, activista y fundador de una pequeña radio libre (Radio Aut) que luchó y denunció la presencia mafiosa en su pueblo, Cinisi, y que por esto fue matado en el año 1978 con solo 30 años.&lt;br /&gt;&lt;br /&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://4.bp.blogspot.com/-5mo2D7xD6Uk/Thsq9R0TNnI/AAAAAAAABUo/TglzvNv0RVE/s1600/File%253APeppino+Impastato+1977.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="200" src="http://4.bp.blogspot.com/-5mo2D7xD6Uk/Thsq9R0TNnI/AAAAAAAABUo/TglzvNv0RVE/s200/File%253APeppino+Impastato+1977.jpeg" width="136" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;Cien pasos era exactamente la distancia entre su propia casa y la del jefe de la mafia local Gaetano Badalamenti. A el y a muchos héroes que lucharon contra “cosa nostra” y que murieron por mano della mafia son dedicados los vinos que Centopassi produce.&lt;br /&gt;&lt;br /&gt;&lt;b&gt;Enoteca d'Italia&lt;/b&gt; despues de una larga espera, es &lt;u&gt;el primer importador en el extranjero&lt;/u&gt; de los vinos de Centopassi, y por eso estamos muy felices y muy orgullosos.&lt;br /&gt;Creemos que por demasiado tiempo la iconografia hollywoodiana de la mafia ha dado una imagen incorrecta de lo que es realmente. La mafia es una organización criminal internacional que de romantico no tiene absolutamente nada, que controla y destroza la economia de una parte de Italia, que es bien presente en España y que ha matado (y sigue matando) miles de personas a lo largo de su historia.&lt;br /&gt;La mafia que, como Peppino Impastato gritaba desde su radio, “e' una montagna di merda”!&lt;br /&gt;&lt;br /&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://2.bp.blogspot.com/-0KrGY8YUZ-k/ThsrSI0NftI/AAAAAAAABUs/NrANUFhRniU/s1600/Rosso+Sicilia+IGT+-+CENTOPASSI.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="200" src="http://2.bp.blogspot.com/-0KrGY8YUZ-k/ThsrSI0NftI/AAAAAAAABUs/NrANUFhRniU/s200/Rosso+Sicilia+IGT+-+CENTOPASSI.JPG" width="55" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;br /&gt;La calidad de los vinos Centopassi ha mejorado en los últimos dos años y eso ha permitido a la bodega de ganar sus primeros premios en la guias italianas y el importante reconocimiento internacional &lt;b&gt;Innovator of the Year 2010&lt;/b&gt; a los Wine Awards 2010 de Wine Enthusiast y el apreciamento especial de &lt;a href="http://jancisrobinson.com/"&gt;Jancis Robinson&lt;/a&gt;.&lt;br /&gt;&lt;br /&gt;Los 4 vinos que actualmente importamos son los dos blend: el Blanco con uvas &lt;b&gt;Inzolia y Grillo&lt;/b&gt;, perfumado, seco y con notas verdes, el Tinto con uvas &lt;b&gt;Nero d'Avola y Merlot&lt;/b&gt;, un tinto joven y fresco, y dos monovarietales, el &lt;b&gt;Catarratto&lt;/b&gt; una uva blanca autoctona siciliana y el &lt;b&gt;Syrah&lt;/b&gt; cultivado a 600 metros en suelos de argilla y con una maduración de 1 año en roble de Slavonia.&lt;br /&gt;&lt;br /&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://1.bp.blogspot.com/-eGX1Vqhqt2w/Thsri2gCzPI/AAAAAAAABUw/XTe-xlJzpzo/s1600/Catarratto+Terre+Rosse+di+Giabbascio+Sicilia+IGT.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="320" src="http://1.bp.blogspot.com/-eGX1Vqhqt2w/Thsri2gCzPI/AAAAAAAABUw/XTe-xlJzpzo/s320/Catarratto+Terre+Rosse+di+Giabbascio+Sicilia+IGT.jpg" width="96" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;br /&gt;&lt;br /&gt;&lt;b&gt;Os esperamos para catar gratuitamente el Centopassi blanco y tinto&amp;nbsp;&lt;/b&gt;&lt;b&gt;todos los dias de la semana 11/16 de Julio&amp;nbsp;&lt;/b&gt;&lt;b&gt;y el viernes 15 y sabado 16: &amp;nbsp;&lt;u&gt;Puertas Abiertas&lt;/u&gt; con degustacion de Catarratto y Syrah!&lt;/b&gt;&lt;br /&gt;&lt;i&gt;&lt;br /&gt;&lt;/i&gt;&lt;br /&gt;&lt;i&gt;"I vini dei Centopassi contengono una vitamina in piu'; la vitamina L, come Liberta'"&lt;/i&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="font-size: x-small;"&gt;Giancarlo Caselli, procuratore capo di Torino ex direttore della Procura di Palermo (1993/1999)&lt;/span&gt;&lt;br /&gt;&lt;span class="Apple-style-span" style="font-size: x-small;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: x-small;"&gt;.&lt;/span&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-4661771713447946433?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/4661771713447946433/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=4661771713447946433&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/4661771713447946433'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/4661771713447946433'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/07/i-centopassi-llegan-barcelona.html' title='I Centopassi llegan a Barcelona!'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/-5mo2D7xD6Uk/Thsq9R0TNnI/AAAAAAAABUo/TglzvNv0RVE/s72-c/File%253APeppino+Impastato+1977.jpeg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-7872028333210376980</id><published>2011-06-23T17:52:00.003+02:00</published><updated>2011-06-23T18:37:25.908+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='underberg'/><title type='text'>Underberg</title><content type='html'>&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;img src="http://4.bp.blogspot.com/-gHFO1dU9Xvw/TgNrD9fr8bI/AAAAAAAABUc/7kRftzfliRI/s320/IMG_3196.JPG" style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 240px; height: 320px;" border="0" alt="" id="BLOGGER_PHOTO_ID_5621454475679756722" /&gt;&lt;div style="text-align: center;"&gt;-&lt;/div&gt;&lt;div&gt;&lt;div style="text-align: center;"&gt;Es muy pequeño pero es muy potente,&lt;/div&gt;&lt;div style="text-align: center;"&gt;viene de Alemania y os permitirá digerir&lt;/div&gt;&lt;div style="text-align: center;"&gt;incluso a las piedras :)&lt;/div&gt;&lt;div style="text-align: center;"&gt;Uno de los amaros más celebrados &lt;/div&gt;&lt;div style="text-align: center;"&gt;de Europa que lleva&lt;/div&gt;&lt;div style="text-align: center;"&gt;una receta secreta de hierbas recogidas&lt;/div&gt;&lt;div style="text-align: center;"&gt;en 43 paises diferentes...&lt;/div&gt;&lt;div style="text-align: center;"&gt;enhorabuena llega en Enoteca d'Italia&lt;/div&gt;&lt;div style="text-align: center;"&gt;el UNDERBERG.&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;Una micro botella para un gran placer.&lt;/div&gt;&lt;div style="text-align: center;"&gt;-&lt;/div&gt;&lt;div&gt;&lt;div&gt;&lt;img src="http://4.bp.blogspot.com/--3kJCCeOHmA/TgNrEErShdI/AAAAAAAABUk/baAM0BhAprE/s320/IMG_3191.JPG" style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 240px; height: 320px;" border="0" alt="" id="BLOGGER_PHOTO_ID_5621454477607470546" /&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-7872028333210376980?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/7872028333210376980/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=7872028333210376980&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/7872028333210376980'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/7872028333210376980'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/06/underberg.html' title='Underberg'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/-gHFO1dU9Xvw/TgNrD9fr8bI/AAAAAAAABUc/7kRftzfliRI/s72-c/IMG_3196.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-2145973895896664942</id><published>2011-06-16T18:59:00.009+02:00</published><updated>2011-06-16T19:17:41.604+02:00</updated><title type='text'>Mamma mia e' arrivato lu Sud!!!</title><content type='html'>&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;a href="http://1.bp.blogspot.com/-rJYCztMuIJM/Tfo5S8TtvaI/AAAAAAAABUE/BHWp8peP-jQ/s1600/carretto.gif" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 217px;" src="http://1.bp.blogspot.com/-rJYCztMuIJM/Tfo5S8TtvaI/AAAAAAAABUE/BHWp8peP-jQ/s320/carretto.gif" border="0" alt="" id="BLOGGER_PHOTO_ID_5618866482687360418" /&gt;&lt;/a&gt;&lt;div style="text-align: left;"&gt;Y por el fin han llegado en la tienda grandes, apasionantes vinos del sud Italia.&lt;/div&gt;Este &lt;b&gt;sabado 18 de Junio&lt;/b&gt; desde las 12 a las 14 vamos a catarlos bajo la guia del somellier italiano &lt;b&gt;Nello d'Antonio&lt;/b&gt; que nos presentera' estas preciosidades.&lt;div&gt;&lt;br /&gt;En la copa:&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;b&gt;- Nero d'Avola Sicilia IGT "Nero di Lupo" 2008 de la bodega COS&lt;br /&gt;- Frappato Sicilia IGT "Il Frappato" 2009 de Arianna Occhipinti&lt;br /&gt;- Falerno del Massico DOC 2008 de la bodega Moio&lt;/b&gt;&lt;div&gt;&lt;br /&gt;&lt;img src="http://2.bp.blogspot.com/-c2UDS_DHPfM/Tfo4WSPMK4I/AAAAAAAABT8/elD5YRrYUeo/s200/occhipinti.jpeg" style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 200px; height: 150px;" border="0" alt="" id="BLOGGER_PHOTO_ID_5618865440601942914" /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt;la joven enologa Arianna Occhipinti&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;b&gt;&lt;span class="Apple-style-span"&gt;Entrada y cata gratuita.  Os esperamos y salute!&lt;/span&gt;&lt;/b&gt;&lt;br /&gt;&lt;/div&gt;&lt;/div&gt;&lt;div&gt;&lt;b&gt;&lt;span class="Apple-style-span"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/b&gt;&lt;/div&gt;&lt;div&gt;&lt;b&gt;&lt;span class="Apple-style-span"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/b&gt;&lt;/div&gt;&lt;div&gt;&lt;b&gt;&lt;span class="Apple-style-span"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/b&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-2145973895896664942?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/2145973895896664942/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=2145973895896664942&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/2145973895896664942'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/2145973895896664942'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/06/mamma-lu-sud.html' title='Mamma mia e&apos; arrivato lu Sud!!!'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/-rJYCztMuIJM/Tfo5S8TtvaI/AAAAAAAABUE/BHWp8peP-jQ/s72-c/carretto.gif' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-8035770588811605700</id><published>2011-06-14T19:18:00.008+02:00</published><updated>2011-06-14T19:50:41.175+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='grappa'/><category scheme='http://www.blogger.com/atom/ns#' term='amaro'/><category scheme='http://www.blogger.com/atom/ns#' term='Sibona'/><title type='text'>Destileria Sibona</title><content type='html'>&lt;a href="http://4.bp.blogspot.com/-qgCVrloMLVU/TfefJFdaVJI/AAAAAAAABT0/R6i3nxGEC4c/s1600/la%2Bfoto.JPG" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"&gt;&lt;img style="float:right; margin:0 0 10px 10px;cursor:pointer; cursor:hand;width: 200px; height: 150px;" src="http://4.bp.blogspot.com/-qgCVrloMLVU/TfefJFdaVJI/AAAAAAAABT0/R6i3nxGEC4c/s200/la%2Bfoto.JPG" border="0" alt="" id="BLOGGER_PHOTO_ID_5618134038601159826" /&gt;&lt;/a&gt;&lt;div style="text-align: justify;"&gt;Damos la bienvenida a cuatro grandes productos de la destilería piamontesa Sibona:&lt;/div&gt;&lt;div style="text-align: justify;"&gt;-&lt;b&gt;Grappa di Moscato&lt;/b&gt; (uva Moscato d'Asti, zonas Albese y Astigiano)&lt;/div&gt;&lt;div style="text-align: justify;"&gt;-&lt;b&gt;Grappa di Barolo&lt;/b&gt; (uva Nebbiolo de viñedos históricos de Barolo)&lt;/div&gt;&lt;div style="text-align: justify;"&gt;-&lt;b&gt;Grappa Riserva Sherry&lt;/b&gt; (uva Barbera afinada algunos meses en barricas españolas de Sherry, vendida en su caja especial)&lt;/div&gt;&lt;div style="text-align: justify;"&gt;-&lt;b&gt;Amaro Sibona&lt;/b&gt; (34 hierbas en larga maceración para un amaro excepcio&lt;/div&gt;&lt;div style="text-align: justify;"&gt;nal para tomar cada dia del año, con o sin hielo).&lt;/div&gt;&lt;div style="text-align: justify;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: justify;"&gt;L'Antica Distilleria Sibona nace en Piobesi d'Alba, pueblo a poco kilometros de Alba, hace poco más de cien años, en una de las tierras vinícolas más importantes de Italia. Es una destilaria artesanal que desde el principio produce grappas monovarietales de gran calidad.&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-8035770588811605700?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/8035770588811605700/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=8035770588811605700&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/8035770588811605700'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/8035770588811605700'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/06/destileria-sibona.html' title='Destileria Sibona'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/-qgCVrloMLVU/TfefJFdaVJI/AAAAAAAABT0/R6i3nxGEC4c/s72-c/la%2Bfoto.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-8117950233048046593</id><published>2011-06-05T10:27:00.004+02:00</published><updated>2011-06-05T10:42:33.718+02:00</updated><title type='text'>Nuestros primeros cinco años!</title><content type='html'>&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;a href="http://3.bp.blogspot.com/-qPzmAi_AqVM/Tes_UHqREaI/AAAAAAAABTk/nOibOO56qFU/s1600/S874%257EThe-Figure-5-in-Gold-1928-Posters.jpeg" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 253px; height: 320px;" src="http://3.bp.blogspot.com/-qPzmAi_AqVM/Tes_UHqREaI/AAAAAAAABTk/nOibOO56qFU/s320/S874%257EThe-Figure-5-in-Gold-1928-Posters.jpeg" border="0" alt="" id="BLOGGER_PHOTO_ID_5614650975333716386" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;b&gt;Este Lunes 6 de Junio Enoteca d'Italia cumplirá cinco años! &lt;/b&gt;&lt;div&gt;Así que (en el puro estilo itañolo) queremos dar un.... grazie di cuore a tutti quelli che ci sono stati vicini, che ci hanno aiutato, che hanno scelto, bevuto e amato i nostri vini, a tutti i nostri clienti della distribuzione e del negozio, un grazie gigante a tutte le nostre cantine, che hanno creduto e credono ancora in noi! &lt;/div&gt;&lt;div&gt;&lt;b&gt;Esta semana para celebrarlo, todos nuestros vinos en la tienda tendran un descuento del 5%, y una copa de Prosecco espera a todos nuestros amigos y clientes. Hasta siempre y salute!!!&lt;/b&gt;&lt;/div&gt;&lt;div&gt;&lt;b&gt;&lt;br /&gt;&lt;/b&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-8117950233048046593?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/8117950233048046593/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=8117950233048046593&amp;isPopup=true' title='1 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/8117950233048046593'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/8117950233048046593'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/06/nuestros-primeros-cinco-anos.html' title='Nuestros primeros cinco años!'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/-qPzmAi_AqVM/Tes_UHqREaI/AAAAAAAABTk/nOibOO56qFU/s72-c/S874%257EThe-Figure-5-in-Gold-1928-Posters.jpeg' height='72' width='72'/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-1117639029644492658</id><published>2011-05-30T19:06:00.007+02:00</published><updated>2011-05-30T19:14:19.609+02:00</updated><title type='text'>Aperitivo con l'Autore: jueves 2 de junio a las 19.30h.</title><content type='html'>&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;a href="http://1.bp.blogspot.com/-ENYA7M-scd8/TePPISkySCI/AAAAAAAABTY/tpV69bjQEUs/s1600/cover_iistm_DG_unito.jpg" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 200px; height: 138px;" src="http://1.bp.blogspot.com/-ENYA7M-scd8/TePPISkySCI/AAAAAAAABTY/tpV69bjQEUs/s200/cover_iistm_DG_unito.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5612557301965801506" /&gt;&lt;/a&gt;&lt;p align="CENTER" style="margin-bottom: 0cm; "&gt;&lt;b&gt;&lt;span class="Apple-style-span"&gt;-&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;p align="CENTER" style="margin-bottom: 0cm; "&gt;&lt;b&gt;&lt;span class="Apple-style-span"&gt;Sara Colaone: historias de amores y exilio&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;p align="CENTER" style="margin-bottom: 0cm; "&gt;&lt;b&gt;&lt;span class="Apple-style-span"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;p align="CENTER" style="text-align: left; margin-bottom: 0cm; "&gt;&lt;span&gt;Sara Colaone, uno de los nombres punteros del nuevo cómic de autor italiano, llega a Barcelona para presentar sus últimas novelas gráficas: la emocionante "&lt;/span&gt;&lt;span&gt;&lt;i&gt;Ciao, ciao, bambina&lt;/i&gt;&lt;/span&gt;&lt;span&gt;" (Kappa Edizioni, 2010) y su éxito más sonado, &lt;/span&gt;&lt;span&gt;&lt;i&gt;In Italia sono tutti maschi &lt;/i&gt;&lt;/span&gt;(En Italia son todos machos, de Santis - Colaone, Kappa Edizioni, 2008).&lt;/p&gt;&lt;p align="CENTER" style="text-align: left; margin-bottom: 0cm; "&gt;&lt;span&gt;&lt;i&gt;Ciao, ciao, bambina&lt;/i&gt;&lt;/span&gt;&lt;span&gt;, donde Sara firma textos y dibujos, es una historia de emigración y de vida de una jovencísima inmigrante italiana en la Suiza del 1959; &lt;/span&gt;&lt;span&gt;&lt;i&gt;In Italia sono tutti maschi &lt;/i&gt;&lt;/span&gt;&lt;span&gt;trata del confinamiento de los homosexuales italianos durante la dominación fascista y ha sido publicada en Bélgica, Francia, Alemania, Polonia y España.&lt;/span&gt;&lt;/p&gt;&lt;p align="CENTER" style="text-align: left; margin-bottom: 0cm; "&gt;&lt;b&gt;Aperitivo con Sara Colaone &lt;/b&gt;&lt;/p&gt;&lt;p align="CENTER" style="text-align: left; margin-bottom: 0cm; "&gt;&lt;b&gt;&lt;/b&gt;&lt;b&gt;en Spazioletterario de Enoteca d'Italia,&lt;/b&gt;&lt;/p&gt;&lt;p align="CENTER" style="text-align: left; margin-bottom: 0cm; "&gt;&lt;b&gt;&lt;span&gt;Carrer Santa Magdalena, 17 (L3 Fontana),&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;p align="CENTER" style="text-align: left; margin-bottom: 0cm; "&gt;&lt;span&gt;&lt;b&gt;jueves 2 de junio de 2011 a las 19.30h&lt;/b&gt;&lt;/span&gt;&lt;/p&gt;&lt;p align="CENTER" style="text-align: left; margin-bottom: 0cm; "&gt;&lt;span&gt;&lt;b&gt;Entrada libre.&lt;/b&gt;&lt;/span&gt;&lt;/p&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-1117639029644492658?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/1117639029644492658/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=1117639029644492658&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/1117639029644492658'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/1117639029644492658'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/05/aperitivo-con-el-autor-sara-colaone.html' title='Aperitivo con l&apos;Autore: jueves 2 de junio a las 19.30h.'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/-ENYA7M-scd8/TePPISkySCI/AAAAAAAABTY/tpV69bjQEUs/s72-c/cover_iistm_DG_unito.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-6022375006467648263</id><published>2011-05-30T18:04:00.007+02:00</published><updated>2011-05-30T19:05:46.081+02:00</updated><title type='text'>Aperitivo con l'Autore. Giovedi 2 Giugno, alle 19,30.</title><content type='html'>&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;a href="http://4.bp.blogspot.com/-2CLQfqTrbh4/TePB007_UVI/AAAAAAAABTI/MorVr8M9uaw/s1600/cover%2B_unito.jpg" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 147px; height: 200px;" src="http://4.bp.blogspot.com/-2CLQfqTrbh4/TePB007_UVI/AAAAAAAABTI/MorVr8M9uaw/s200/cover%2B_unito.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5612542673941385554" /&gt;&lt;/a&gt;&lt;div&gt;&lt;a href="http://4.bp.blogspot.com/-2CLQfqTrbh4/TePB007_UVI/AAAAAAAABTI/MorVr8M9uaw/s1600/cover%2B_unito.jpg" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"&gt;&lt;/a&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt;copertina del libro Kappa Edizioni&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;span style="font-weight:bold;"&gt;&lt;div style="text-align: center;"&gt;Aperitivo con Sara Colaone &lt;/div&gt;&lt;div style="text-align: center;"&gt;e presentazione del libro "Ciao Ciao Bambina".&lt;/div&gt;&lt;/span&gt;&lt;br /&gt;Dopo il successo internazionale di &lt;i&gt;"In Italia sono tutti maschi"&lt;/i&gt; (de Santis - Colaone 2008) vincitore del Premio Micheluzzi come miglior libro a fumetti e pubblicato in Belgio, Francia, Germania, Polonia e Spagna, Sara Colaone ci regala un nuovo emozionante romanzo a fumetti, che la vede per la prima volta realizzare sia i testi che i disegni e che conferma la sua fama di autrice di punta del nuovo fumetto d’autore italiano.&lt;/div&gt;&lt;div&gt;&lt;br /&gt;Svizzera, Cantone tedesco. È il febbraio del 1959 e alla radio si sente la canzone vincitrice dell’ultimo Festival di Sanremo: Piove di Domenico Modugno, col suo indimenticabile ritornello Ciao ciao bambina. Valeria è una giovanissima immigrata italiana alle prese con un mondo completamente diverso dal suo, quel paese della campagna friulana che ha dovuto lasciare per forza, appena diciottenne, con un lungo viaggio in treno.&lt;br /&gt;Fra razzismo, sfruttamento e delusioni, Valeria intravede però una possibilità di emancipazione: cambia lavoro, impara cose nuove, cerca di adattarsi, studia tedesco e da brutto anatroccolo inizia a trasformarsi in cigno.&lt;br /&gt;&lt;br /&gt;&lt;i&gt;Ciao Ciao Bambina&lt;/i&gt; parla degli amori, delle sconfitte e delle speranze di un gruppo di giovani spaesati, raccogliendo la sfida ai clichè sull’emigrante italiano e rilanciando la palla nella semioscurità della nostra storia recente, là dove si diventa definitivamente quello che si è.&lt;/div&gt;&lt;div&gt;Una storia personale che è anche una pagina della nostra storia collettiva. Un romanzo a fumetti che ritrae i giovani italiani degli anni Cinquanta e propone una riflessione agrodolce sull’eterna questione dell’emigrazione.&lt;br /&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;img src="http://3.bp.blogspot.com/-vMH3lfTiDZ4/TePDCB_5t9I/AAAAAAAABTQ/pUV-d2-avTc/s200/ccb_press005.jpg" style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 200px; height: 180px;" border="0" alt="" id="BLOGGER_PHOTO_ID_5612544000297383890" /&gt;&lt;i&gt;&lt;br /&gt;&lt;/i&gt;&lt;/div&gt;&lt;div&gt;&lt;i&gt;Sara Colaone è nata nel 1970 a Pordenone. Fra i suoi fumetti ricordiamo In Italia sono tutti maschi (2008) scritto da Luca de Santis, pubblicato anche in Francia, Belgio, Germania, Spagna, Polonia e vincitore del Premio Attilio Micheluzzi 2009; Monsieur Bordigon (2007) con Francesco Satta, pubblicato in Italia e Slovenia e adattato per un corto d’animazione; Pranzo di Famiglia (2003) con Francesco Satta. Come illustratrice ha collaborato con Zanichelli, Pearson Italia, Loescher, “Internazionale”, “Diario Europeo” e “24 Magazine”. Insegna Fumetto e Illustrazione all’Accademia di Belle Arti di Bologna.&lt;/i&gt;&lt;br /&gt;&lt;br /&gt;&lt;b&gt;GIOVEDI 2 GIUGNO ALLE 19,30 &lt;/b&gt;&lt;/div&gt;&lt;div&gt;&lt;b&gt;PRESSO LO SPAZIOLETTERARIO DI ENOTECA D'ITALIA, &lt;/b&gt;&lt;/div&gt;&lt;div&gt;&lt;b&gt;C/S.MAGDALENA 17 BARCELONA.&lt;/b&gt;&lt;br /&gt;&lt;br /&gt;L' INGRESSO E' GRATUITO, L' OFFERTA GRADITA, &lt;/div&gt;&lt;div&gt;IL CALICE DI VINO RACCOMANDATO!&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-6022375006467648263?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/6022375006467648263/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=6022375006467648263&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/6022375006467648263'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/6022375006467648263'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/05/aperitivo-con-lautore-giovedi-2-giugno.html' title='Aperitivo con l&apos;Autore. Giovedi 2 Giugno, alle 19,30.'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/-2CLQfqTrbh4/TePB007_UVI/AAAAAAAABTI/MorVr8M9uaw/s72-c/cover%2B_unito.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-2798062110836064544</id><published>2011-05-24T18:46:00.005+02:00</published><updated>2011-05-25T11:55:59.011+02:00</updated><title type='text'>Novedades desde Toscana.</title><content type='html'>&lt;div style="text-align: left;"&gt;Es verdad que cuando una bodega trabaja bien, los resultados se notan en todos sus productos. Asi hemos decidido de añadir al Chianti Colli Senesi y a su version Riserva otros tres vinos de la bodega Fattoria Casabianca que hemos catado en el ultimo Vinitaly.&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;div&gt;&lt;img src="http://4.bp.blogspot.com/-mKKE3gw4XPU/TdvoNi4YVrI/AAAAAAAABSw/60SZucfKYUs/s200/sussingo.jpeg" style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 200px; height: 141px;" border="0" alt="" id="BLOGGER_PHOTO_ID_5610333080219309746" /&gt;El SUSSINGO, cuio nombre viene de un pequeño rio que pasa en la propiedad de la Fattoria Casabianca, es un coupage de Sangiovese 50% y Cabernet Sauvignon 50%. Fermenta en inox donde tambien se afina para 6 meses. Es un tipico tinto toscano para tomar cada dia, con un perfume afrutado, en boca entra fresco y morbido y luego deja una nota tannica vivaz.&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;div&gt;&lt;img src="http://2.bp.blogspot.com/-jK19wvPQ6QA/TdvoXBWEtwI/AAAAAAAABS4/5Bdq9s0ZUl8/s200/loccareto.jpeg" style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 200px; height: 141px;" border="0" alt="" id="BLOGGER_PHOTO_ID_5610333243015739138" /&gt;&lt;br /&gt;El LOCCARETO es algo diferente y bastante raro en el panorama de Siena, se trata de un 100%&lt;/div&gt;&lt;div&gt;Canaiolo, uva autoctona que normalmente se utiliza en el Chianti para cortar el Sangiovese. Las plantas de Canaiolo han sido descubierta en el medio de una viña de Sangiovese en la propriedad de la Fattoria, asi que al lado han decidido plantar un 5.000 plantas que producen una baya muy pequeña y una resa por ectaria muy baja. La vendimia se hace a mano, vinificacion en inox y maduracion de 12 meses en barriques de roble frances. 2300 botellas totales productas.&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;img src="http://4.bp.blogspot.com/-siH7vohkErg/Tdvofc4xbiI/AAAAAAAABTA/BbXwWE5cYAE/s200/belsedere.jpeg" style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 200px; height: 141px;" border="0" alt="" id="BLOGGER_PHOTO_ID_5610333387847986722" /&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;El BELSEDERE tiene un nombre simpatico y dificil de olvidar. Sedere in italiano es el trasero pero tambien el acto de sentarse, asi que el vino se llama es esta manera porque proviene de una viña done se disfruta de un panorama tan bonito sobre Montalcino y el Monte Amiata que era "bello sedersi" bonito sentarse. &lt;/div&gt;&lt;div&gt;Con este vino Fattoria Casabianca ha querido crear su verdadero cru. Es un Chianti Colli Senesi Riserva de 14,5 grados alcolicos con una produccion muy limitada y una resa de 50 quintales por ectaria asi que cada planta llega a una produccion de 4/5 racimos. La vendimia es manual, fermentacion en barriques de 225l para 18 meses y maduracion en botella de otros 6 meses. El perfume es de cerezas y fruta roja que luego se enriquece de especias, tabaco y regaliz. En boca nos sorprende un tannino vibrante y jugoso, es potente y persistente pero siempre elegante y complejo.&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-2798062110836064544?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/2798062110836064544/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=2798062110836064544&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/2798062110836064544'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/2798062110836064544'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/05/novedades-desde-toscana.html' title='Novedades desde Toscana.'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/-mKKE3gw4XPU/TdvoNi4YVrI/AAAAAAAABSw/60SZucfKYUs/s72-c/sussingo.jpeg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-1940022409405147597</id><published>2011-05-20T11:02:00.004+02:00</published><updated>2011-05-20T11:23:46.255+02:00</updated><title type='text'>Puertas Abiertas: 20/21 Mayo - Lagrein: el vino de Bolzano.</title><content type='html'>&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;a href="http://1.bp.blogspot.com/-YhfG75ukf3I/TdYxcDOwPaI/AAAAAAAABSg/yuDSK3r20pw/s1600/lagrein.jpeg" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 200px; height: 116px;" src="http://1.bp.blogspot.com/-YhfG75ukf3I/TdYxcDOwPaI/AAAAAAAABSg/yuDSK3r20pw/s200/lagrein.jpeg" border="0" alt="" id="BLOGGER_PHOTO_ID_5608724743909817762" /&gt;&lt;/a&gt;&lt;br /&gt;El Lagrein es un vino tinto producido con la omonima uva autoctona de Alto Adige (o SudTirol, depende como lo miramos). Existen actos del 1300 donde ya se habla de esta uva, aunque en aquel tiempo exisita un Lagrein blanco (ahora desaparecido). Solo en el 1525 se hablaconcretamente del "rot lagrein", el Lagrein rojo. La planta crece en suelos calcareos-arcillosos, y siempre ha sido la viña de la ciudad de Bolzano, porque crecia realmente alrededor de las casas disfrutando del clima tan dificil de esta ciudad que normalmente es la mas caliente de Italia en verano, y en invierno la mas fria. &lt;div&gt;&lt;br /&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;img src="http://1.bp.blogspot.com/-iOMKGLcgAYk/TdYx7h3iJ8I/AAAAAAAABSo/tkNhX3Jxybs/s200/bolzano-1.jpeg" style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 200px; height: 138px;" border="0" alt="" id="BLOGGER_PHOTO_ID_5608725284709869506" /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" &gt;Bolzano - Piazza delle Erbe&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" &gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" &gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;El vino que se produce es algo diferente respecto a otros tintos del nord-este. Tiene un color rojo rubi que vuelve a granate si con crianza y un perfume intenso de fruta de bosque, de musgo y tal vez de cuero. En boca es lleno, de buen cuerpo y con final ligeramente aspero. Un vino tipico de montaña, bastante salvaje, para acompañar platos tipico de montaña: carne de caza, quesos curados...y polenta! &lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;b&gt;Descubre el Lagrein de Alto Adige: &lt;/b&gt;&lt;/div&gt;&lt;div&gt;&lt;b&gt;viernes 20 de 17 a 20,15 &lt;/b&gt;&lt;/div&gt;&lt;div&gt;&lt;b&gt;y sabado 21 de 11 a 14 en degustacion libre c/o Enoteca d'Italia.  &lt;/b&gt;&lt;/div&gt;&lt;div&gt;&lt;b&gt;Os esperamos!&lt;/b&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-1940022409405147597?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/1940022409405147597/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=1940022409405147597&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/1940022409405147597'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/1940022409405147597'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/05/puertas-abiertas-2021-mayo-el-lagrein.html' title='Puertas Abiertas: 20/21 Mayo - Lagrein: el vino de Bolzano.'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/-YhfG75ukf3I/TdYxcDOwPaI/AAAAAAAABSg/yuDSK3r20pw/s72-c/lagrein.jpeg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-9066763182252556357</id><published>2011-05-05T17:25:00.008+02:00</published><updated>2011-05-05T17:57:36.243+02:00</updated><title type='text'>PUERTAS ABIERTAS VIE6 Y SAB7: Blauburgunder!</title><content type='html'>&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;a href="http://4.bp.blogspot.com/-qyXDVOaVFSE/TcLGjvLBcaI/AAAAAAAABSA/BUjl8haqzkI/s1600/pinot-noir-alto-adige-2009-cantina-tramin-6-bottle-case.jpeg" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 200px; height: 200px;" src="http://4.bp.blogspot.com/-qyXDVOaVFSE/TcLGjvLBcaI/AAAAAAAABSA/BUjl8haqzkI/s200/pinot-noir-alto-adige-2009-cantina-tramin-6-bottle-case.jpeg" border="0" alt="" id="BLOGGER_PHOTO_ID_5603259203662737826" /&gt;&lt;/a&gt;&lt;div style="text-align: left;"&gt;Yá es primavera y tal como dejamo el abrigo por la camisa, dejamo en bodega los vinos de grande maduraciòn para disfrutar con algo mas fresco y ligero.&lt;/div&gt;&lt;div style="text-align: center; display: inline !important; "&gt;&lt;span class="Apple-style-span" style="color: rgb(0, 0, 0); -webkit-text-decorations-in-effect: none; "&gt;&lt;i&gt;&lt;/i&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;div style="text-align: center; display: inline !important; "&gt;&lt;span class="Apple-style-span" style="color: rgb(0, 0, 0); -webkit-text-decorations-in-effect: none; "&gt;&lt;i&gt;&lt;a href="http://3.bp.blogspot.com/-HcGw6e38ejI/TcLFnQmR-pI/AAAAAAAABR4/u_Wrdv_d8s8/s1600/TRMPNTNR09R.jpeg" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"&gt;&lt;/a&gt;&lt;/i&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: left;"&gt;Blauburgunder, asi se llama el Pinot Nero en aleman y en Alto Adige/Südtirol tambien. &lt;/div&gt;&lt;div style="text-align: left;"&gt;Tierra de gran vocaciòn para esta uva, donde se producen entre los mejores Pinot Nero de Italia, lo de la bodega cooperativa Tramin que vamos a catar en estas Puertas Abiertas es un Blauburgunder de grande elegancia. Color rubi' con reflejos granate, un perfume muy fresco de pequeños frutos del bosque, en boca es armonico, de buena estructura tannica, afrutado y rico al paladar cierra con elegancia. &lt;/div&gt;&lt;div style="text-align: left;"&gt;Os esperamos para catarlo juntos!&lt;/div&gt;&lt;div&gt;&lt;div style="text-align: center;"&gt;-&lt;/div&gt;&lt;img src="http://3.bp.blogspot.com/-I49RfZzCAbo/TcLFXnr0MBI/AAAAAAAABRw/CyRZK57Ua6E/s320/backGroundTermeno.jpeg" style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 118px;" border="0" alt="" id="BLOGGER_PHOTO_ID_5603257895982739474" /&gt;&lt;div&gt;&lt;br /&gt;&lt;div&gt;&lt;div&gt;&lt;b&gt;&lt;span class="Apple-style-span"&gt;Degustación libre viernes 5 desde las 17 a las 20 &lt;/span&gt;&lt;/b&gt;&lt;/div&gt;&lt;div&gt;&lt;b&gt;&lt;span class="Apple-style-span"&gt;y el sabado 6 de 11 a 14&lt;/span&gt;.&lt;/b&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-9066763182252556357?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/9066763182252556357/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=9066763182252556357&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/9066763182252556357'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/9066763182252556357'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/05/puertas-abiertas-vie6-y-sab7.html' title='PUERTAS ABIERTAS VIE6 Y SAB7: Blauburgunder!'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/-qyXDVOaVFSE/TcLGjvLBcaI/AAAAAAAABSA/BUjl8haqzkI/s72-c/pinot-noir-alto-adige-2009-cantina-tramin-6-bottle-case.jpeg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-5107136181218309954</id><published>2011-04-21T16:47:00.005+02:00</published><updated>2011-04-21T17:04:26.175+02:00</updated><title type='text'>23 Abril: San Jordi, libro y rosa(do)!</title><content type='html'>&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;a href="http://2.bp.blogspot.com/-nLpxkdrTW7c/TbBGypZ9L1I/AAAAAAAABRo/GaYAd_WpNxc/s1600/vino_donne.jpeg" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 240px;" src="http://2.bp.blogspot.com/-nLpxkdrTW7c/TbBGypZ9L1I/AAAAAAAABRo/GaYAd_WpNxc/s320/vino_donne.jpeg" border="0" alt="" id="BLOGGER_PHOTO_ID_5598052172743651154" /&gt;&lt;/a&gt;&lt;br /&gt;Sabado 23 Abril, Sant Jordi, os esperamos con nuestros rosa(dos) y nuestros libros. Ademas, degustación gratuita de Bardolino Chiaretto DOC 2010 Monte del Fra', rosa(do) ...... of course!  Desde las 11 hasta las 14.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-5107136181218309954?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/5107136181218309954/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=5107136181218309954&amp;isPopup=true' title='1 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/5107136181218309954'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/5107136181218309954'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/04/23-abril-san-jordi-libro-y-rosado.html' title='23 Abril: San Jordi, libro y rosa(do)!'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/-nLpxkdrTW7c/TbBGypZ9L1I/AAAAAAAABRo/GaYAd_WpNxc/s72-c/vino_donne.jpeg' height='72' width='72'/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-445259357509245503</id><published>2011-04-14T14:13:00.006+02:00</published><updated>2011-04-14T14:23:13.250+02:00</updated><title type='text'>Puertas abiertas vie15 y sab16: Chianti Classico Riserva!</title><content type='html'>&lt;a href="http://1.bp.blogspot.com/-TMDBe-kilkw/Tabl6GeEcnI/AAAAAAAABRg/sDHtaEgzbKY/s1600/Chianti-Classico-May04-D005.jpeg" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 229px;" src="http://1.bp.blogspot.com/-TMDBe-kilkw/Tabl6GeEcnI/AAAAAAAABRg/sDHtaEgzbKY/s320/Chianti-Classico-May04-D005.jpeg" border="0" alt="" id="BLOGGER_PHOTO_ID_5595412373386326642" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;b&gt;Este Viernes 15 desde las 17 hasta las 20 y Sabado 16 desde las 11 hasta las 14&lt;/b&gt;: desde el corazón del Chianti, vamos a degustar el Chianti Classico Riserva DOCG 2007 de la bodega Il Viticcio (Greve in Chianti - Firenze). Sangiovese 95%, Merlot 5% y 12 meses de maduración en barrique.&lt;div&gt;Degustación gratuita y botellas con descuento del 15%. &lt;/div&gt;&lt;div&gt;Cosa volete di piu' dalla vita? &lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-445259357509245503?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/445259357509245503/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=445259357509245503&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/445259357509245503'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/445259357509245503'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/04/puertas-abiertas-vie15-y-sab16-chianti.html' title='Puertas abiertas vie15 y sab16: Chianti Classico Riserva!'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/-TMDBe-kilkw/Tabl6GeEcnI/AAAAAAAABRg/sDHtaEgzbKY/s72-c/Chianti-Classico-May04-D005.jpeg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-7964568018869061969</id><published>2011-04-11T17:45:00.012+02:00</published><updated>2011-04-11T18:22:43.460+02:00</updated><title type='text'>Vinitaly 2011: cronica de un èxito anunciado</title><content type='html'>&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;a href="http://2.bp.blogspot.com/-dWsstkh63_M/TaMm-3kV43I/AAAAAAAABRY/d1EPAJaJk9g/s1600/IMG_1199.jpg" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 240px; height: 320px;" src="http://2.bp.blogspot.com/-dWsstkh63_M/TaMm-3kV43I/AAAAAAAABRY/d1EPAJaJk9g/s320/IMG_1199.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5594358023634412402" /&gt;&lt;/a&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt;la Vespa gialla del Collio&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt;-&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;a href="http://4.bp.blogspot.com/-UlQLR9u__RQ/TaMms3t7PrI/AAAAAAAABRQ/_Xx269KwvOk/s1600/IMG_1194.JPG" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 240px;" src="http://4.bp.blogspot.com/-UlQLR9u__RQ/TaMms3t7PrI/AAAAAAAABRQ/_Xx269KwvOk/s320/IMG_1194.JPG" border="0" alt="" id="BLOGGER_PHOTO_ID_5594357714436964018" /&gt;&lt;/a&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt;lo stand del Chianti Classico&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt;-&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: left;"&gt;Casi 156.000 visitadores (+10% respecto al 2010), casi 30 grados de temperatura fuera y dentro los pabellones (!!!), casi 200 vinos catados; ...casi casi que volvemos tambien el proximo año! Han sido tres dias intensos, donde hemos catado vinos muy interesantes, descubierto nuevas bodegas y confirmado viejas pasiones. Aqui alguna foto de la fira y pronto en la tienda alguna novedad!&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;i&gt;Foto:  La Vespa amarilla de la D.O. Collio, un detalle del stand de Chianti Classico, el Barolo de Ca'Viola por el fin en world premiere (!), el pabellon de Campania.&lt;/i&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;img src="http://3.bp.blogspot.com/-W3RrDzNjZ-0/TaMlvV9UBgI/AAAAAAAABRI/soIWz08uRCA/s320/IMG_1204.jpg" style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 240px; height: 320px;" border="0" alt="" id="BLOGGER_PHOTO_ID_5594356657402676738" /&gt;&lt;span class="Apple-style-span"&gt;&lt;div style="text-align: center;"&gt;Barolo Ca'Viola 2006&lt;/div&gt;&lt;div style="text-align: center;"&gt;-&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;img src="http://3.bp.blogspot.com/-RvHJ-XP_K98/TaMkyH_J_GI/AAAAAAAABQw/yEPEM4V3MzY/s320/IMG_1188.JPG" style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 240px;" border="0" alt="" id="BLOGGER_PHOTO_ID_5594355605680290914" /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt;Il padiglione della Regione Campania &lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-7964568018869061969?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/7964568018869061969/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=7964568018869061969&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/7964568018869061969'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/7964568018869061969'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/04/vinitaly-2011-cronica-de-un-exito.html' title='Vinitaly 2011: cronica de un èxito anunciado'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/-dWsstkh63_M/TaMm-3kV43I/AAAAAAAABRY/d1EPAJaJk9g/s72-c/IMG_1199.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-8204588808294940611</id><published>2011-03-24T20:01:00.006+01:00</published><updated>2011-03-24T20:14:19.438+01:00</updated><title type='text'>Puertas abiertas: Il Custoza (el otro lado de la garganega)</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/-kHGWsrz6X5Q/TYuXTUl52BI/AAAAAAAABQg/WJXCUnM6q9Q/s1600/9031221.jpg"&gt;&lt;img style="display: block; margin: 0px auto 10px; text-align: center; cursor: pointer; width: 320px; height: 240px;" src="http://4.bp.blogspot.com/-kHGWsrz6X5Q/TYuXTUl52BI/AAAAAAAABQg/WJXCUnM6q9Q/s320/9031221.jpg" alt="" id="BLOGGER_PHOTO_ID_5587726120884230162" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;Siempre ha sido considerado el hermano pequeño del Soave, porqué tambien composto en maioria con uva Garganega, normalmente entre el 50 y el 60%, el Custoza tiene en realidad una personalidad muy propria. Será por el efecto del clima mitigado desde la cercana presencia del Lago de Garda, pero el Custoza tiene una nota mas "mediterranea" respecto al Soave. Un perfume intenso a flores blancos, un sabor morbido y delicado con final de almendra amarga son las caracteristicas de este blanco que para mucho tiempo ha sido llamado, "il vino delle dame".&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Descubrimolo en degustacion libre este viernes 25 desde las 17 hasta las 20 y el sabado 26 desde las 11 hasta las 14.  Os esperamos!&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-8204588808294940611?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/8204588808294940611/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=8204588808294940611&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/8204588808294940611'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/8204588808294940611'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/03/ppuertas-abiertas-il-custoza-el-otro.html' title='Puertas abiertas: Il Custoza (el otro lado de la garganega)'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/-kHGWsrz6X5Q/TYuXTUl52BI/AAAAAAAABQg/WJXCUnM6q9Q/s72-c/9031221.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-1125547944794236146</id><published>2011-03-15T19:03:00.005+01:00</published><updated>2011-03-15T19:11:17.657+01:00</updated><title type='text'>Libri per la mente, vini per lo spirito!</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/-i8cnTqvrG50/TX-rhv0nP3I/AAAAAAAABQY/W-ladUamlCs/s1600/spaziologo.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 82px;" src="http://3.bp.blogspot.com/-i8cnTqvrG50/TX-rhv0nP3I/AAAAAAAABQY/W-ladUamlCs/s320/spaziologo.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5584370659223879538" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;p style="margin-bottom: 0cm; font-style: normal; font-weight: normal; line-height: 0.36cm; widows: 2; orphans: 2"&gt;&lt;span class="Apple-style-span" style="font-family: Helvetica, sans-serif; font-size: 13px; "&gt;Enoteca d'Italia, &lt;/span&gt;&lt;span class="Apple-style-span" style="font-family: Helvetica, sans-serif; font-size: 13px; "&gt;il primo negozio di vini italiani in Spagna è lietissimo di comunicare l'apertura all'interno del proprio esercizio di uno spazio interamente dedicato ai libri.&lt;/span&gt;&lt;/p&gt;&lt;p style="margin-bottom: 0cm; font-style: normal; font-weight: normal; line-height: 0.36cm; widows: 2; orphans: 2"&gt;&lt;span class="Apple-style-span" style="font-family: Helvetica, sans-serif; font-size: 13px; "&gt;&lt;/span&gt;&lt;span class="Apple-style-span" style="font-family: Helvetica, sans-serif; font-size: 13px; "&gt;&lt;b&gt;Spazioletterario&lt;/b&gt; è il nome di questo progetto che nasce dal naturale incontro tra vino e cultura e dall'esigenza di mettere a disposizione della vasta utenza di italiani residenti a Barcellona e degli italiano-parlanti, un piccolo negozio di libri di autori italiani in italiano.&lt;/span&gt;&lt;/p&gt; &lt;p style="margin-bottom: 0cm; font-style: normal; font-weight: normal; line-height: 0.36cm; widows: 2; orphans: 2"&gt;&lt;span &gt;&lt;span style="font-size: 10pt; font-family: Helvetica, sans-serif; "&gt;Il piccolo spazio letterario nasce con una offerta di circa 100 titoli destinati a crescere poco a poco,&lt;/span&gt;&lt;span&gt; &lt;/span&gt;&lt;/span&gt;&lt;span class="Apple-style-span" style="font-family: Helvetica, sans-serif; font-size: 13px; "&gt;e conta su una ampia selezione di narrativa, in formato tascabile e con una buona rappresentanza di giovani autori. Qui sara' possibile trovare da Andrea Bajani a Michela Murgia, dalle pubblicazioni socio&lt;/span&gt;&lt;span class="Apple-style-span" style="font-family: Helvetica, sans-serif; font-size: 13px; "&gt;politiche di Chiarelettere Editore all'angolo della Pimpa e dell'illustrazione per l'infanzia per i piccoli lettori.&lt;/span&gt;&lt;/p&gt; &lt;p style="margin-bottom: 0cm; font-style: normal; font-weight: normal; line-height: 0.36cm; widows: 2; orphans: 2"&gt;&lt;span class="Apple-style-span" style="font-family: Helvetica, sans-serif; font-size: 13px; "&gt;Spazioletterario mette anche a disposizione un servizio per ordinare a catalogo titoli attualmente non presenti, con la possibilita' di riceverli nel giro di alcuni giorni.&lt;/span&gt;&lt;/p&gt; &lt;p style="margin-bottom: 0cm; font-style: normal; font-weight: normal; line-height: 0.36cm; widows: 2; orphans: 2"&gt;&lt;span class="Apple-style-span" style="font-family: Helvetica, sans-serif; font-size: 13px; "&gt;Spazioletterario è aperto dalle 16,30 alle 20,00 dal lunedi al venerdi ed il sabato dalle 11,00 alle 14,00 presso il negozio di Enoteca d'Italia, in Carrer Santa Magdalena 17, a Gracia, a pochi metri dalla fermata Metro e Bicing di Fontana.&lt;/span&gt;&lt;/p&gt; &lt;p style="margin-bottom: 0cm; font-style: normal; font-weight: normal; line-height: 0.36cm; widows: 2; orphans: 2"&gt;&lt;br /&gt;&lt;/p&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-1125547944794236146?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/1125547944794236146/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=1125547944794236146&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/1125547944794236146'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/1125547944794236146'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/03/libri-per-la-mente-vini-per-lo-spirito.html' title='Libri per la mente, vini per lo spirito!'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/-i8cnTqvrG50/TX-rhv0nP3I/AAAAAAAABQY/W-ladUamlCs/s72-c/spaziologo.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-7574324903956361255</id><published>2011-03-10T22:00:00.004+01:00</published><updated>2011-03-10T22:11:44.803+01:00</updated><title type='text'>Il vino quotidiano. Capitulo1, Il Valpolicella.</title><content type='html'>&lt;a href="http://2.bp.blogspot.com/-Um6LjFhSoZA/TXk-R7V7wnI/AAAAAAAABQQ/AAaJ0Y8q1ZY/s1600/vinodiario.jpg"&gt;&lt;img id="BLOGGER_PHOTO_ID_5582561690810827378" style="DISPLAY: block; MARGIN: 0px auto 10px; WIDTH: 273px; CURSOR: hand; HEIGHT: 320px; TEXT-ALIGN: center" alt="" src="http://2.bp.blogspot.com/-Um6LjFhSoZA/TXk-R7V7wnI/AAAAAAAABQQ/AAaJ0Y8q1ZY/s320/vinodiario.jpg" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div&gt;Il vino quotidiano, es el vino diario, acompañante de la comida diaria, al centro de la mesa, parte integrante de nuestra dieta mediterranea. El vino quotidiano es un vino de calidad, no demasiado complicado, nada que tiene que pensartelo, simplemente abrirlo, ponerlo en la copa, y dejarlo correr por la garganta. Por eso tiene que estar a un buen precio. Enoteca d'Italia te ofrece 10 vinos bajo de los 10 euro y te permite de degustarlos gratis cada viernes y sabado en su propia tienda. Este viernes 11 y sabado 12 empezamos por...Valpolicella Valpantena DOC 2009 de Cantina Valpantena. Un tinto joven, vinoso, fresco pero con cuerpo y el toque de especias tipico de la corvina, la uva que en majoria lo compone conjuntamente a Rondinella y Molinara. Os esperamos y...alla salute! &lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-7574324903956361255?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/7574324903956361255/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=7574324903956361255&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/7574324903956361255'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/7574324903956361255'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/03/il-vino-quotidiano-capitulo1-il.html' title='Il vino quotidiano. Capitulo1, Il Valpolicella.'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/-Um6LjFhSoZA/TXk-R7V7wnI/AAAAAAAABQQ/AAaJ0Y8q1ZY/s72-c/vinodiario.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-452521521002221991</id><published>2011-03-03T18:42:00.002+01:00</published><updated>2011-03-03T18:50:40.928+01:00</updated><title type='text'>Puertas Abiertas: il Negramaro</title><content type='html'>&lt;a href="http://3.bp.blogspot.com/-AvnKKtau91o/TW_U31a6vAI/AAAAAAAABQI/g_5KHN6M7EE/s1600/negram.jpg"&gt;&lt;img id="BLOGGER_PHOTO_ID_5579912519033207810" style="DISPLAY: block; MARGIN: 0px auto 10px; WIDTH: 320px; CURSOR: hand; HEIGHT: 210px; TEXT-ALIGN: center" alt="" src="http://3.bp.blogspot.com/-AvnKKtau91o/TW_U31a6vAI/AAAAAAAABQI/g_5KHN6M7EE/s320/negram.jpg" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div&gt;Vuelven las Puertas Abiertas @ Enoteca d'Italia: este Viernes 4 desde las 17,00 hasta las 20,00 y el Sabado 5 desde las 11,00 hasta las 14,00 degustación gratuita de:&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;NEGRAMARO DEL SALENTO IGT 2007 de Poderi Angelini (Manduria, Puglia)&lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;/div&gt;&lt;br /&gt;&lt;div&gt;alla salute!&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-452521521002221991?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/452521521002221991/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=452521521002221991&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/452521521002221991'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/452521521002221991'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/03/puertas-abiertas-il-negramaro.html' title='Puertas Abiertas: il Negramaro'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/-AvnKKtau91o/TW_U31a6vAI/AAAAAAAABQI/g_5KHN6M7EE/s72-c/negram.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-145481740047239954</id><published>2011-02-25T18:32:00.006+01:00</published><updated>2011-02-28T16:54:34.207+01:00</updated><title type='text'>Laboratorios del gusto. Vinos de larga maceración.</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/-pr-bE1jO6FY/TWfqvxVXwBI/AAAAAAAABP4/2JEhz-FrIyQ/s1600/vendemmia.jpeg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 226px;" src="http://4.bp.blogspot.com/-pr-bE1jO6FY/TWfqvxVXwBI/AAAAAAAABP4/2JEhz-FrIyQ/s320/vendemmia.jpeg" border="0" alt="" id="BLOGGER_PHOTO_ID_5577684769939374098" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;El vino como la hacian una vez, dos blancos y dos tintos...inolvidables.&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;En degustación:&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;- Veneto IGT 2005 Bucciato, Ca' Rugate (Veneto)&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;- Baccabianca 2004 (uva Cortese), Tenuta Grillo (Piemonte)&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;- Pratoasciutto 2006 (uva Dolcetto), Tenuta Grillo (Piemonte)&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;- Stoppa Emilia IGT 1999 (uvas Cabernet Sauvigno, Merlot), La Stoppa (Emilia Romagna)&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Lunes 28 Febrero a las 19,00 horas.&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Partecipación: 20,00 Euro.&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-145481740047239954?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/145481740047239954/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=145481740047239954&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/145481740047239954'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/145481740047239954'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/02/laboratorios-del-gusto-vinos-de-larga.html' title='Laboratorios del gusto. Vinos de larga maceración.'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/-pr-bE1jO6FY/TWfqvxVXwBI/AAAAAAAABP4/2JEhz-FrIyQ/s72-c/vendemmia.jpeg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-5608617010892544752</id><published>2011-02-19T13:03:00.005+01:00</published><updated>2011-02-19T13:18:19.486+01:00</updated><title type='text'>Laboratorios del gusto. Los blancos aromaticos.</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/-9tgWfeE9Dlo/TV-0Ju4dstI/AAAAAAAABPg/415a3z3Le40/s1600/backGroundSogno.jpeg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 118px;" src="http://1.bp.blogspot.com/-9tgWfeE9Dlo/TV-0Ju4dstI/AAAAAAAABPg/415a3z3Le40/s320/backGroundSogno.jpeg" border="0" alt="" id="BLOGGER_PHOTO_ID_5575372943004644050" /&gt;&lt;/a&gt;&lt;br /&gt;Entre las venecias y el tirolo, descubrimos alguno blancos secos, floreales, potentes y aromaticos.&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;En degustación:&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;- Collio DOC 2009 Friulano (Tocai),  Ronco dei Tassi (Cormons, Friuli Venezia Giulia)&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;- Isonzo DOC 2009 Pinot Grigio,  Colmello di Grotta (Farra d'Isonzo, Friuli Venezia Giulia)&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;- Alto Adige DOC 2007 Müller Thurgau,  Köfererhof (Novacella, Trentino Alto Adige)&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;- Alto Adige DOC 2009 Gewürztraminer,  Tramin (Termeno, Trentino Alto Adige)&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;b&gt;&lt;span class="Apple-style-span" &gt;Lunes 21 Febrero a las 19,00 horas.&lt;/span&gt;&lt;/b&gt;&lt;/div&gt;&lt;div&gt;&lt;b&gt;&lt;span class="Apple-style-span" &gt;&lt;br /&gt;&lt;/span&gt;&lt;/b&gt;&lt;/div&gt;&lt;div&gt;&lt;b&gt;&lt;span class="Apple-style-span" &gt;Partecipación: 20,00 Euro.&lt;/span&gt;&lt;/b&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-5608617010892544752?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/5608617010892544752/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=5608617010892544752&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/5608617010892544752'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/5608617010892544752'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/02/laboratorios-del-gusto-los-blancos.html' title='Laboratorios del gusto. Los blancos aromaticos.'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/-9tgWfeE9Dlo/TV-0Ju4dstI/AAAAAAAABPg/415a3z3Le40/s72-c/backGroundSogno.jpeg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-8418641305200694621</id><published>2011-02-10T09:27:00.014+01:00</published><updated>2011-02-10T18:43:29.910+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='cata gourmet'/><category scheme='http://www.blogger.com/atom/ns#' term='vinos dulces'/><category scheme='http://www.blogger.com/atom/ns#' term='cata'/><title type='text'>Vinos Dulces de Excelencia - EVENTO SPECIALE</title><content type='html'>&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/-2kYv_JEcxcU/TVQf7tS0guI/AAAAAAAABPQ/10lfAAyf_No/s1600/Picolit_terrazzamento.jpeg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 218px;" src="http://1.bp.blogspot.com/-2kYv_JEcxcU/TVQf7tS0guI/AAAAAAAABPQ/10lfAAyf_No/s320/Picolit_terrazzamento.jpeg" border="0" alt="" id="BLOGGER_PHOTO_ID_5572113749595423458" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;     &lt;style type="text/css"&gt; p.p1 {margin: 0.0px 0.0px 0.0px 0.0px; font: 12.0px Helvetica; min-height: 14.0px} p.p2 {margin: 0.0px 0.0px 12.0px 0.0px; text-align: center; font: 29.0px 'Baskerville Old Face'} p.p3 {margin: 0.0px 0.0px 12.0px 0.0px; text-align: center; font: 21.0px 'Bell MT'} p.p4 {margin: 0.0px 0.0px 12.0px 0.0px; text-align: center; font: 27.0px 'Bell MT'} p.p5 {margin: 0.0px 0.0px 12.0px 0.0px; text-align: center; font: 19.0px 'Bell MT'} p.p6 {margin: 0.0px 0.0px 12.0px 0.0px; font: 13.0px 'Bell MT'} p.p7 {margin: 0.0px 0.0px 12.0px 0.0px; font: 12.0px 'Bell MT'} p.p8 {margin: 0.0px 0.0px 12.0px 0.0px; font: 19.0px 'Bell MT'} p.p9 {margin: 0.0px 0.0px 12.0px 0.0px; text-indent: -24.0px; font: 19.0px 'Bell MT'} p.p10 {margin: 0.0px 0.0px 12.0px 0.0px; font: 15.0px 'Bell MT'} p.p11 {margin: 0.0px 0.0px 12.0px 0.0px; font: 24.0px 'Bell MT'} span.s1 {font: 9.0px 'Times New Roman'} &lt;/style&gt;   &lt;p class="p1" style="text-align: center;"&gt;&lt;br /&gt;&lt;/p&gt; &lt;p class="p5"&gt;&lt;span class="Apple-style-span"&gt;Cuatro exclusivos vinos dulces del norte de Italia: &lt;/span&gt;&lt;/p&gt;&lt;p class="p5"&gt;&lt;span class="Apple-style-span"&gt;solo vinos para meditación?&lt;/span&gt;&lt;/p&gt; &lt;p class="p6"&gt; &lt;/p&gt; &lt;p class="p7"&gt;&lt;b&gt;&lt;span class="Apple-style-span"&gt; &lt;/span&gt;&lt;/b&gt;&lt;/p&gt; &lt;p class="p7"&gt;&lt;b&gt;&lt;span class="Apple-style-span"&gt; &lt;/span&gt;&lt;/b&gt;&lt;/p&gt; &lt;p class="p8" style="text-align: center;"&gt;&lt;b&gt;&lt;span class="Apple-style-span"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/b&gt;&lt;/p&gt;&lt;p class="p8" style="text-align: center;"&gt;&lt;b&gt;&lt;span class="Apple-style-span"&gt;En degustación:&lt;/span&gt;&lt;/b&gt;&lt;/p&gt; &lt;p class="p8"&gt; &lt;/p&gt; &lt;p class="p9" style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt;-&lt;span class="s1"&gt;    &lt;/span&gt;&lt;b&gt;Moscato d’Asti DOCG 2009 &lt;/b&gt;&lt;/span&gt;&lt;/p&gt;&lt;p class="p9" style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt; Marenco (Strevi, Piemonte)&lt;/span&gt;&lt;/p&gt; &lt;p class="p9" style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt;-&lt;span class="s1"&gt;    &lt;/span&gt;&lt;b&gt;Recioto di Soave DOCG 2006&lt;/b&gt; &lt;/span&gt;&lt;/p&gt;&lt;p class="p9" style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt;Ca’ Rugate (Montecchia, Verona)&lt;/span&gt;&lt;/p&gt;&lt;p class="p9" style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt;-&lt;span class="s1"&gt;    &lt;/span&gt;&lt;b&gt;Collio DOC 2006 Picolit&lt;/b&gt; &lt;/span&gt;&lt;/p&gt;&lt;p class="p9" style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt;Ronco dei Tassi (Cormons, Gorizia)&lt;/span&gt;&lt;/p&gt; &lt;p class="p9" style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt;-&lt;span class="s1"&gt;    &lt;/span&gt;&lt;b&gt;Recioto della Valpolicella DOC 2006&lt;/b&gt; &lt;/span&gt;&lt;/p&gt;&lt;p class="p9" style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt;Ca’ Rugate (Montecchia, Verona)&lt;/span&gt;&lt;/p&gt;&lt;p class="p9" style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/p&gt; &lt;p class="p8"&gt; &lt;/p&gt; &lt;p class="p8" style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt; acompañados por las tapas creativas &lt;/span&gt;&lt;/p&gt;&lt;p class="p8" style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt;del chef David Guizy&lt;/span&gt;&lt;/p&gt; &lt;p class="p8" style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt; de &lt;a href="http://www.apuntocuinapercuines.com/"&gt;&lt;i&gt;A punto&lt;/i&gt;. (S.ta Magdalena 11)&lt;/a&gt;&lt;/span&gt;&lt;/p&gt; &lt;p class="p10"&gt; &lt;/p&gt; &lt;p class="p10"&gt; &lt;/p&gt; &lt;p class="p6"&gt; &lt;/p&gt; &lt;p class="p11" style="text-align: center;"&gt;&lt;b&gt; Lunes 14 Febrero a las 19,00 horas.&lt;/b&gt;&lt;/p&gt; &lt;p class="p11" style="text-align: center;"&gt;&lt;b&gt;Partecipación: €20&lt;/b&gt;&lt;/p&gt;&lt;p class="p11" style="text-align: center;"&gt;&lt;b&gt;&lt;br /&gt;&lt;/b&gt;&lt;/p&gt;&lt;p class="p11" style="text-align: center;"&gt;&lt;b&gt;con la colaboración de:&lt;/b&gt;&lt;/p&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;span class="Apple-style-span" style="color: rgb(0, 0, 238); -webkit-text-decorations-in-effect: underline; "&gt;&lt;img src="http://1.bp.blogspot.com/-TOrdj0xK2RU/TVQgKVt9u9I/AAAAAAAABPY/SXHk28zeZM0/s320/lindt.jpeg" border="0" alt="" id="BLOGGER_PHOTO_ID_5572114000964860882" style="display: block; margin-top: 0px; margin-right: auto; margin-bottom: 10px; margin-left: auto; text-align: center; cursor: pointer; width: 320px; height: 150px; " /&gt;&lt;/span&gt;&lt;img src="http://4.bp.blogspot.com/-VE3oz0akcUM/TVOmDLk-W5I/AAAAAAAABPI/0MgT3aPs1Ao/s320/logo_A_PUNTO.jpg" style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 206px;" border="0" alt="" id="BLOGGER_PHOTO_ID_5571979737565125522" /&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-8418641305200694621?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/8418641305200694621/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=8418641305200694621&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/8418641305200694621'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/8418641305200694621'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/02/vinos-dulces-de-excelencia.html' title='Vinos Dulces de Excelencia - EVENTO SPECIALE'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/-2kYv_JEcxcU/TVQf7tS0guI/AAAAAAAABPQ/10lfAAyf_No/s72-c/Picolit_terrazzamento.jpeg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-7368129210950290742</id><published>2011-02-02T19:27:00.004+01:00</published><updated>2011-02-02T21:58:33.079+01:00</updated><title type='text'>Laboratorios del gusto: grandes Bordoleses en Italia.</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pLHBdA2z5d0/TUmjiQu7BuI/AAAAAAAABPA/dkz--PJCKF4/s1600/vitis_cabernet_franc.jpeg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 240px;" src="http://4.bp.blogspot.com/_pLHBdA2z5d0/TUmjiQu7BuI/AAAAAAAABPA/dkz--PJCKF4/s320/vitis_cabernet_franc.jpeg" border="0" alt="" id="BLOGGER_PHOTO_ID_5569162223222982370" /&gt;&lt;/a&gt;&lt;br /&gt;Lunes 7 de febrero segunda cita: grandes Bordoleses en Italia. &lt;div&gt;En degustación:&lt;/div&gt;&lt;div&gt;- Bolgheri DOC 2008 Greppicante, Il Viticcio (Greve in Chianti, Firenze)&lt;/div&gt;&lt;div&gt;- Veneto IGT 2004 Albion, Bertani (Grezzana, Verona)&lt;/div&gt;&lt;div&gt;- Collio DOC 2001 Cjarandon, Ronco dei Tassi (Cormons, Gorizia)&lt;/div&gt;&lt;div&gt;- Colli Piacentini DOC 1999 Stoppa, La Stoppa (Rivergaro, Piacenza)&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Lunes 7 de Febrero a las 19,00 c/o Enoteca d'Italia&lt;/div&gt;&lt;div&gt;20 Euro&lt;/div&gt;&lt;div&gt;Reserva obligatoria&lt;/div&gt;&lt;div&gt;(para reservas: 93 368 2849  contacto@enotecaditalia.org)&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-7368129210950290742?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/7368129210950290742/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=7368129210950290742&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/7368129210950290742'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/7368129210950290742'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/02/laboratorios-del-gusto-grandes.html' title='Laboratorios del gusto: grandes Bordoleses en Italia.'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_pLHBdA2z5d0/TUmjiQu7BuI/AAAAAAAABPA/dkz--PJCKF4/s72-c/vitis_cabernet_franc.jpeg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-7372272416091011338</id><published>2011-02-02T18:11:00.005+01:00</published><updated>2011-02-02T22:01:21.321+01:00</updated><title type='text'>Hay una Italia que sigue excelente!</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pLHBdA2z5d0/TUmRaZs0daI/AAAAAAAABO4/dBvSRvagI3E/s1600/Bottura.jpeg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 247px;" src="http://1.bp.blogspot.com/_pLHBdA2z5d0/TUmRaZs0daI/AAAAAAAABO4/dBvSRvagI3E/s320/Bottura.jpeg" border="0" alt="" id="BLOGGER_PHOTO_ID_5569142296981829026" /&gt;&lt;/a&gt;&lt;br /&gt;En estos dias tan tristes por la imagen de Italia en el mundo, hay una buena noticia. Despues de muchos años un chef italiano gana el premio mas importante: el Grand Prix de l'Art de la Cuisine.&lt;div&gt;El mejor chef del mundo es Massimo Bottura de la Osteria Francescana de Modena, una sintesis perfecta entre respeto por la tradición, mirada al futuro e inspiración artistica en una cocina que el mismo Massimo define "cocina territorial en un rayo de 10 kilometros". Bravo Massimo!&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-7372272416091011338?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/7372272416091011338/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=7372272416091011338&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/7372272416091011338'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/7372272416091011338'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/02/hay-una-italia-que-sigue-excelente.html' title='Hay una Italia que sigue excelente!'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_pLHBdA2z5d0/TUmRaZs0daI/AAAAAAAABO4/dBvSRvagI3E/s72-c/Bottura.jpeg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-7019077508632954098</id><published>2011-01-25T16:42:00.002+01:00</published><updated>2011-01-25T16:54:22.436+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='chianti'/><category scheme='http://www.blogger.com/atom/ns#' term='chianti classico'/><category scheme='http://www.blogger.com/atom/ns#' term='chianti colli senesi'/><category scheme='http://www.blogger.com/atom/ns#' term='cata'/><title type='text'>Lunes 31 de enero, vuelven los encuentros de cata en Enoteca d'Italia</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pLHBdA2z5d0/TT7x8FLSg4I/AAAAAAAABOs/GxI-gZPneII/s1600/chianti-paesaggio.jpeg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 214px;" src="http://3.bp.blogspot.com/_pLHBdA2z5d0/TT7x8FLSg4I/AAAAAAAABOs/GxI-gZPneII/s320/chianti-paesaggio.jpeg" border="0" alt="" id="BLOGGER_PHOTO_ID_5566152203960484738" /&gt;&lt;/a&gt;&lt;br /&gt;EL CHIANTI Y SU MAJESTAD EL SANGIOVESE&lt;br /&gt;&lt;br /&gt;Cuatro Chianti en comparación en un desafio de sabor histórico entre una bodega de Siena y una de Firenze.&lt;br /&gt;En degustación:&lt;br /&gt;-Chianti Colli Senesi DOCG 2008, Fattoria Casabianca (Murlo, Siena)&lt;br /&gt;-Chianti Classico DOCG 2008, Il Viticcio (Greve in Chianti, Firenze)&lt;br /&gt;-Chianti Colli Senesi DOCG 2006 Riserva, Fattoria Casabianca (Murlo, Siena)&lt;br /&gt;-Chianti Classico DOCG 2007 Riserva, Il Viticcio (Greve in Chianti, Firenze)&lt;br /&gt;&lt;br /&gt;Lunes 31 de enero, a las 19h&lt;br /&gt;18 Euros&lt;br /&gt;reserva obligatoria&lt;br /&gt;(para reservar escribir a&lt;br /&gt;contacto@enotecaditalia.org&lt;br /&gt;o llamar al 933 68 28 49)&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-7019077508632954098?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/7019077508632954098/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=7019077508632954098&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/7019077508632954098'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/7019077508632954098'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2011/01/lunes-31-de-enero-vuelven-los.html' title='Lunes 31 de enero, vuelven los encuentros de cata en Enoteca d&apos;Italia'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_pLHBdA2z5d0/TT7x8FLSg4I/AAAAAAAABOs/GxI-gZPneII/s72-c/chianti-paesaggio.jpeg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-3649434857829825682</id><published>2010-12-24T11:25:00.002+01:00</published><updated>2010-12-24T11:31:44.812+01:00</updated><title type='text'>El ultimo "puertas abiertas" del año!</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pLHBdA2z5d0/TRR2Z5NMK0I/AAAAAAAABOQ/Urcf-wMEgds/s1600/4240174731_f78d33c89c.jpg"&gt;&lt;img style="display: block; margin: 0px auto 10px; text-align: center; cursor: pointer; width: 320px; height: 170px;" src="http://2.bp.blogspot.com/_pLHBdA2z5d0/TRR2Z5NMK0I/AAAAAAAABOQ/Urcf-wMEgds/s320/4240174731_f78d33c89c.jpg" alt="" id="BLOGGER_PHOTO_ID_5554194427679615810" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;Hoy viernes 24/12 seis vinos en cata libre y gratuita, seis uvas autoctonas de Veneto:&lt;br /&gt;&lt;br /&gt;- Prosecco Treviso DOC Bortolomiol&lt;br /&gt;- Custoza DOC 2009 - Monte del Fra'&lt;br /&gt;- Soave DOC 2009  "Sereole" - Bertani&lt;br /&gt;&lt;br /&gt;- Bardolino DOC 2009 - Monte del Fra'&lt;br /&gt;- Valpolicella Valpantena DOC 2009 - Cantina Valpantena&lt;br /&gt;- Valpolicella DOC 2008 Ripasso - Cantina Valpantena&lt;br /&gt;&lt;br /&gt;Os esperamos!&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-3649434857829825682?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/3649434857829825682/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=3649434857829825682&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/3649434857829825682'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/3649434857829825682'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/12/el-ultimo-puertas-abiertas-del-ano.html' title='El ultimo &quot;puertas abiertas&quot; del año!'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_pLHBdA2z5d0/TRR2Z5NMK0I/AAAAAAAABOQ/Urcf-wMEgds/s72-c/4240174731_f78d33c89c.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-3050089899440015792</id><published>2010-12-09T18:24:00.006+01:00</published><updated>2010-12-10T10:00:17.507+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='prosecco'/><category scheme='http://www.blogger.com/atom/ns#' term='santa lucia'/><category scheme='http://www.blogger.com/atom/ns#' term='pandoro'/><title type='text'>SANTA LUCIA, lunes 13 de diciembre</title><content type='html'>&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;img src="http://4.bp.blogspot.com/_pLHBdA2z5d0/TQER_IXwjNI/AAAAAAAABN4/f93MTKmyJh8/s320/la%2Bfoto.JPG" style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 282px; height: 320px;" border="0" alt="" id="BLOGGER_PHOTO_ID_5548735992173726930" /&gt;&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;-&lt;/div&gt;&lt;div&gt;&lt;div style="text-align: center;"&gt;El lunes 13 de diciembre&lt;/div&gt;&lt;div style="text-align: center;"&gt;festejamos &lt;a href="http://italianfeelings.blogspot.com/2009/09/el-dia-13-de-diciembre-llega-santa.html"&gt;Santa Lucia&lt;/a&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;(que en el noreste de Italia lleva regalos a los niños buenos&lt;/div&gt;&lt;div style="text-align: center;"&gt;-y carbón a los malos...).&lt;/div&gt;&lt;div style="text-align: center;"&gt;Os esperamos de 17h a 20,30h&lt;/div&gt;&lt;div style="text-align: center;"&gt;con pandoro y prosecco!&lt;/div&gt;&lt;div style="text-align: center;"&gt;-&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;img src="http://1.bp.blogspot.com/_pLHBdA2z5d0/TQEScq87rZI/AAAAAAAABOA/1do7deleR6Y/s320/sLucia.gif" style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 265px; height: 320px;" border="0" alt="" id="BLOGGER_PHOTO_ID_5548736499672657298" /&gt;&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-3050089899440015792?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/3050089899440015792/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=3050089899440015792&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/3050089899440015792'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/3050089899440015792'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/12/santa-lucia-lunes-13-de-diciembre.html' title='SANTA LUCIA, lunes 13 de diciembre'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_pLHBdA2z5d0/TQER_IXwjNI/AAAAAAAABN4/f93MTKmyJh8/s72-c/la%2Bfoto.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-5848839042899344422</id><published>2010-12-02T10:25:00.003+01:00</published><updated>2010-12-02T10:27:34.015+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='ca&apos; rugate'/><category scheme='http://www.blogger.com/atom/ns#' term='veneto'/><category scheme='http://www.blogger.com/atom/ns#' term='cata'/><title type='text'>Puertas Abiertas, Ca' Rugate y los Fulvios</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pLHBdA2z5d0/TPdmF2RjoiI/AAAAAAAABNw/XwNpowi4G1o/s1600/los%2Bfulvios.JPG"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 320px;" src="http://4.bp.blogspot.com/_pLHBdA2z5d0/TPdmF2RjoiI/AAAAAAAABNw/XwNpowi4G1o/s320/los%2Bfulvios.JPG" border="0" alt="" id="BLOGGER_PHOTO_ID_5546013716784587298" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div style="text-align: justify;"&gt;Mañana por la tarde y el sábado por la mañana puertas abiertas con la mitica bodega Ca' Rugate: Fulvio Beo (uva Gargánega, la uva del Soave) y Fulvio Beo Rosé (uva Molinara, una de las uvas que componen el Valpolicella, el Amarone, el Recioto)... dos magnificos espumosos, omenaje al abuelo Fulvio Tessari, fundador de la bodega, llamado "Fulvio Beo". &lt;/div&gt;&lt;div style="text-align: justify;"&gt;Os esperamos para catar estas joyas!&lt;/div&gt;&lt;div style="text-align: justify;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: justify;"&gt;entrada libre, cata gratuita&lt;/div&gt;&lt;div style="text-align: justify;"&gt;viernes: 16,30-20,30&lt;/div&gt;&lt;div style="text-align: justify;"&gt;sábado: 11-14&lt;/div&gt;&lt;div style="text-align: justify;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: justify;"&gt;Santa Magdalena 17 -metro Fontana-&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-5848839042899344422?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/5848839042899344422/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=5848839042899344422&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/5848839042899344422'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/5848839042899344422'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/12/puertas-abiertas-ca-rugate-y-los.html' title='Puertas Abiertas, Ca&apos; Rugate y los Fulvios'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_pLHBdA2z5d0/TPdmF2RjoiI/AAAAAAAABNw/XwNpowi4G1o/s72-c/los%2Bfulvios.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-8104131738037352136</id><published>2010-11-30T10:53:00.003+01:00</published><updated>2010-11-30T11:02:14.821+01:00</updated><title type='text'>Addio a Mario Monicelli, un grande rosso toscano!</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pLHBdA2z5d0/TPTLlSy1Q0I/AAAAAAAABNk/kLUfypDblYc/s1600/mm.jpeg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 225px;" src="http://1.bp.blogspot.com/_pLHBdA2z5d0/TPTLlSy1Q0I/AAAAAAAABNk/kLUfypDblYc/s320/mm.jpeg" border="0" alt=""id="BLOGGER_PHOTO_ID_5545280882760565570" /&gt;&lt;/a&gt;&lt;br /&gt;Ayer, Mario Monicelli decidió acabar con su vida saltando desde una ventana de la quinta planta del hospital romano San Giovanni. A sus 95 años, casi ciego, Monicelli sufría un cáncer de próstata en fase terminal, y decidió acabar con su vida, como hace 70 años hizo su padre. Ha sido uno de lo mas grandes directores de cine italiano de la historia. El creador de la commedia italiana, que mezclava humor y dramatico, risas y lagrimas. Sus peliculas han acompañado las vidas de muchos de nosotros: La Grande Guerra, Amici Miei, La Ragazza con la pistola, Un borghese piccolo piccolo, L'armata Brancaleone! Ha trabajado con todos los grandes actores italianos: Monica Vitti, Totò, Anna Magnani, Vittorio Gassman, Vittorio de Sica, Giancarlo Giannini, Stefania Sandrelli, Sophia Loren Nino Manfredi, Gian Maria Volonté, Marcelo Mastroianni! &lt;br /&gt;Oggi l'Italia e' un po' piu' triste senza di lui.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-8104131738037352136?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/8104131738037352136/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=8104131738037352136&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/8104131738037352136'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/8104131738037352136'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/11/addio-mario-monicelli-un-grande-rosso.html' title='Addio a Mario Monicelli, un grande rosso toscano!'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_pLHBdA2z5d0/TPTLlSy1Q0I/AAAAAAAABNk/kLUfypDblYc/s72-c/mm.jpeg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-3511025865897320435</id><published>2010-11-26T18:14:00.004+01:00</published><updated>2010-11-26T18:19:41.815+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='trentino alto adige'/><category scheme='http://www.blogger.com/atom/ns#' term='veneto'/><category scheme='http://www.blogger.com/atom/ns#' term='cata'/><category scheme='http://www.blogger.com/atom/ns#' term='friuli venezia giulia'/><title type='text'>Giro d'Italia, Triveneto II</title><content type='html'>&lt;div style="text-align: center;"&gt;&lt;b&gt;Lunes 29 de noviembre&lt;/b&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;b&gt;de 19h a 20,20h&lt;/b&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;el último encuentro&lt;/div&gt;&lt;div style="text-align: center;"&gt;del Giro d'Italia&lt;/div&gt;&lt;div style="text-align: center;"&gt;para catar grandes vinos &lt;/div&gt;&lt;div style="text-align: center;"&gt;de Veneto, Trentino Alto Adige y Friuli Venezia Giulia:&lt;/div&gt;&lt;div style="text-align: center;"&gt;Lagrein, Valpolicella, Refosco, Amarone et cetera...&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;€ 18&lt;/div&gt;&lt;div style="text-align: center;"&gt;reserva obligatoria&lt;/div&gt;&lt;div style="text-align: center;"&gt;(para reservar escribir a contacto@enotecaditalia.org&lt;/div&gt;&lt;div style="text-align: center;"&gt;o llamar al 933 68 28 49)&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;os esperamos!&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pLHBdA2z5d0/TO_rGimlX3I/AAAAAAAABNU/TRHZgGAeul4/s1600/Corvina%2Bpasa%2Bpara%2Bel%2Bamarone.jpeg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 240px;" src="http://1.bp.blogspot.com/_pLHBdA2z5d0/TO_rGimlX3I/AAAAAAAABNU/TRHZgGAeul4/s320/Corvina%2Bpasa%2Bpara%2Bel%2Bamarone.jpeg" border="0" alt="" id="BLOGGER_PHOTO_ID_5543908163916750706" /&gt;&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-3511025865897320435?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/3511025865897320435/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=3511025865897320435&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/3511025865897320435'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/3511025865897320435'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/11/lunes-29-de-noviembre-de-19h-2020h-el.html' title='Giro d&apos;Italia, Triveneto II'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_pLHBdA2z5d0/TO_rGimlX3I/AAAAAAAABNU/TRHZgGAeul4/s72-c/Corvina%2Bpasa%2Bpara%2Bel%2Bamarone.jpeg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-4426839137693760269</id><published>2010-11-12T17:32:00.008+01:00</published><updated>2010-11-12T17:49:08.906+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='trentino alto adige'/><category scheme='http://www.blogger.com/atom/ns#' term='veneto'/><category scheme='http://www.blogger.com/atom/ns#' term='cata'/><category scheme='http://www.blogger.com/atom/ns#' term='friuli venezia giulia'/><title type='text'>Giro d'Italia, Triveneto</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pLHBdA2z5d0/TN1u-um0tyI/AAAAAAAABNM/yyf6zuI1Q-Y/s1600/highres_18027419.jpeg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 194px;" src="http://2.bp.blogspot.com/_pLHBdA2z5d0/TN1u-um0tyI/AAAAAAAABNM/yyf6zuI1Q-Y/s320/highres_18027419.jpeg" border="0" alt="" id="BLOGGER_PHOTO_ID_5538705140677392162" /&gt;&lt;/a&gt;&lt;div style="text-align: center;"&gt;-&lt;/div&gt;&lt;div style="text-align: center;"&gt;El próximo lunes vamos con el paladar a &lt;/div&gt;&lt;div style="text-align: center;"&gt;Veneto, Trentino Alto Adige y Friuli Venezia Giulia&lt;/div&gt;&lt;div style="text-align: center;"&gt;para catar algunos de los mejores vinos blancos &lt;/div&gt;&lt;div style="text-align: center;"&gt;representativos de estas regiones:&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: small;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt;&lt;span class="Apple-style-span" style="font-size: small;"&gt;-Bortolomiol, Senior Prosecco Extra Dry 09 &lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt;&lt;span class="Apple-style-span" style="font-size: small;"&gt;Valdobbiadene Superiore DOCG&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt;&lt;span class="Apple-style-span" style="font-size: small;"&gt;-Colmello di Grotta, Pinot Grigio 09 &lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt;&lt;span class="Apple-style-span" style="font-size: small;"&gt;Isonzo del Friuli DOC&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt;&lt;span class="Apple-style-span" style="font-size: small;"&gt;-Ca' Rugate, Monte Fiorentine 09 &lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt;&lt;span class="Apple-style-span" style="font-size: small;"&gt;Soave Classico DOC&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt;&lt;span class="Apple-style-span" style="font-size: small;"&gt;-Ronco dei Tassi, Friulano 09 &lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt;&lt;span class="Apple-style-span" style="font-size: small;"&gt;Collio DOC&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt;&lt;span class="Apple-style-span" style="font-size: small;"&gt;-Hofstätter, Gewürztraminer 09 &lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt;&lt;span class="Apple-style-span" style="font-size: small;"&gt;Alto Adige DOC&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;-&lt;/div&gt;&lt;img src="http://2.bp.blogspot.com/_pLHBdA2z5d0/TN1u3qqM2uI/AAAAAAAABNE/cxDs01hm3Qk/s320/vigneti_prosecco.jpeg" style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 300px; height: 210px;" border="0" alt="" id="BLOGGER_PHOTO_ID_5538705019358730978" /&gt;&lt;div style="text-align: center;"&gt;Lunes 15 de noviembre&lt;/div&gt;&lt;div style="text-align: center;"&gt;en Santa Magdalena 17&lt;/div&gt;&lt;div style="text-align: center;"&gt;de 19h a 21h&lt;/div&gt;&lt;div style="text-align: center;"&gt;reserva obligatoria&lt;/div&gt;&lt;div style="text-align: center;"&gt;18 Euros&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-4426839137693760269?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/4426839137693760269/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=4426839137693760269&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/4426839137693760269'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/4426839137693760269'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/11/giro-ditalia-triveneto.html' title='Giro d&apos;Italia, Triveneto'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_pLHBdA2z5d0/TN1u-um0tyI/AAAAAAAABNM/yyf6zuI1Q-Y/s72-c/highres_18027419.jpeg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-5080234592894003579</id><published>2010-11-10T17:58:00.005+01:00</published><updated>2010-11-10T18:26:58.023+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='ronco dei tassi'/><category scheme='http://www.blogger.com/atom/ns#' term='fosarin'/><category scheme='http://www.blogger.com/atom/ns#' term='puertas abiertas'/><title type='text'>Puertas abiertas, Fosarin 2009 de Ronco dei Tassi</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pLHBdA2z5d0/TNrTFboN5KI/AAAAAAAABM8/hqA3FmZadHI/s1600/fosarin.JPG"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 240px; height: 320px;" src="http://3.bp.blogspot.com/_pLHBdA2z5d0/TNrTFboN5KI/AAAAAAAABM8/hqA3FmZadHI/s320/fosarin.JPG" border="0" alt="" id="BLOGGER_PHOTO_ID_5537970782074692770" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div style="text-align: center;"&gt;Festejamos el premio 3 Bicchieri Gambero Rosso&lt;/div&gt;&lt;div style="text-align: center;"&gt;que el &lt;b&gt;Fosarin 2009&lt;/b&gt; &lt;/div&gt;&lt;div style="text-align: center;"&gt;(Friulano, Malvasia, Pinot Blanco)&lt;/div&gt;&lt;div style="text-align: center;"&gt;acaba de ganar este año también&lt;/div&gt;&lt;div style="text-align: center;"&gt;dedicándole por completo &lt;/div&gt;&lt;div style="text-align: center;"&gt;un viernes y un sábado de &lt;/div&gt;&lt;div style="text-align: center;"&gt;Puertas Abiertas.&lt;/div&gt;&lt;div style="text-align: center;"&gt;Viernes 12 de noviembre, de 17h a 20,30h&lt;/div&gt;&lt;div style="text-align: center;"&gt;y sábado 13 de noviembre, de 11h a 14h.&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;Entrada libre, cata gratuita,&lt;/div&gt;&lt;div style="text-align: center;"&gt;os esperamos!&lt;/div&gt;&lt;br /&gt;&lt;div style="text-align: center;"&gt;Leo y Hal&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-5080234592894003579?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/5080234592894003579/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=5080234592894003579&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/5080234592894003579'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/5080234592894003579'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/11/puertas-abiertas-fosarin-2009-de-ronco.html' title='Puertas abiertas, Fosarin 2009 de Ronco dei Tassi'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_pLHBdA2z5d0/TNrTFboN5KI/AAAAAAAABM8/hqA3FmZadHI/s72-c/fosarin.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-3333162977105843588</id><published>2010-11-04T10:07:00.004+01:00</published><updated>2010-11-04T10:42:02.956+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='lombardia'/><category scheme='http://www.blogger.com/atom/ns#' term='piemonte'/><category scheme='http://www.blogger.com/atom/ns#' term='cata'/><title type='text'>Continua il Giro d'Italia</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pLHBdA2z5d0/TNJ6FABdpCI/AAAAAAAABM0/CrBYM-bp5aA/s1600/pratoasciutto.jpeg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 301px; height: 170px;" src="http://2.bp.blogspot.com/_pLHBdA2z5d0/TNJ6FABdpCI/AAAAAAAABM0/CrBYM-bp5aA/s320/pratoasciutto.jpeg" border="0" alt="" id="BLOGGER_PHOTO_ID_5535621118315832354" /&gt;&lt;/a&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: x-small;"&gt;el viñedo del Pratoasciutto de Tenuta Grillo&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: x-small;"&gt;-&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-family: 'times new roman'; font-size: small; "&gt;El próximo lunes 8 de noviembre &lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-family: 'times new roman'; font-size: small; "&gt;a las 19,30h&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-family: 'times new roman'; font-size: small; "&gt;vamos a Piemonte y a Lombardia&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-family: 'times new roman'; font-size: small; "&gt;a través de 5 bodegas afamadas &lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-family: 'times new roman'; font-size: small; "&gt;y 5 variedades encantadoras.&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-family: 'times new roman'; font-size: small; "&gt;-&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-family: 'times new roman'; font-size: small; "&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-family: 'times new roman'; font-size: small; "&gt;Estos los vinos que iremos catando:&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: small;"&gt;&lt;span class="Apple-style-span"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-family: 'times new roman'; font-size: small; border-collapse: collapse; color: rgb(68, 68, 68); line-height: 16px; "&gt;- Lambrusco Mantovano DOC - Negri (Mantova - Lombardia)&lt;/span&gt;&lt;/div&gt;&lt;span class="Apple-style-span"&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt;&lt;span class="Apple-style-span" style="border-collapse: collapse; line-height: 16px; font-size: small;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center; border-collapse: collapse; color: rgb(68, 68, 68); line-height: 16px; font-size: small; "&gt;&lt;span class="Apple-style-span" style="font-family: 'times new roman'; "&gt;- Barbera d'Alba DOC 2008 "Brichet" - Ca' Viola (Dogliani - Piemonte)&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt;&lt;span class="Apple-style-span" style="border-collapse: collapse; line-height: 16px; font-size: small;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;span class="Apple-style-span"&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: small; border-collapse: collapse; line-height: 16px; "&gt;- Monferrato DOC (Dolcetto) 2003 "Pratoasciutto" - Tenuta Grillo (Gamalero - Piemonte)&lt;/span&gt;&lt;/div&gt;&lt;/span&gt;&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;span class="Apple-style-span"&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: small; border-collapse: collapse; line-height: 16px; "&gt;- Sforzato di Valtellina DOCG 2003 "Ronco del Picchio" - Fay (Sondrio - Lombardia)&lt;/span&gt;&lt;/div&gt;&lt;/span&gt;&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;span class="Apple-style-span"&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: small; border-collapse: collapse; line-height: 16px; "&gt;- Moscato d'Asti DOCG 2009 "Strev" - Marenco (Strevi - Piemonte)&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: small; border-collapse: collapse; line-height: 16px; "&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: small; border-collapse: collapse; line-height: 16px; "&gt;-&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: small; border-collapse: collapse; line-height: 16px; "&gt;Euro 18 por persona&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: small; border-collapse: collapse; line-height: 16px; "&gt;a las 19,30h&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: small; border-collapse: collapse; line-height: 16px; "&gt;-reserva obligatoria-&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="border-collapse: collapse; line-height: 16px; font-size: small;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: small; border-collapse: collapse; line-height: 16px; "&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-3333162977105843588?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/3333162977105843588/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=3333162977105843588&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/3333162977105843588'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/3333162977105843588'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/11/continua-il-giro-ditalia.html' title='Continua il Giro d&apos;Italia'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_pLHBdA2z5d0/TNJ6FABdpCI/AAAAAAAABM0/CrBYM-bp5aA/s72-c/pratoasciutto.jpeg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-8434843806377555530</id><published>2010-10-21T11:57:00.008+02:00</published><updated>2010-10-21T16:49:08.656+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='bortolomiol'/><title type='text'>Cata y Cena con Bortolomiol</title><content type='html'>&lt;div style="text-align: center;"&gt;&lt;img src="http://4.bp.blogspot.com/_pLHBdA2z5d0/TMAR7W8QjGI/AAAAAAAABMM/2x93K-IadaM/s200/imgres.jpeg" style="text-align: right;display: block; margin-top: 0px; margin-right: auto; margin-bottom: 10px; margin-left: auto; cursor: pointer; width: 200px; height: 94px; " border="0" alt="" id="BLOGGER_PHOTO_ID_5530440053879245922" /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;&lt;span class="Apple-style-span"&gt;y&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;&lt;span class="Apple-style-span"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;&lt;b&gt;&lt;span class="Apple-style-span"&gt;Enoteca d'Italia&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;&lt;span class="Apple-style-span"&gt;presentan&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;&lt;span class="Apple-style-span"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;&lt;b&gt;&lt;span class="Apple-style-span"&gt;El Prosecco: &lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;&lt;span class="Apple-style-span"&gt;&lt;b&gt;&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;span class="Apple-style-span" style="font-size: medium; "&gt;&lt;b&gt;&lt;span class="Apple-style-span"&gt;las burbujas italianas más vendidas en el mundo&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;&lt;span class="Apple-style-span"&gt;.&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: justify;"&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;&lt;span class="Apple-style-span"&gt;Con una producción total de 57 milliones de botellas, el 30% de las cuales exportadas y un&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: justify;"&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;&lt;span class="Apple-style-span"&gt;aumento de producción del 40% en cinco años, el Prosecco representa unos de los mejores&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: justify;"&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;&lt;span class="Apple-style-span"&gt;éxitos de la producción vinícola italiana. Descubrimos a través de una cata y de una cena los vinos de la histórica bodega Bortolomiol di Valdobbiadene (Treviso) con Nicoletta Piovesan, export manager de la empresa.&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;&lt;b&gt;&lt;span class="Apple-style-span"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;&lt;b&gt;&lt;span class="Apple-style-span"&gt;Martes 26 de Octubre a las 17,30h &lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;&lt;b&gt;&lt;span class="Apple-style-span"&gt;en E&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;&lt;b&gt;&lt;span class="Apple-style-span"&gt;noteca d'Italia&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;&lt;b&gt;&lt;span class="Apple-style-span"&gt;presentación y cata libre hasta las 20h&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: left;"&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;&lt;span class="Apple-style-span"&gt;En degustación:&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: left;"&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;&lt;span class="Apple-style-span"&gt;-Prosecco di Treviso DOC "Legatura"&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: left;"&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;&lt;span class="Apple-style-span"&gt;-Prosecco di Valdobbiadene Superiore DOCG "Senior"&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: left;"&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;&lt;span class="Apple-style-span"&gt;-Brut Millesimato riserva Pinot Nero "Filanda Rosé"&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: left;"&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;&lt;span class="Apple-style-span"&gt;-Prosecco di Valdobbiadene Superiore DOCG Millesimato "Bandarossa"&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;&lt;span class="Apple-style-span"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;&lt;span class="Apple-style-span"&gt;-&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;&lt;span class="Apple-style-span"&gt;y justo después&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;&lt;b&gt;&lt;span class="Apple-style-span"&gt;Martes 26 de Octubre a las &lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;&lt;b&gt;&lt;span class="Apple-style-span"&gt;21,30h&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;i&gt;&lt;span class="Apple-style-span"&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;&lt;b&gt;&lt;span class="Apple-style-span"&gt;Cenando con il Prosecco&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;/i&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;&lt;b&gt;&lt;span class="Apple-style-span"&gt;en Restaurante Massimo, Muntaner 146&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;&lt;span class="Apple-style-span"&gt;un menu exclusivo de 3 platos en maridaje con 3 Prosecco&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;&lt;span class="Apple-style-span"&gt;Precio iva incluido 38 Euros por persona.&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;&lt;span class="Apple-style-span"&gt;Reserva obligatoria: 93 45 48 146&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;     &lt;style type="text/css"&gt; p.p1 {margin: 0.0px 0.0px 0.0px 0.0px; text-align: center; font: 12.0px Georgia} &lt;/style&gt;   &lt;p class="p1"&gt;&lt;span class="Apple-style-span"&gt;antipasto:&lt;/span&gt;&lt;/p&gt; &lt;p class="p1"&gt;&lt;span class="Apple-style-span"&gt;Atún en tres texturas (carpaccio, tartar y taco)&lt;/span&gt;&lt;/p&gt; &lt;p class="p1"&gt;&lt;span class="Apple-style-span"&gt;con salsa a la mediterranea (tomate, limón, alcaparras)&lt;/span&gt;&lt;/p&gt; &lt;p class="p1"&gt;&lt;span class="Apple-style-span"&gt;segundo plato:&lt;/span&gt;&lt;/p&gt; &lt;p class="p1"&gt;&lt;span class="Apple-style-span"&gt;Mero al vapor con purea de boniato y girgolas gratinadas&lt;/span&gt;&lt;/p&gt; &lt;p class="p1"&gt;&lt;span class="Apple-style-span"&gt;postre:&lt;/span&gt;&lt;/p&gt; &lt;p class="p1"&gt;&lt;span class="Apple-style-span"&gt;Milhojas con mousse de castañas a la plancha&lt;/span&gt;&lt;/p&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: left;"&gt;&lt;span class="Apple-style-span"&gt;---------------------------------&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: left;"&gt;&lt;img src="http://4.bp.blogspot.com/_pLHBdA2z5d0/TMAVjjVb0YI/AAAAAAAABMk/xRt_bTTmTRQ/s200/logo_orizzontale.jpg" style="float:left; margin:0 10px 10px 0;cursor:pointer; cursor:hand;width: 200px; height: 78px;" border="0" alt="" id="BLOGGER_PHOTO_ID_5530444042935718274" /&gt;&lt;/div&gt;&lt;div style="text-align: left;"&gt;&lt;span class="Apple-style-span"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: left;"&gt;&lt;span class="Apple-style-span"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: left;"&gt;&lt;span class="Apple-style-span"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: left;"&gt;&lt;span class="Apple-style-span"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: left;"&gt;&lt;span class="Apple-style-span"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: left;"&gt;&lt;span class="Apple-style-span" style="font-size: small;"&gt;&lt;span class="Apple-style-span"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: left;"&gt;&lt;span class="Apple-style-span" style="font-size: small;"&gt;&lt;span class="Apple-style-span"&gt;Enoteca d'Italia&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: left;"&gt;&lt;span class="Apple-style-span" style="font-size: small;"&gt;&lt;span class="Apple-style-span"&gt;Carrer S. Magdalena 17 - Gracia (BCN)&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: left;"&gt;&lt;span class="Apple-style-span" style="font-size: small;"&gt;&lt;span class="Apple-style-span"&gt;Tel. 93 368 28 49&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: left;"&gt;&lt;span class="Apple-style-span" style="font-size: small;"&gt;&lt;span class="Apple-style-span"&gt;www.enotecaditalia.org&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: left;"&gt;&lt;span class="Apple-style-span"&gt;---------------------------------&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;img src="http://2.bp.blogspot.com/_pLHBdA2z5d0/TMATBlLR_dI/AAAAAAAABMU/ZCgKqn0IECw/s200/imgres-1.jpeg" style="float:left; margin:0 10px 10px 0;cursor:pointer; cursor:hand;width: 200px; height: 51px;" border="0" alt="" id="BLOGGER_PHOTO_ID_5530441260291194322" /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: small; "&gt;&lt;span class="Apple-style-span"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: small; "&gt;&lt;span class="Apple-style-span"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: left;"&gt;&lt;span class="Apple-style-span" style="font-size: small; "&gt;&lt;span class="Apple-style-span"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: left;"&gt;&lt;span class="Apple-style-span" style="font-size: small; "&gt;&lt;span class="Apple-style-span"&gt;Restaurante Massimo - Muntaner 146&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: left;"&gt;&lt;span class="Apple-style-span" style="font-size: small;"&gt;&lt;span class="Apple-style-span"&gt;Tel. 93 45 48 146&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: left;"&gt;&lt;span class="Apple-style-span" style="font-size: small;"&gt;&lt;span class="Apple-style-span"&gt;www.restaurantemassimo.com&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-8434843806377555530?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/8434843806377555530/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=8434843806377555530&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/8434843806377555530'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/8434843806377555530'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/10/cata-y-cena-con-bortolomiol.html' title='Cata y Cena con Bortolomiol'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_pLHBdA2z5d0/TMAR7W8QjGI/AAAAAAAABMM/2x93K-IadaM/s72-c/imgres.jpeg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-14025933892777815</id><published>2010-10-16T12:12:00.005+02:00</published><updated>2010-10-16T12:35:41.776+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='feria'/><title type='text'>FIRA DE VINS DE TORRELLES DE LLOBREGAT</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pLHBdA2z5d0/TLl7CvGL59I/AAAAAAAABL8/PRWi6Td18JE/s1600/_p%C3%B2ster2.jpeg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 226px; height: 320px;" src="http://1.bp.blogspot.com/_pLHBdA2z5d0/TLl7CvGL59I/AAAAAAAABL8/PRWi6Td18JE/s320/_p%C3%B2ster2.jpeg" border="0" alt="" id="BLOGGER_PHOTO_ID_5528585304506361810" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div style="text-align: center;"&gt;Mañana domingo 17&lt;/div&gt;&lt;div style="text-align: center;"&gt;estaremos en la &lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;a href="http://www.adictosalalujuria.com/2010/10/fira-de-vins-de-torrellas.html"&gt;FIRA DE VINS DE TORRELLAS&lt;/a&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;representando algo bueno de Italia..&lt;/div&gt;&lt;div style="text-align: center;"&gt;..nos vemos allí!&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-14025933892777815?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/14025933892777815/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=14025933892777815&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/14025933892777815'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/14025933892777815'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/10/fira-de-vins-de-torrellas.html' title='FIRA DE VINS DE TORRELLES DE LLOBREGAT'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_pLHBdA2z5d0/TLl7CvGL59I/AAAAAAAABL8/PRWi6Td18JE/s72-c/_p%C3%B2ster2.jpeg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-8097178313655844960</id><published>2010-10-14T17:35:00.001+02:00</published><updated>2010-10-14T17:36:39.194+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='nero d&apos;avola'/><category scheme='http://www.blogger.com/atom/ns#' term='puertas abiertas'/><title type='text'>PUERTAS ABIERTAS, NERO D'AVOLA</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pLHBdA2z5d0/TLcjUXhNFxI/AAAAAAAABL0/p2TBaxkei8M/s1600/la+foto.JPG"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 240px;" src="http://4.bp.blogspot.com/_pLHBdA2z5d0/TLcjUXhNFxI/AAAAAAAABL0/p2TBaxkei8M/s320/la+foto.JPG" border="0" alt="" id="BLOGGER_PHOTO_ID_5527925900438214418" /&gt;&lt;/a&gt;&lt;div style="text-align: center;"&gt;-&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; color: rgb(51, 51, 51); "&gt;&lt;div style="text-align: center; "&gt;&lt;b&gt;La Sicilia en Enoteca d'Italia...&lt;/b&gt;&lt;/div&gt;&lt;div style="text-align: center; "&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: center; "&gt;Viernes 15 (17h-20,30h) y sábado 16 (11h-14h)&lt;/div&gt;&lt;div style="text-align: center; "&gt;vamos a probar dos diferentes Nero d'Avola:&lt;/div&gt;&lt;/span&gt;&lt;div&gt;&lt;div style="text-align: center; "&gt;&lt;span class="Apple-style-span" style="font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; color: rgb(51, 51, 51); "&gt;el Nero d'Avola 2009 Sicilia IGT de Fondo Antico&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center; "&gt;&lt;span class="Apple-style-span" style="font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; color: rgb(51, 51, 51); "&gt;y el Nero d'Avola 2008 alaKI' Sicilia IGT de Dimore di Giurfo.&lt;/span&gt;&lt;/div&gt;&lt;span class="Apple-style-span" style="font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 13px; color: rgb(51, 51, 51); "&gt;&lt;div style="text-align: center; "&gt;A ver que pasa!&lt;/div&gt;&lt;div style="text-align: center; "&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: center; "&gt;Os esperamos!&lt;/div&gt;&lt;div style="text-align: center; "&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: center; "&gt;Leo y Hal&lt;/div&gt;&lt;/span&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-8097178313655844960?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/8097178313655844960/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=8097178313655844960&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/8097178313655844960'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/8097178313655844960'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/10/la-sicilia-en-enoteca-ditalia.html' title='PUERTAS ABIERTAS, NERO D&apos;AVOLA'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_pLHBdA2z5d0/TLcjUXhNFxI/AAAAAAAABL0/p2TBaxkei8M/s72-c/la+foto.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-8879271022601844680</id><published>2010-10-11T18:03:00.001+02:00</published><updated>2010-10-11T18:05:54.716+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='pasquero hilberg'/><category scheme='http://www.blogger.com/atom/ns#' term='novedades'/><category scheme='http://www.blogger.com/atom/ns#' term='fondo antico'/><category scheme='http://www.blogger.com/atom/ns#' term='marenco'/><title type='text'>Ha vuelto el Brachetto!!!</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pLHBdA2z5d0/TLM1ofXJiHI/AAAAAAAABLk/fSPxlOXbEGE/s1600/IMG_1062.JPG"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 240px; height: 320px;" src="http://4.bp.blogspot.com/_pLHBdA2z5d0/TLM1ofXJiHI/AAAAAAAABLk/fSPxlOXbEGE/s320/IMG_1062.JPG" border="0" alt="" id="BLOGGER_PHOTO_ID_5526820137443362930" /&gt;&lt;/a&gt;&lt;span class="Apple-style-span" style="font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 11px; color: rgb(51, 51, 51); "&gt;&lt;h3 class="UIIntentionalStory_Message" ft="{&amp;quot;type&amp;quot;:&amp;quot;msg&amp;quot;}" style="font-size: 13px; color: rgb(51, 51, 51); margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; font-weight: normal; "&gt;&lt;span class="Apple-style-span" &gt;&lt;span class="Apple-style-span" style="font-size: 11px;"&gt;&lt;span class="Apple-style-span" &gt;&lt;span class="Apple-style-span" style="font-size: 13px;"&gt;&lt;span class="Apple-style-span"   &gt;&lt;span class="Apple-style-span" style="font-size: 16px;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/h3&gt;&lt;div&gt;&lt;span class="UIStory_Message"&gt;&lt;h3 class="UIIntentionalStory_Message" ft="{&amp;quot;type&amp;quot;:&amp;quot;msg&amp;quot;}" style="font-size: 13px; color: rgb(51, 51, 51); margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; font-weight: normal; "&gt;&lt;span class="UIStory_Message"&gt;...y con el Brachetto también el Moscato d'Asti (Marenco), y siempre desde el Piemonte Barbera y Langhe Nebbiolo de Hilberg Pasquero, y desde la Sicilia las novedades Grillo Parlante (uva Grillo 100%) y Nero d'Avola (Nero d'Avola 100%) de Fondo Antico..&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span class="text_exposed_show" style="display: inline; "&gt;&lt;br /&gt;Os esperamos!&lt;br /&gt;Leo y Hal&lt;/span&gt;&lt;/span&gt;&lt;/h3&gt;&lt;/span&gt;&lt;/div&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-8879271022601844680?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/8879271022601844680/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=8879271022601844680&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/8879271022601844680'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/8879271022601844680'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/10/ha-vuelto-el-brachetto.html' title='Ha vuelto el Brachetto!!!'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_pLHBdA2z5d0/TLM1ofXJiHI/AAAAAAAABLk/fSPxlOXbEGE/s72-c/IMG_1062.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-6398882374179508325</id><published>2010-10-07T18:00:00.003+02:00</published><updated>2010-10-07T18:29:04.713+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='novedades'/><title type='text'>Las novedades de octubre</title><content type='html'>&lt;div style="text-align: center;"&gt;Otoño.&lt;/div&gt;&lt;div style="text-align: center;"&gt;Escuchar el viento entre las hojas de un árbol.&lt;/div&gt;&lt;div style="text-align: center;"&gt;Tocar con las manos la tierra humeda.&lt;/div&gt;&lt;div style="text-align: center;"&gt;Transformar nuestros recuerdos &lt;/div&gt;&lt;div style="text-align: center;"&gt;y nuestras sensaciones&lt;/div&gt;&lt;div style="text-align: center;"&gt;en un tesoro para siempre.&lt;/div&gt;&lt;div style="text-align: center;"&gt;Tomar el buen vino despacio&lt;/div&gt;&lt;div style="text-align: center;"&gt;saboreando el último viaje&lt;/div&gt;&lt;div style="text-align: center;"&gt;a Italia.&lt;/div&gt;&lt;div style="text-align: center;"&gt;-&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pLHBdA2z5d0/TK3vRC2RrgI/AAAAAAAABLU/wmeWfAkZ1V8/s1600/IMG_1037.JPG"&gt;&lt;img style="cursor:pointer; cursor:hand;width: 200px; height: 150px;" src="http://1.bp.blogspot.com/_pLHBdA2z5d0/TK3vRC2RrgI/AAAAAAAABLU/wmeWfAkZ1V8/s200/IMG_1037.JPG" border="0" alt="" id="BLOGGER_PHOTO_ID_5525335393954803202" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;-&lt;/div&gt;&lt;div style="text-align: center;"&gt;Vino Nobile di Montepulciano de Il Conventino, &lt;/div&gt;&lt;div style="text-align: center;"&gt;Morellino di Scansano de Provveditore, &lt;/div&gt;&lt;div style="text-align: center;"&gt;Nero d'Avola de Dimore di Giurfo,&lt;/div&gt;&lt;div style="text-align: center;"&gt;Lacrima Christi del Vesuvio de De Angelis,&lt;/div&gt;&lt;div style="text-align: center;"&gt;Cannonau di Sardegna de Contini, &lt;/div&gt;&lt;div style="text-align: center;"&gt;Refosco dal Peduncolo Rosso de Tenuta Pinni&lt;/div&gt;&lt;div style="text-align: center;"&gt;-&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pLHBdA2z5d0/TK3vRC2RrgI/AAAAAAAABLU/wmeWfAkZ1V8/s1600/IMG_1037.JPG"&gt;&lt;/a&gt;&lt;img src="http://2.bp.blogspot.com/_pLHBdA2z5d0/TK3vQAnm7YI/AAAAAAAABLE/HCK3yPhzxHs/s200/IMG_1035.JPG" style="cursor:pointer; cursor:hand;width: 150px; height: 200px;" border="0" alt="" id="BLOGGER_PHOTO_ID_5525335376176541058" /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;-&lt;/div&gt;&lt;div style="text-align: center;"&gt;el Marsala Fine de Alagna, el punto mágico&lt;/div&gt;&lt;div style="text-align: center;"&gt;de cada "tiramisú che si rispetti!"&lt;/div&gt;&lt;div style="text-align: center;"&gt;-&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;img src="http://2.bp.blogspot.com/_pLHBdA2z5d0/TK3vQYYZUzI/AAAAAAAABLM/F0RPBSNtegQ/s200/IMG_1036.JPG" style="cursor:pointer; cursor:hand;width: 200px; height: 150px;" border="0" alt="" id="BLOGGER_PHOTO_ID_5525335382555185970" /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;-&lt;/div&gt;&lt;div style="text-align: center;"&gt;Verdicchio di Jesi BIO de Vignamato, &lt;/div&gt;&lt;div style="text-align: center;"&gt;Vermentino di Sardegna de Santadi, &lt;/div&gt;&lt;div style="text-align: center;"&gt;Friulano del Collio de Colmello di Grotta&lt;/div&gt;&lt;div style="text-align: center;"&gt;-&lt;/div&gt;&lt;div&gt;&lt;div style="text-align: center;"&gt;&lt;img src="http://2.bp.blogspot.com/_pLHBdA2z5d0/TK3vPlgcvCI/AAAAAAAABK8/X8-tNME6G_A/s200/IMG_1034.JPG" border="0" alt="" id="BLOGGER_PHOTO_ID_5525335368898755618" style="cursor: pointer; width: 200px; height: 150px; " /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;-&lt;/div&gt;&lt;div style="text-align: center;"&gt;Malvasia, Vitovska y Terrano de Skerk&lt;/div&gt;&lt;div style="text-align: center;"&gt;-&lt;/div&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" &gt;&lt;b&gt;&lt;br /&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" &gt;&lt;b&gt;Han llegado las novedades de&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" &gt;&lt;b&gt;Enoteca d'Italia&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-6398882374179508325?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/6398882374179508325/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=6398882374179508325&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/6398882374179508325'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/6398882374179508325'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/10/las-novedades-de-octubre.html' title='Las novedades de octubre'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_pLHBdA2z5d0/TK3vRC2RrgI/AAAAAAAABLU/wmeWfAkZ1V8/s72-c/IMG_1037.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-3566805906540297924</id><published>2010-09-29T18:15:00.001+02:00</published><updated>2010-09-29T18:18:14.915+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='monte del fra'/><category scheme='http://www.blogger.com/atom/ns#' term='puertas abiertas'/><title type='text'>Puertas abiertas, MONTE DEL FRA</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pLHBdA2z5d0/TKNmP_9_ISI/AAAAAAAABK0/l8GKAuRnM50/s1600/la+foto.JPG"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 400px; height: 400px;" src="http://4.bp.blogspot.com/_pLHBdA2z5d0/TKNmP_9_ISI/AAAAAAAABK0/l8GKAuRnM50/s400/la+foto.JPG" border="0" alt="" id="BLOGGER_PHOTO_ID_5522369993141854498" /&gt;&lt;/a&gt;&lt;div style="text-align: center;"&gt;Viernes (de 17h a 20,30h) y sábado (de 11h a 14h) &lt;/div&gt;&lt;div style="text-align: center;"&gt;Puertas Abiertas en Enoteca d'Italia&lt;/div&gt;&lt;div style="text-align: center;"&gt;con dos vinos de Monte del Fra:&lt;/div&gt;&lt;div style="text-align: center;"&gt;Bardolino y Bardolino Chiaretto (rosado)!&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;Entrada Libre, Cata Gratuita&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;Os esperamos!&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-3566805906540297924?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/3566805906540297924/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=3566805906540297924&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/3566805906540297924'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/3566805906540297924'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/09/puertas-abiertas-monte-del-fra.html' title='Puertas abiertas, MONTE DEL FRA'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_pLHBdA2z5d0/TKNmP_9_ISI/AAAAAAAABK0/l8GKAuRnM50/s72-c/la+foto.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-661709255539080465</id><published>2010-09-28T17:37:00.004+02:00</published><updated>2010-09-28T17:45:04.925+02:00</updated><title type='text'>Giro d'Italia (en una copa)</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pLHBdA2z5d0/TKIM5yxoYAI/AAAAAAAABKs/8RK2XnGqLn8/s1600/vecchia-mappa-italia.jpg"&gt;&lt;img style="display: block; margin: 0px auto 10px; text-align: center; cursor: pointer; width: 400px; height: 336px;" src="http://4.bp.blogspot.com/_pLHBdA2z5d0/TKIM5yxoYAI/AAAAAAAABKs/8RK2XnGqLn8/s400/vecchia-mappa-italia.jpg" alt="" id="BLOGGER_PHOTO_ID_5521990280131665922" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div style="text-align: left;"&gt;           &lt;style&gt;@font-face {   font-family: "Cambria"; }@font-face {   font-family: "Cochin"; }p.MsoNormal, li.MsoNormal, div.MsoNormal { margin: 0cm 0cm 0.0001pt; font-size: 12pt; font-family: "Times New Roman"; }div.Section1 { page: Section1; }&lt;/style&gt;     &lt;/div&gt;&lt;p  style="text-align: left;font-family:verdana;" class="MsoNormal"&gt;&lt;span style="font-size:100%;"&gt;A grande richiesta! Volvemos con nuestro encuentros regionales entre vino y charlas, aqui alla Enoteca. Os esperamos!!&lt;br /&gt;&lt;/span&gt;&lt;/p&gt;&lt;p  style="text-align: left;font-family:verdana;" class="MsoNormal"&gt;&lt;span style="font-size:100%;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/p&gt;&lt;p  style="text-align: left;font-family:verdana;" class="MsoNormal"&gt;&lt;span style="font-size:100%;"&gt;Italia es el primer productor de vino al mundo con un patrimonio de casi 400 uvas autóctonas y 363 denominaciones de origen (entre DOC y DOCG). Un país donde se cultiva la viña desde los pies del Monte Blanco hasta las islas al sur de Sicilia, proporcionando así una variedad de microclimas y de suelos muy variados.&lt;/span&gt;&lt;/p&gt;&lt;div style="text-align: left; font-family: verdana;"&gt;  &lt;/div&gt;&lt;p  style="text-align: left;font-family:verdana;" class="MsoNormal"&gt;&lt;span style="font-size:100%;"&gt;Con el “Giro d’Italia” vamos a descubrir una parte de su producción en cuatro citas unicas en Enoteca d’Italia, &lt;u&gt;desde las 19,30 hasta las 21,00.&lt;/u&gt;&lt;/span&gt;&lt;/p&gt;&lt;p  style="text-align: left;font-family:verdana;" class="MsoNormal"&gt;&lt;span style="font-size:100%;"&gt;&lt;u&gt;&lt;br /&gt;&lt;/u&gt;&lt;/span&gt;&lt;/p&gt;&lt;p style="text-align: left; font-family: verdana;" class="MsoNormal"&gt;           &lt;style&gt;@font-face {   font-family: "Cambria"; }@font-face {   font-family: "Cochin"; }p.MsoNormal, li.MsoNormal, div.MsoNormal { margin: 0cm 0cm 0.0001pt; font-size: 12pt; font-family: "Times New Roman"; }div.Section1 { page: Section1; }&lt;/style&gt;     &lt;/p&gt;  &lt;p  class="MsoNormal" style="font-family:verdana;"&gt;&lt;span style="font-size:100%;"&gt;&lt;b style=""&gt;Lunes 4 Octubre: Il sud (Sicilia, Puglia, Campania) € 15&lt;/b&gt;&lt;/span&gt;&lt;/p&gt;&lt;p  class="MsoNormal" style="font-family:verdana;"&gt;&lt;span style="font-size:100%;"&gt;&lt;b style=""&gt;&lt;br /&gt;&lt;/b&gt;&lt;/span&gt;&lt;/p&gt;  &lt;p  class="MsoNormal" style="font-family:verdana;"&gt;&lt;span style="font-size:100%;"&gt;&lt;b style=""&gt; &lt;/b&gt;&lt;/span&gt;&lt;/p&gt;    &lt;p  class="MsoNormal" style="font-family:verdana;"&gt;&lt;span style="font-size:100%;"&gt;&lt;b style=""&gt;Lunes&lt;span style=""&gt;  &lt;/span&gt;18 Octubre: Il centro (Toscana, Marche, Abruzzo) € 15&lt;/b&gt;&lt;/span&gt;&lt;/p&gt;&lt;p  class="MsoNormal" style="font-family:verdana;"&gt;&lt;span style="font-size:100%;"&gt;&lt;b style=""&gt;&lt;br /&gt;&lt;/b&gt;&lt;/span&gt;&lt;/p&gt;  &lt;p  class="MsoNormal" style="font-family:verdana;"&gt;&lt;span style="font-size:100%;"&gt;&lt;b style=""&gt; &lt;/b&gt;&lt;/span&gt;&lt;/p&gt;  &lt;p  class="MsoNormal" style="font-family:verdana;"&gt;&lt;span style="font-size:100%;"&gt;&lt;b style=""&gt;Lunes 8 Noviembre: Il nord-ovest (Piemonte, Lombardia) € 18&lt;/b&gt;&lt;/span&gt;&lt;/p&gt;&lt;p  class="MsoNormal" style="font-family:verdana;"&gt;&lt;span style="font-size:100%;"&gt;&lt;b style=""&gt;&lt;br /&gt;&lt;/b&gt;&lt;/span&gt;&lt;/p&gt;  &lt;p  class="MsoNormal" style="font-family:verdana;"&gt;&lt;span style="font-size:100%;"&gt;&lt;b style=""&gt; &lt;/b&gt;&lt;/span&gt;&lt;/p&gt;    &lt;p  class="MsoNormal" style="font-family:verdana;"&gt;&lt;span style="font-size:100%;"&gt;&lt;b style=""&gt;Lunes 15 Noviembre: Il nord-est (Veneto, Friuli, Trentino Alto Adige) € 18&lt;/b&gt;&lt;/span&gt;&lt;/p&gt;&lt;p  class="MsoNormal" style="font-family:verdana;"&gt;&lt;span style="font-size:100%;"&gt;&lt;b style=""&gt;&lt;br /&gt;&lt;/b&gt;&lt;/span&gt;&lt;/p&gt;&lt;p  class="MsoNormal" style="font-family:verdana;"&gt;&lt;span style="font-size:100%;"&gt;&lt;b style=""&gt;&lt;br /&gt;&lt;/b&gt;&lt;/span&gt;&lt;/p&gt;  &lt;p  class="MsoNormal" style="font-family:verdana;"&gt;&lt;span style="font-size:100%;"&gt;&lt;b style=""&gt; &lt;/b&gt;&lt;/span&gt;&lt;/p&gt;  &lt;p  class="MsoNormal" style="font-family:verdana;"&gt;&lt;span style="font-size:100%;"&gt;&lt;b style=""&gt;&lt;u&gt;RESERVA OBLIGATORIA&lt;/u&gt;&lt;/b&gt;&lt;/span&gt;&lt;/p&gt;&lt;p style="font-family: verdana;" class="MsoNormal"&gt;           &lt;style&gt;@font-face {   font-family: "Cambria"; }@font-face {   font-family: "Cochin"; }p.MsoNormal, li.MsoNormal, div.MsoNormal { margin: 0cm 0cm 0.0001pt; font-size: 12pt; font-family: "Times New Roman"; }div.Section1 { page: Section1; }&lt;/style&gt;   &lt;span style="font-size:100%;"&gt;(5% descuento para los socios Slow Food) &lt;/span&gt; &lt;/p&gt;   &lt;p&gt;&lt;/p&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-661709255539080465?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/661709255539080465/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=661709255539080465&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/661709255539080465'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/661709255539080465'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/09/giro-ditalia-en-una-copa.html' title='Giro d&apos;Italia (en una copa)'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_pLHBdA2z5d0/TKIM5yxoYAI/AAAAAAAABKs/8RK2XnGqLn8/s72-c/vecchia-mappa-italia.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-64673068468476131</id><published>2010-09-13T16:41:00.003+02:00</published><updated>2010-09-13T16:56:41.706+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='tenuta grillo'/><category scheme='http://www.blogger.com/atom/ns#' term='la stoppa'/><title type='text'>Puertas abiertas, Vinos Naturales</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pLHBdA2z5d0/TI44Ud7nkcI/AAAAAAAABKk/MjZ02gl-LUM/s1600/puertas+abiertas+17-09-10.JPG"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 400px; height: 400px;" src="http://1.bp.blogspot.com/_pLHBdA2z5d0/TI44Ud7nkcI/AAAAAAAABKk/MjZ02gl-LUM/s400/puertas+abiertas+17-09-10.JPG" border="0" alt="" id="BLOGGER_PHOTO_ID_5516408517858660802" /&gt;&lt;/a&gt;Este &lt;b&gt;viernes 17&lt;/b&gt; (de 16,30h a 20,30h) y &lt;b&gt;sábado 18 &lt;/b&gt;(de 11h a 14h) os esperamos para catar dos grandes vinos naturales que mucho tienen en común. Yá os explicaremos porqué...&lt;div&gt;Tenuta Grillo con el Tornasole 04 (uva Merlot) y La Stoppa con el Macchiona 03 (50% Bonarda, 50% Barbera).&lt;/div&gt;&lt;div&gt;Viernes y sábado el Tornasole estará en venta a € 19,13 y el Macchiona a € 17,85.&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Puertas abiertas en Enoteca d'Italia: entrada libre, cata gratuita&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-64673068468476131?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/64673068468476131/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=64673068468476131&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/64673068468476131'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/64673068468476131'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/09/puertas-abiertas-vinos-naturales.html' title='Puertas abiertas, Vinos Naturales'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_pLHBdA2z5d0/TI44Ud7nkcI/AAAAAAAABKk/MjZ02gl-LUM/s72-c/puertas+abiertas+17-09-10.JPG' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-2764591740300305982</id><published>2010-08-31T13:32:00.002+02:00</published><updated>2010-08-31T13:39:19.305+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='orari'/><title type='text'>Nuevos horarios</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pLHBdA2z5d0/THzpwH80MbI/AAAAAAAABKU/oARHlLozV6s/s1600/orologio+torre+di+san+marco+venezia.jpeg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 225px; height: 225px;" src="http://3.bp.blogspot.com/_pLHBdA2z5d0/THzpwH80MbI/AAAAAAAABKU/oARHlLozV6s/s400/orologio+torre+di+san+marco+venezia.jpeg" border="0" alt="" id="BLOGGER_PHOTO_ID_5511537056971764146" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div&gt;Queridos amigos, agosto se acabó y damos la bienvenida a septiembre, que nos traiga tantas buenas cosas!&lt;/div&gt;Los nuevos horarios a partir del 1er de septiembre serán:&lt;div&gt;&lt;b&gt;lunes-viernes: 16,30h-20,30h&lt;/b&gt;&lt;/div&gt;&lt;div&gt;&lt;b&gt;sábado: 11h-14h&lt;/b&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Os esperamos :)&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-2764591740300305982?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/2764591740300305982/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=2764591740300305982&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/2764591740300305982'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/2764591740300305982'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/08/nuevos-horarios.html' title='Nuevos horarios'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_pLHBdA2z5d0/THzpwH80MbI/AAAAAAAABKU/oARHlLozV6s/s72-c/orologio+torre+di+san+marco+venezia.jpeg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-3472081683930180002</id><published>2010-08-19T20:20:00.004+02:00</published><updated>2010-08-19T20:30:59.643+02:00</updated><title type='text'>2 NOCHES BLANCAS @ ENOTECA!</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pLHBdA2z5d0/TG14IsG-7rI/AAAAAAAABKM/cTLtvUZDXsU/s1600/guida-vino-slow-food.jpg"&gt;&lt;img style="display: block; margin: 0px auto 10px; text-align: center; cursor: pointer; width: 230px; height: 307px;" src="http://4.bp.blogspot.com/_pLHBdA2z5d0/TG14IsG-7rI/AAAAAAAABKM/cTLtvUZDXsU/s400/guida-vino-slow-food.jpg" alt="" id="BLOGGER_PHOTO_ID_5507190010018721458" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;Para la Fiesta major de Gracia, os esperamos viernes y sabado desde la 17 hasta las...24!&lt;br /&gt;Para tomarse una copa, regalarse una botella, charlar etc etc!&lt;br /&gt;Y tambien para disfrutar el programa del carrer Santa Magdalena:&lt;br /&gt;viernes noche de poesia erotica - sabado musica y baile a la calle! Ci vediamo!&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-3472081683930180002?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/3472081683930180002/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=3472081683930180002&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/3472081683930180002'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/3472081683930180002'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/08/2-noches-blancas-enoteca.html' title='2 NOCHES BLANCAS @ ENOTECA!'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_pLHBdA2z5d0/TG14IsG-7rI/AAAAAAAABKM/cTLtvUZDXsU/s72-c/guida-vino-slow-food.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-7917000127618296386</id><published>2010-08-14T16:37:00.003+02:00</published><updated>2010-08-14T16:40:58.020+02:00</updated><title type='text'>FIESTA DE GRACIA 2010: APERITIVO DIVINO AL CARRER!</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pLHBdA2z5d0/TGaqpLqoKDI/AAAAAAAABJ8/wT6NeRJp46k/s1600/bacco.jpg"&gt;&lt;img style="display: block; margin: 0px auto 10px; text-align: center; cursor: pointer; width: 400px; height: 400px;" src="http://1.bp.blogspot.com/_pLHBdA2z5d0/TGaqpLqoKDI/AAAAAAAABJ8/wT6NeRJp46k/s400/bacco.jpg" alt="" id="BLOGGER_PHOTO_ID_5505275218989951026" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;FIESTA MAJOR DE GRACIA 2010: OS ESPERAMOS CADA TARDE DESDE LAS 18 HASTA LAS 21 PARA UN APERITIVO A LA CALLE, 4 VINOS A COPA Y MUCHA SIMPATIA (LA DE SIEMPRE! HAHAHA). Y.....FIESTAAAAAA!&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-7917000127618296386?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/7917000127618296386/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=7917000127618296386&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/7917000127618296386'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/7917000127618296386'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/08/fiesta-de-gracia-2010-aperitivo-divino.html' title='FIESTA DE GRACIA 2010: APERITIVO DIVINO AL CARRER!'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_pLHBdA2z5d0/TGaqpLqoKDI/AAAAAAAABJ8/wT6NeRJp46k/s72-c/bacco.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-8067555526774452376</id><published>2010-08-04T19:44:00.003+02:00</published><updated>2010-08-05T15:52:35.650+02:00</updated><title type='text'>Video del encuentro con Claudia Cucchiarato</title><content type='html'>El pasado 4 de Junio la periodista italiana Claudia Cucchiarato presentó su libro "Vivo Altrove" en Enoteca d'Italia. Aqui podeis encontrar un breve video del encuentro.&lt;br /&gt;&lt;br /&gt;&lt;a href="http://www.youtube.com/watch?v=YjrJ3ioxvfw"&gt;Claudio Cucchiarato en Enoteca d'Italia&lt;/a&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-8067555526774452376?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/8067555526774452376/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=8067555526774452376&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/8067555526774452376'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/8067555526774452376'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/08/claudio-cucchiarato-en-enoteca-ditalia.html' title='Video del encuentro con Claudia Cucchiarato'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-1140966552230869356</id><published>2010-08-02T18:20:00.003+02:00</published><updated>2010-08-02T18:30:06.557+02:00</updated><title type='text'>mes de agosto, grandes ofertas en Enoteca d'Italia</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pLHBdA2z5d0/TFbya4unGxI/AAAAAAAABJ0/ebzrAwElS2c/s1600/mare.jpeg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 400px; height: 272px;" src="http://3.bp.blogspot.com/_pLHBdA2z5d0/TFbya4unGxI/AAAAAAAABJ0/ebzrAwElS2c/s400/mare.jpeg" border="0" alt="" id="BLOGGER_PHOTO_ID_5500850538598046482" /&gt;&lt;/a&gt;&lt;br /&gt;A partir de hoy hasta final del mes,&lt;div&gt;más de 20 vinos en oferta (15%, 30% y 50% de descuento).&lt;/div&gt;&lt;div&gt;El horario de verano es lunes-viernes 17h-20,30h.&lt;/div&gt;&lt;div&gt;Sábado 14 y sábado 21 cerrado por descanso.&lt;/div&gt;&lt;div&gt;Domingo 15 abierto por la fiesta de Grácia de 18h a 21h.&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-1140966552230869356?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/1140966552230869356/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=1140966552230869356&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/1140966552230869356'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/1140966552230869356'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/08/mes-de-agosto-grandes-ofertas-en.html' title='mes de agosto, grandes ofertas en Enoteca d&apos;Italia'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_pLHBdA2z5d0/TFbya4unGxI/AAAAAAAABJ0/ebzrAwElS2c/s72-c/mare.jpeg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-2454695549874998586</id><published>2010-07-30T16:23:00.002+02:00</published><updated>2010-07-30T16:25:01.185+02:00</updated><title type='text'>E' nata Lila!</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pLHBdA2z5d0/TFLgpHiPHzI/AAAAAAAABJs/U_2iX1o1taQ/s1600/fiocco_rosa.gif"&gt;&lt;img style="display: block; margin: 0px auto 10px; text-align: center; cursor: pointer; width: 358px; height: 364px;" src="http://4.bp.blogspot.com/_pLHBdA2z5d0/TFLgpHiPHzI/AAAAAAAABJs/U_2iX1o1taQ/s400/fiocco_rosa.gif" alt="" id="BLOGGER_PHOTO_ID_5499705091974700850" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;Mille congratulazioni Alberto e Ivanna!&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-2454695549874998586?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/2454695549874998586/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=2454695549874998586&amp;isPopup=true' title='2 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/2454695549874998586'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/2454695549874998586'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/07/e-nata-lila.html' title='E&apos; nata Lila!'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_pLHBdA2z5d0/TFLgpHiPHzI/AAAAAAAABJs/U_2iX1o1taQ/s72-c/fiocco_rosa.gif' height='72' width='72'/><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-6505817385060960670</id><published>2010-07-26T17:38:00.005+02:00</published><updated>2010-07-26T18:13:56.107+02:00</updated><title type='text'>Notas de viaje: Lago di Garda</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pLHBdA2z5d0/TE2zf4iYSHI/AAAAAAAABJc/aoqHuuWSEW8/s1600/panorama+dal+baldo.jpg"&gt;&lt;img style="display: block; margin: 0px auto 10px; text-align: center; cursor: pointer; width: 400px; height: 300px;" src="http://3.bp.blogspot.com/_pLHBdA2z5d0/TE2zf4iYSHI/AAAAAAAABJc/aoqHuuWSEW8/s400/panorama+dal+baldo.jpg" alt="" id="BLOGGER_PHOTO_ID_5498248080423143538" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;Con sus 369 Kmq de superficie, (51 Km de largo por 17 de ancho) el Lago di Garda es el mas grande de Italia. Se extende en tres regiones, Veneto, Lombardia y Trentino y incluie tres provincias: Brescia, Verona y Trento.&lt;br /&gt;Gracias a las montañas que como una corona lo protegen a nord desde los vientos frios, su peculiaridad consta en su clima dulce todo el año, casi mediterraneo y por esto en sus costas crecen olivares, limoneros, palmeras y por supuesto viñas. Varias uvas autoctonas son cultivadas en las collinas que miran al lago, sobretodo en la parte meridional donde las denominaciones de origen Bardolino, Lugana y Custoza resultan las mas afamadas tambien a nivel internacional.&lt;br /&gt;Viajando en dirección norte, recorriendo la costa oriental, casi al confin entre las provincias de Verona y Trento, se encuentra un pueblo pequeño y romantico que se llama Castelletto di Brenzone.&lt;br /&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pLHBdA2z5d0/TE2zoQdurlI/AAAAAAAABJk/qbk2ptilYC4/s1600/preview.jpg"&gt;&lt;img style="display: block; margin: 0px auto 10px; text-align: center; cursor: pointer; width: 400px; height: 267px;" src="http://3.bp.blogspot.com/_pLHBdA2z5d0/TE2zoQdurlI/AAAAAAAABJk/qbk2ptilYC4/s400/preview.jpg" alt="" id="BLOGGER_PHOTO_ID_5498248224285044306" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;Aqui merece la pena pararse y disfrutar de un restaurante realmente bueno.&lt;br /&gt;El &lt;a href="http://www.ristoranteallafassa.com/"&gt;Ristorante La Fassa&lt;/a&gt; es un lugar magnifico gracias a la posicion de su "terrazza" praticamente en la misma playa y el trato es profesional y muy amable.  La carta de los vinos es muy rica y mas que otros incluie vinos de la region Veneto con una buena relacion precio-calidad.&lt;br /&gt;La especialidad de la casa es el pescado de Lago (fresco y a kilometro zero!).&lt;br /&gt;Personalmente he podido disfrutar de una trucha de lago marinada con agrumes, sabrosa con un toque fresco, un primer plato de "bigoli alla tinca" (spaghetto gordo con otro pez de lago) y como segundo sardinas de lago a la brasa. Todo acompañado por un buen vino blanco Soave Classico.&lt;br /&gt;Total: hay que volver cuanto antes!&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-6505817385060960670?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/6505817385060960670/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=6505817385060960670&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/6505817385060960670'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/6505817385060960670'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/07/notas-de-viaje-lago-di-garda.html' title='Notas de viaje: Lago di Garda'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_pLHBdA2z5d0/TE2zf4iYSHI/AAAAAAAABJc/aoqHuuWSEW8/s72-c/panorama+dal+baldo.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-4661056342620020164</id><published>2010-07-19T17:35:00.002+02:00</published><updated>2010-07-19T17:39:53.251+02:00</updated><title type='text'>SEMANA DE LAS BURBUJAS!</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pLHBdA2z5d0/TERw9TSNl0I/AAAAAAAABJE/UElvezH9SPg/s1600/burbujitas.jpg"&gt;&lt;img style="display: block; margin: 0px auto 10px; text-align: center; cursor: pointer; width: 400px; height: 273px;" src="http://1.bp.blogspot.com/_pLHBdA2z5d0/TERw9TSNl0I/AAAAAAAABJE/UElvezH9SPg/s400/burbujitas.jpg" alt="" id="BLOGGER_PHOTO_ID_5495641643749840706" border="0" /&gt;&lt;/a&gt;Toda esta semana (de 19 hasta 24 de Julio), todos nuestros Prosecco con el -15% de descuento!&lt;br /&gt;- Prosecco Treviso DOC Bortolomiol&lt;br /&gt;- Prosecco di Valdobbiadene DOC Extra dry Bortolomiol&lt;br /&gt;- Prosecco Superiore di Cartizze DOC Bortolomiol&lt;br /&gt;Refrescante verano!&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-4661056342620020164?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/4661056342620020164/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=4661056342620020164&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/4661056342620020164'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/4661056342620020164'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/07/semana-de-las-burbujas.html' title='SEMANA DE LAS BURBUJAS!'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_pLHBdA2z5d0/TERw9TSNl0I/AAAAAAAABJE/UElvezH9SPg/s72-c/burbujitas.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-6981994084911927169</id><published>2010-07-15T11:58:00.003+02:00</published><updated>2010-07-15T12:07:15.435+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='tramin'/><category scheme='http://www.blogger.com/atom/ns#' term='kofererhof'/><category scheme='http://www.blogger.com/atom/ns#' term='cata'/><category scheme='http://www.blogger.com/atom/ns#' term='hofstatter'/><title type='text'>Puertas abiertas: ALTO ADIGE</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pLHBdA2z5d0/TD7da9ZfPyI/AAAAAAAABI8/inbWPLcjUUM/s1600/alto+adige.jpeg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 400px; height: 218px;" src="http://3.bp.blogspot.com/_pLHBdA2z5d0/TD7da9ZfPyI/AAAAAAAABI8/inbWPLcjUUM/s400/alto+adige.jpeg" border="0" alt="" id="BLOGGER_PHOTO_ID_5494072050666389282" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div style="text-align: left;"&gt;Puertas abiertas este viernes 16 (17-20,30h) y sábado 17 (11-14h) &lt;/div&gt;&lt;div&gt;&lt;div style="text-align: left;"&gt;con tres grande vinos blancos de Alto Adige:&lt;/div&gt;&lt;div style="text-align: left;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: left;"&gt;&lt;b&gt;Hofstätter, Pinot Grigio 09&lt;/b&gt;&lt;/div&gt;&lt;div style="text-align: left;"&gt;&lt;b&gt;Tramin, Gewürztraminer 09&lt;/b&gt;&lt;/div&gt;&lt;div style="text-align: left;"&gt;&lt;b&gt;Köfererof, Kerner 07&lt;/b&gt;&lt;/div&gt;&lt;div style="text-align: left;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: left;"&gt;una ocasión imperdible para probar tres fantásticos blancos de tres afamadas bodegas de Alto Adige.&lt;/div&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-6981994084911927169?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/6981994084911927169/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=6981994084911927169&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/6981994084911927169'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/6981994084911927169'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/07/puertas-abiertas-alto-adige.html' title='Puertas abiertas: ALTO ADIGE'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_pLHBdA2z5d0/TD7da9ZfPyI/AAAAAAAABI8/inbWPLcjUUM/s72-c/alto+adige.jpeg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-3023182626455441946</id><published>2010-07-07T16:29:00.004+02:00</published><updated>2010-07-07T16:32:49.219+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='monte del fra'/><title type='text'>CUSTOZA CA' DEL MAGRO 85 puntos Wine Spectator</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pLHBdA2z5d0/TDSPcPbG36I/AAAAAAAABI0/ZirlKClqYUU/s1600/monte+del+fra.jpeg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 240px;" src="http://1.bp.blogspot.com/_pLHBdA2z5d0/TDSPcPbG36I/AAAAAAAABI0/ZirlKClqYUU/s320/monte+del+fra.jpeg" border="0" alt="" id="BLOGGER_PHOTO_ID_5491171561010814882" /&gt;&lt;/a&gt;Para festejar los 85 puntos Wine Spectator del Custoza DOC 2009 de Monte del Fra, esta semana catamos este joven campeón y su hermano mayor Ca' del Magro, Custoza Superiore DOC 2008.&lt;div&gt;Puertas abiertas, entonces: entrada libre, cata gratúita.&lt;/div&gt;&lt;div&gt;El viernes, de 17h a 20,30h.&lt;/div&gt;&lt;div&gt;El sabado, de 11h a 14h.&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-3023182626455441946?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/3023182626455441946/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=3023182626455441946&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/3023182626455441946'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/3023182626455441946'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/07/custoza-ca-del-magro-85-puntos-wine.html' title='CUSTOZA CA&apos; DEL MAGRO 85 puntos Wine Spectator'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_pLHBdA2z5d0/TDSPcPbG36I/AAAAAAAABI0/ZirlKClqYUU/s72-c/monte+del+fra.jpeg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-8229797193432921702</id><published>2010-07-02T13:40:00.001+02:00</published><updated>2010-07-02T13:41:46.733+02:00</updated><title type='text'>PUERTAS ABIERTAS</title><content type='html'>Hoy y mañana catamos una rara versión de Garganega, el mitico Bucciato de Ca' Rugate, y una versión especial de Chardonnay vendimia tardiva de Cantina Valpantena.&lt;br /&gt;Os esperamos!&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-8229797193432921702?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/8229797193432921702/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=8229797193432921702&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/8229797193432921702'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/8229797193432921702'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/07/puertas-abiertas.html' title='PUERTAS ABIERTAS'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-8463780428577941945</id><published>2010-07-01T12:12:00.001+02:00</published><updated>2010-07-01T12:13:25.764+02:00</updated><title type='text'>IVA que dolor!</title><content type='html'>&lt;span class="Apple-style-span" style="font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 11px; color: rgb(51, 51, 51); "&gt;&lt;h3 class="UIIntentionalStory_Message" ft="{&amp;quot;type&amp;quot;:&amp;quot;msg&amp;quot;}" style="font-size: 13px; color: rgb(51, 51, 51); margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; font-weight: normal; overflow-x: hidden; overflow-y: hidden; "&gt;&lt;span class="UIStory_Message"&gt;El IVA pasa hoy del 16% al 18%, pero los precios de Enoteca d'Italia quedarán invariados para que el placer de beber un buen vino italiano no afecte a la cartera :)&lt;/span&gt;&lt;/h3&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-8463780428577941945?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/8463780428577941945/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=8463780428577941945&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/8463780428577941945'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/8463780428577941945'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/07/iva-que-dolor.html' title='IVA que dolor!'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-3716186303913164693</id><published>2010-06-24T16:12:00.002+02:00</published><updated>2010-06-24T16:13:48.595+02:00</updated><title type='text'>Viernes 25, tienda abierta</title><content type='html'>Hola amigos,&lt;div&gt;os informamos que la tienda estará abierta este viernes 25 de junio y cerrada el sábado 26.&lt;/div&gt;&lt;div&gt;Os esperamos mañana!&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Leo y Hal&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-3716186303913164693?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/3716186303913164693/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=3716186303913164693&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/3716186303913164693'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/3716186303913164693'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/06/viernes-25-tienda-abierta.html' title='Viernes 25, tienda abierta'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-4781183206043770619</id><published>2010-06-17T18:14:00.003+02:00</published><updated>2010-06-17T18:19:09.103+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='cata'/><title type='text'>PUERTAS ABIERTAS</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pLHBdA2z5d0/TBpKgM8y1dI/AAAAAAAABIs/XYfPKPlkUd0/s1600/puertas+abiertas.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 263px;" src="http://3.bp.blogspot.com/_pLHBdA2z5d0/TBpKgM8y1dI/AAAAAAAABIs/XYfPKPlkUd0/s320/puertas+abiertas.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5483777413369484754" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;span class="Apple-style-span"   style="  color: rgb(51, 51, 51); font-family:'lucida grande', tahoma, verdana, arial, sans-serif;font-size:11px;"&gt;&lt;h3 class="UIIntentionalStory_Message" ft="{&amp;quot;type&amp;quot;:&amp;quot;msg&amp;quot;}"  style=" color: rgb(51, 51, 51); margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; font-weight: normal; overflow-x: hidden; overflow-y: hidden; font-size:13px;"&gt;&lt;span class="UIStory_Message"&gt;Puertas abiertas, viernes 18 (de 17h a 20,30h) y sábado 19 (de 11h a 14h): CATA SORPRESA, muchos vinos de diferentes regiones de Italia. Entrada libre, cata gratuita...&lt;br /&gt;Os esperamos!&lt;/span&gt;&lt;/h3&gt;&lt;div&gt;&lt;span class="UIStory_Message"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="UIStory_Message"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="UIStory_Message"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-4781183206043770619?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/4781183206043770619/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=4781183206043770619&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/4781183206043770619'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/4781183206043770619'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/06/puertas-abiertas.html' title='PUERTAS ABIERTAS'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_pLHBdA2z5d0/TBpKgM8y1dI/AAAAAAAABIs/XYfPKPlkUd0/s72-c/puertas+abiertas.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-4800537500180287501</id><published>2010-06-06T22:25:00.004+02:00</published><updated>2010-06-06T22:26:37.551+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='cumpleaños'/><title type='text'>Cumple n. 4!!!!</title><content type='html'>&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pLHBdA2z5d0/TAwEOV6lCvI/AAAAAAAABIk/QQK3DMV79ss/s1600/compleanno.candeline.jpeg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 232px;" src="http://1.bp.blogspot.com/_pLHBdA2z5d0/TAwEOV6lCvI/AAAAAAAABIk/QQK3DMV79ss/s320/compleanno.candeline.jpeg" border="0" alt="" id="BLOGGER_PHOTO_ID_5479759491050572530" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div&gt;&lt;span class="Apple-style-span"  style=" color: rgb(102, 102, 102); font-size:17px;"&gt;&lt;span class="Apple-style-span"  style="color: rgb(51, 51, 51);  font-family:'lucida grande', tahoma, verdana, arial, sans-serif;"&gt;&lt;span class="Apple-style-span"  style=" ;font-size:medium;"&gt;6/6/2006-6/6/2010:&lt;br /&gt;hoy Enoteca d'Italia cumple 4 años!!!!&lt;br /&gt;Para festejar este cumple con todos nuestros amigos os esperamos en Enoteca toda la semana (del 7 al 13 de junio) para tomar una copa de Prosecco y aprovechar de descuentos especiales.&lt;/span&gt;&lt;/span&gt;&lt;div&gt;&lt;span class="Apple-style-span"  style="color: rgb(51, 51, 51);  font-family:'lucida grande', tahoma, verdana, arial, sans-serif;"&gt;&lt;span class="Apple-style-span"  style=" ;font-size:medium;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"  style="color: rgb(51, 51, 51);  font-family:'lucida grande', tahoma, verdana, arial, sans-serif;"&gt;&lt;span class="Apple-style-span"  style=" ;font-size:medium;"&gt;Empezamos ser viejos, eh?&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"  style="color: rgb(51, 51, 51);  font-family:'lucida grande', tahoma, verdana, arial, sans-serif;"&gt;&lt;span class="Apple-style-span"  style=" ;font-size:medium;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"  style="color: rgb(51, 51, 51);  font-family:'lucida grande', tahoma, verdana, arial, sans-serif;"&gt;&lt;span class="Apple-style-span"  style=" ;font-size:medium;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"  style="color: rgb(51, 51, 51);  font-family:'lucida grande', tahoma, verdana, arial, sans-serif;"&gt;&lt;span class="Apple-style-span"  style=" ;font-size:medium;"&gt;Leo y Hal&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"  style=" color: rgb(51, 51, 51); font-family:'lucida grande', tahoma, verdana, arial, sans-serif;"&gt;&lt;span class="Apple-style-span"  style=" ;font-size:medium;"&gt;:)&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-4800537500180287501?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/4800537500180287501/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=4800537500180287501&amp;isPopup=true' title='3 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/4800537500180287501'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/4800537500180287501'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/06/662006-662010-hoy-enoteca-ditalia.html' title='Cumple n. 4!!!!'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_pLHBdA2z5d0/TAwEOV6lCvI/AAAAAAAABIk/QQK3DMV79ss/s72-c/compleanno.candeline.jpeg' height='72' width='72'/><thr:total>3</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-949854305600576107</id><published>2010-05-31T13:18:00.005+02:00</published><updated>2010-05-31T13:40:56.423+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='cultura'/><title type='text'>Presentazione del libro: Vivo altrove. Giovani e senza radici: gli emigranti italiani di oggi. (di Claudia Cucchiarato)</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pLHBdA2z5d0/TAObnYLOJjI/AAAAAAAABIU/UXhV3XVhOGo/s1600/Copertina+Vivo+altrove+-+Claudia+Cucchiarato.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 226px; height: 320px;" src="http://1.bp.blogspot.com/_pLHBdA2z5d0/TAObnYLOJjI/AAAAAAAABIU/UXhV3XVhOGo/s320/Copertina+Vivo+altrove+-+Claudia+Cucchiarato.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5477392672619374130" /&gt;&lt;/a&gt;&lt;br /&gt;VENERDI 4 GIUGNO DALLE 18,30&lt;div&gt;-&lt;/div&gt;&lt;div&gt;&lt;div style="text-align: justify;"&gt;Claudia Cucchiarato, nata a Treviso nel 1979 e residente a Barcellona dal 2005, giornalista freelance, scrive per il Gruppo l’Espresso e L'Unità in Italia e per La Vanguardia in Spagna.&lt;/div&gt;&lt;div style="text-align: justify;"&gt;Con l'autrice parlerà della "vita altrove" Piergiorgio Sandri, giornalista de La Vanguardia.&lt;/div&gt;&lt;div style="text-align: justify;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: justify;"&gt;&lt;div style="text-align: justify;"&gt;"Vivo altrove" racconta le storie di giovani tra i 25 e i 40 anni che hanno deciso di lasciar il nostro Paese: non solo cervelli in fuga, certi di trovare all’estero opportunità migliori, ma anche ragazzi “normali” che sentono questa Italia troppo chiusa, ferma, asfittica, immobile, rivolta solo a se stessa. Ragazzi cresciuti sentendosi cittadini del mondo, che male tollerano un Paese preso in mille guerriglie interne – politiche, geografiche, sociali, ma soprattutto generazionali – e che cercano all’estero un'opportunità o un'alternativa. …Sono i “neo-migranti”, gente che parte “per dimenticare”, per lasciarsi alle spalle un paese che sta stretto, che non piace. Gente che vorrebbe cambiare l’Italia, ma non sa come fare e non sa se potrà farlo in futuro. E quindi cambia paese, se ne va, alla ricerca di maggiori stimoli o di un’alternativa.&lt;/div&gt;&lt;/div&gt;&lt;div&gt;-&lt;/div&gt;&lt;div&gt;&lt;b&gt;ENOTECA D’ITALIA – Santa Magdalena 17 (Gracia) Barcelona – Metro L3 Fontana&lt;/b&gt;&lt;/div&gt;&lt;div&gt;Tel.933 68 28 49 &lt;/div&gt;&lt;div&gt;www.enotecaditalia.org&lt;/div&gt;&lt;div&gt;www.vivoaltrove.it&lt;/div&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-949854305600576107?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/949854305600576107/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=949854305600576107&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/949854305600576107'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/949854305600576107'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/05/presentazione-del-libro-vivo-altrove.html' title='Presentazione del libro: Vivo altrove. Giovani e senza radici: gli emigranti italiani di oggi. (di Claudia Cucchiarato)'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_pLHBdA2z5d0/TAObnYLOJjI/AAAAAAAABIU/UXhV3XVhOGo/s72-c/Copertina+Vivo+altrove+-+Claudia+Cucchiarato.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-4112228275458637629</id><published>2010-05-25T16:42:00.006+02:00</published><updated>2010-05-25T17:07:17.435+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='poderi angelini'/><category scheme='http://www.blogger.com/atom/ns#' term='cata'/><title type='text'>PODERI ANGELINI</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pLHBdA2z5d0/S_vjEpXBv2I/AAAAAAAABH8/o0b1IXcxRms/s1600/poderi+angelini.jpeg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 294px; height: 300px;" src="http://1.bp.blogspot.com/_pLHBdA2z5d0/S_vjEpXBv2I/AAAAAAAABH8/o0b1IXcxRms/s320/poderi+angelini.jpeg" border="0" alt="" id="BLOGGER_PHOTO_ID_5475219440960388962" /&gt;&lt;/a&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span"  style="font-size:small;"&gt;Los cuatro vinos de Poderi Angelini: Fiano, Chardonnay,&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span"  style="font-size:small;"&gt;Primitivo di Manduria,  Negroamaro del Salento&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;-&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;Puertas Abiertas con PODERI ANGELINI&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Este viernes 28 y sábado 29 catamos los grandes vinos de Puglia de Poderi Angelini:&lt;/div&gt;&lt;div&gt;-Chardonnay Salento IGT 2008&lt;/div&gt;&lt;div&gt;-Negroamaro del Salento IGT 2007&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Horarios:&lt;/div&gt;&lt;div&gt;viernes, de 17h a 20,30h&lt;/div&gt;&lt;div&gt;sábado, de 11h a 14h&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Entrada libre, cata gratúita&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-4112228275458637629?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/4112228275458637629/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=4112228275458637629&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/4112228275458637629'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/4112228275458637629'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/05/poderi-angelini.html' title='PODERI ANGELINI'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_pLHBdA2z5d0/S_vjEpXBv2I/AAAAAAAABH8/o0b1IXcxRms/s72-c/poderi+angelini.jpeg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-3282368472103946066</id><published>2010-05-18T16:41:00.001+02:00</published><updated>2010-05-18T16:42:47.850+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='bortolomiol'/><category scheme='http://www.blogger.com/atom/ns#' term='cata'/><title type='text'>Puertas abiertas, BORTOLOMIOL</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pLHBdA2z5d0/S_KnYsKq-hI/AAAAAAAABH0/JuYoYSSdZkk/s1600/vitigno-prosecco_header-361.jpeg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 91px;" src="http://1.bp.blogspot.com/_pLHBdA2z5d0/S_KnYsKq-hI/AAAAAAAABH0/JuYoYSSdZkk/s320/vitigno-prosecco_header-361.jpeg" border="0" alt="" id="BLOGGER_PHOTO_ID_5472620539823192594" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;span class="Apple-style-span"   style="color: rgb(41, 48, 59); font-family:arial;font-size:13px;"&gt;&lt;div&gt;&lt;span class="Apple-style-span"  style="color: rgb(41, 48, 59); font-family:arial;"&gt;&lt;span class="Apple-style-span"  style=" ;font-size:medium;"&gt;El invierno se fue, la primavera no la vimos mucho, asi que festejamos el verano con un par de burbujas muy interesantes.&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"  style="color: rgb(41, 48, 59); font-family:arial;"&gt;&lt;span class="Apple-style-span"  style=" ;font-size:medium;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;span class="Apple-style-span"  style=" ;font-size:medium;"&gt;Viernes 21 (de 17h a 20,30h) y sabado 22 (de 11h a 14h) puertas abiertas en Enoteca d'Italia con dos espumosos de la bodega Bortolomiol:&lt;/span&gt;&lt;/span&gt;&lt;div&gt;&lt;span class="Apple-style-span"   style="font-family:arial;color:#29303B;"&gt;&lt;span class="Apple-style-span"  style=" ;font-size:medium;"&gt;Superiore di Cartizze (Valdobbiadene Superiore DOCG) y Filanda Rosé (Brut Millesimato Riserva Pinot Nero).&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"   style="font-family:arial;color:#29303B;"&gt;&lt;span class="Apple-style-span"  style=" ;font-size:medium;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"   style="font-family:arial;color:#29303B;"&gt;&lt;span class="Apple-style-span"  style=" ;font-size:medium;"&gt;Entrada libre, cata gratuita.&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"   style="font-family:arial;color:#29303B;"&gt;&lt;span class="Apple-style-span"  style=" ;font-size:medium;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"   style="font-family:arial;color:#29303B;"&gt;&lt;span class="Apple-style-span"  style=" ;font-size:medium;"&gt;Os esperamos!&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-3282368472103946066?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/3282368472103946066/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=3282368472103946066&amp;isPopup=true' title='3 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/3282368472103946066'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/3282368472103946066'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/05/puertas-abiertas-bortolomiol.html' title='Puertas abiertas, BORTOLOMIOL'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_pLHBdA2z5d0/S_KnYsKq-hI/AAAAAAAABH0/JuYoYSSdZkk/s72-c/vitigno-prosecco_header-361.jpeg' height='72' width='72'/><thr:total>3</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-7737629186805774661</id><published>2010-05-10T17:16:00.006+02:00</published><updated>2010-05-10T19:54:57.641+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='tenuta grillo'/><category scheme='http://www.blogger.com/atom/ns#' term='cata'/><title type='text'>Puertas abiertas, TENUTA GRILLO</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pLHBdA2z5d0/S-gtqHMpLpI/AAAAAAAABHc/6zYpr8GPRLU/s1600/pecoranera.jpeg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 150px; height: 149px;" src="http://4.bp.blogspot.com/_pLHBdA2z5d0/S-gtqHMpLpI/AAAAAAAABHc/6zYpr8GPRLU/s320/pecoranera.jpeg" border="0" alt="" id="BLOGGER_PHOTO_ID_5469671948951301778" /&gt;&lt;/a&gt;&lt;div style="text-align: center;"&gt;-&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;span class="Apple-style-span"  style="font-family:arial;"&gt;Viernes 14 (de 17h a 20,30h) y sabado 15 (de 11h a 14h) puertas abiertas en Enoteca d'Italia.&lt;/span&gt;&lt;div&gt;&lt;span class="Apple-style-span"  style="font-family:arial;"&gt;Esta vez cataremos dos grandes vinos de la bodega Tenuta Grillo de Gamalero, en Monferrato (Piemonte).&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"  style="font-family:arial;"&gt;El blanco Baccabianca, hecho con uva Cortese y el tinto Pecoranera (con uvas Freisa, Dolcetto, Barbera, Merlot).&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"  style="font-family:arial;"&gt;Entrada libre, cata gratuita.&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span"  style="font-family:arial, sans-serif;"&gt;&lt;span class="Apple-style-span"  style="line-height: 22px; font-size:-webkit-xxx-large;"&gt;&lt;span class="Apple-style-span"   style="font-family:Georgia, serif;font-size:130%;"&gt;&lt;span class="Apple-style-span"  style=" line-height: normal;font-size:16px;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span"  style="font-family:arial, sans-serif;"&gt;&lt;span class="Apple-style-span"  style="line-height: 22px; font-size:-webkit-xxx-large;"&gt;&lt;span class="Apple-style-span"   style="font-family:Georgia, serif;font-size:130%;"&gt;&lt;span class="Apple-style-span"  style=" line-height: normal;font-size:16px;"&gt;-&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"   style="  line-height: 22px; font-family:arial, sans-serif;font-size:13px;"&gt;&lt;span title="" style="background-color: rgb(230, 236, 249); color: rgb(0, 0, 0); "&gt;&lt;img src="http://2.bp.blogspot.com/_pLHBdA2z5d0/S-gtltxxCMI/AAAAAAAABHU/HkcyGRKARtc/s320/baccabianca.jpg" style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 251px; height: 251px;" border="0" alt="" id="BLOGGER_PHOTO_ID_5469671873408207042" /&gt;&lt;span class="Apple-style-span"  style="font-size:medium;"&gt;&lt;div style="text-align: center;"&gt;-&lt;/div&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"  style="font-family:arial, sans-serif;"&gt;&lt;span class="Apple-style-span"  style="line-height: 22px; font-size:medium;"&gt;Algunas notas sobre Tenuta Grillo:&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"  style="font-family:arial, sans-serif;"&gt;&lt;span class="Apple-style-span" style="line-height: 22px; "&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"  style="  line-height: 22px; font-family:arial, sans-serif;"&gt;&lt;span title="" style="background-color: rgb(230, 236, 249); color: rgb(0, 0, 0); "&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;VIÑA:&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"  style="  line-height: 22px; font-family:arial, sans-serif;"&gt;&lt;span title="" style="background-color: rgb(230, 236, 249); color: rgb(0, 0, 0); "&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;17 hectáreas&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"  style="  line-height: 22px; font-family:arial, sans-serif;"&gt;&lt;span title="" style="background-color: rgb(230, 236, 249); color: rgb(0, 0, 0); "&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;suelo &lt;/span&gt;&lt;/span&gt;&lt;span title="" style="background-color: rgb(255, 255, 255); "&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;arenoso&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;span title="" style="background-color: rgb(255, 255, 255); "&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;bajos rendimientos, selección de uvas&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;span title="" style="background-color: rgb(255, 255, 255); "&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;tratamiento con azufre y cobre&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;span title="" style="background-color: rgb(255, 255, 255); "&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;4000 plantas por hectárea&lt;/span&gt;&lt;/span&gt;&lt;span title="" style="background-color: rgb(255, 255, 255); "&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;span title=""&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;VINIFICACIÓN:&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;span title=""&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;larga maceración (hasta 40 dias)&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;span title=""&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;utilización de levaduras autóctonas&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;span title=""&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;uso limitado de solfitos&lt;/span&gt;&lt;/span&gt;&lt;span title="" style="background-color: rgb(255, 255, 255); "&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;span title="" style="background-color: rgb(255, 255, 255); "&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;envejecimiento principalmente en madera grande&lt;br /&gt;vinos no filtrados&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;span class="Apple-style-span"   style="  ;font-family:Arial, Helvetica, sans-serif;font-size:12px;"&gt;&lt;p&gt;&lt;span class="Apple-style-span"  style="font-family:Georgia, 'Times New Roman', Times, serif;"&gt;&lt;b&gt;&lt;br /&gt;&lt;/b&gt;&lt;/span&gt;&lt;/p&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-7737629186805774661?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/7737629186805774661/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=7737629186805774661&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/7737629186805774661'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/7737629186805774661'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/05/puertas-abiertas-tenuta-grillo.html' title='Puertas abiertas, TENUTA GRILLO'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_pLHBdA2z5d0/S-gtqHMpLpI/AAAAAAAABHc/6zYpr8GPRLU/s72-c/pecoranera.jpeg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-8751838289064180678</id><published>2010-05-03T16:35:00.007+02:00</published><updated>2010-05-03T18:09:04.253+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='damilano'/><category scheme='http://www.blogger.com/atom/ns#' term='barolo'/><title type='text'>Un nuevo fantástico BAROLO: DAMILANO LISTE RISERVA 2001</title><content type='html'>&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;img src="http://1.bp.blogspot.com/_pLHBdA2z5d0/S97g18S9PEI/AAAAAAAABG8/cNhN44oHjDg/s320/barolo+DAMILANO.jpg" style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 240px; height: 320px;" border="0" alt="" id="BLOGGER_PHOTO_ID_5467054214997687362" /&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: small;"&gt;el Barolo Liste DOCG Riserva 2001&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;-&lt;/div&gt;&lt;div&gt;Nuestro último viaje a Italia nos ha permitido descubrir -después de los vinos de Pasquero Hilberg que algunos de vosotros ya han podido probar- una nueva bodega de la zona de Barolo: &lt;a href="http://www.cantinedamilano.it"&gt;DAMILANO&lt;/a&gt;.&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Conocíamos este nombre por la fama que durante muchos años se le reconoce, pero no habíamos visitado nunca la bodega y sus viñas.&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;La bodega nace en el 1890, cuando Giuseppe Borgono, bis-abuelo de los actuales dueños, empezó cultivar tierras propias. Giacomo Damilano, yerno del fundador, llevó adelante la empresa con sus hijos para que la tradición no se perdiera.&lt;/div&gt;&lt;div&gt;Desde el 1997 sus cuatro nietos, primos entre ellos (los hermanos Guido y Margherita, y los hermanos Paolo y Mario) trabajan la tierra de sus abuelos.&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Las viñas (parte de propiedad y parte en alquiler) están en los más afamados &lt;i&gt;cru&lt;/i&gt; di Langa: Cannubi, Liste, Fossati y Brunate.&lt;/div&gt;&lt;div&gt;En la viña y en la bodega Damilano se avale de la ayuda técnica de dos grandes profesionales: el agrónomo Giampiero Romana y el enólogo Beppe Caviola -que ya conocemos por sus increíbles vinos.&lt;/div&gt;&lt;div style="text-align: left;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Nos atienden los dos hermanos Margherita y Guido Damilano, que nos acompañan a visitar las viñas, en lo especifico el mitico &lt;i&gt;cru&lt;/i&gt; CANNUBI, casi 15 hectáreas con plantas de 50 años en el ayuntamiento de Barolo.&lt;/div&gt;&lt;div&gt;Si existiera una clasificación de los Grand Cru como en Borgoña, el Cannubi sería uno de los pocos Grand Cru de Italia.&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;div&gt;&lt;div style="text-align: center;"&gt;-&lt;/div&gt;&lt;div&gt;&lt;img src="http://4.bp.blogspot.com/_pLHBdA2z5d0/S97klIDnRgI/AAAAAAAABHM/dLC8rDY0Rgc/s320/botti.jpg" style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 240px;" border="0" alt="" id="BLOGGER_PHOTO_ID_5467058324143293954" /&gt;&lt;div style="text-align: center;"&gt;-&lt;/div&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: small;"&gt;en la bodega, el vino "crece"&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: small;"&gt;-&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;img src="http://3.bp.blogspot.com/_pLHBdA2z5d0/S97hBONCh5I/AAAAAAAABHE/5LuFeF2NE6g/s320/25032010763.jpg" style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 278px;" border="0" alt="" id="BLOGGER_PHOTO_ID_5467054408783267730" /&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: small;"&gt;Guido Damilano en su amado cru Cannubi&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;-&lt;/div&gt;&lt;div style="text-align: left;"&gt;Catamos todos los Barolo de la bodega y nos enamoramos (a parte del Barolo Chinato, que traimos para los amantes de los dulces) de un Barolo que para nosotros rapresenta un vino que ya se deja beber, capaz de dar grande satisfacción en naríz como en boca. Un vino que -no hace falta decirlo- quien quiera guardar podrá abrir tranquilamente en 10, 15 años.&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;div style="text-align: left;"&gt;Este Barolo se hace con uva Nebbiolo del cru LISTE, viña con una edad de 35 años.&lt;/div&gt;&lt;div style="text-align: left;"&gt;Maceración de más o menos 12 dias, y pasajes en roble grande y barrique (madera nueva por el 40/50%).&lt;/div&gt;&lt;div style="text-align: left;"&gt;De color rojo granada, en naríz encontramos fresas, arándanos, regalíz, cacao. En boca es austero, elegante, lleno, armónico, con taninos finos.&lt;/div&gt;&lt;div style="text-align: left;"&gt;14 grados alcoholicos, se conseja servir entre 18 y 20 Cº.&lt;/div&gt;&lt;div style="text-align: left;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-8751838289064180678?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/8751838289064180678/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=8751838289064180678&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/8751838289064180678'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/8751838289064180678'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/05/un-nuevo-fantastico-barolo-damilano.html' title='Un nuevo fantástico BAROLO: DAMILANO LISTE RISERVA 2001'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_pLHBdA2z5d0/S97g18S9PEI/AAAAAAAABG8/cNhN44oHjDg/s72-c/barolo+DAMILANO.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-1848431841330956377</id><published>2010-04-26T18:26:00.003+02:00</published><updated>2010-04-26T18:30:30.565+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='enoteca d&apos;italia'/><category scheme='http://www.blogger.com/atom/ns#' term='cultura'/><title type='text'>INCONTRO CON PIERO RICCA E PRESENTAZIONE DEL LIBRO: “ALZA LA TESTA!” (Editore Chiarelettere)</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pLHBdA2z5d0/S9W_SwEphLI/AAAAAAAABG0/_kuncgL68nM/s1600/copertina-alza-la-testa.jpeg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 234px; height: 320px;" src="http://4.bp.blogspot.com/_pLHBdA2z5d0/S9W_SwEphLI/AAAAAAAABG0/_kuncgL68nM/s320/copertina-alza-la-testa.jpeg" border="0" alt="" id="BLOGGER_PHOTO_ID_5464484051746915506" /&gt;&lt;/a&gt;&lt;div style="text-align: center;"&gt;-&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;b&gt;VENERDI 30 APRILE DALLE 18,30&lt;/b&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;b&gt;PRESSO ENOTECA D’ITALIA – SANTA MAGDALENA 17 – GRACIA (BARCELONA)&lt;/b&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;b&gt; &lt;/b&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;b&gt;INCONTRO CON PIERO RICCA&lt;/b&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;b&gt;E PRESENTAZIONE DEL LIBRO: “ALZA LA TESTA!” (Editore Chiarelettere)&lt;/b&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;b&gt;-&lt;/b&gt;&lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt;CONDURRANO L’INCONTRO:&lt;/div&gt;&lt;div&gt;CLAUDIA CUCCHIARATO (corrispondente de L’Unita’)&lt;/div&gt;&lt;div&gt;PIERGIORGIO SANDRI (La Vanguardia)&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;«Forse non saremmo ripiombati in questo tragicomico incubo se molti cittadini avessero seguito l'esempio di Piero Ricca. Cioè se molti cittadini si fossero comportati da cittadini. Piero l'ha fatto quasi ogni giorno, andando a disturbare i potenti con le domande che nessun giornalista osa più fare e con la faccia tosta del bambino che urla: il re è nudo!»&lt;/div&gt;&lt;div&gt;Dalla prefazione di Marco Travaglio&lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt;Nella primavera del 2007 Piero, Franz, Diego ed Elia hanno creato l’associazione Qui Milano Libera, nel cui statuto si presentano così: “Siamo un gruppo di amici uniti da onesta passione civile. Prendiamo sul serio la Costituzione del nostro Paese. Difendiamo i valori della legalità e dell’etica pubblica. Ci opponiamo alla manipolazione e alla censura dell’informazione, dedicandoci alla diffusione di verità scomode. Coltiviamo il vizio della memoria. Siamo cittadini, non sudditi”.&lt;/div&gt;&lt;div&gt;Vincere la passività, non assuefarsi allo scandalo.&lt;/div&gt;&lt;div&gt;Nel segno di questa esigenza morale vivo da anni una mia originale forma di impegno civile, la cui sostanza è questa: interpellare in pubblico il prepotente e l’ipocrita di turno, senza inibizioni e senza sconti beneducati. Mi definiscono un “contestatore”, un “provocatore” - sono soltanto una persona normale in un Paese anormale, uno che non si rassegna alla vergogna di doverci vivere, nell’Italia delle leggi su misura e del giornalismo addomesticato. &lt;/div&gt;&lt;div&gt;Nel Paese in cui la politica ostacola la giustizia anzichè combattere la corruzione, dove la mafia è “un’entità con la quale bisogna convivere” e del conflitto di interessi “non gliene importa niente a nessuno”. Il Paese in cui trionfano i furbi, i servi e i senza vergogna. La patria di Salvatore Cuffaro, di Nicolò Pollari, il mausoleo dell’Eroe Mangano - e il giardino dei balocchi di Silvio Berlusconi.&lt;/div&gt;&lt;div&gt;Dall’introduzione di Piero Ricca&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;A prima vista Piero Ricca fa scalpore. Causa disagio o dovrebbe farlo, perché ci ricorda la nostra funzione da cittadini. Lo so, è facile liquidarlo come un urlatore ossesso, in cerca di pubblicità per autopromozione. Forse è un rischio che corre, ma per ora non sembra esserci cascato.&lt;/div&gt;&lt;div&gt;In breve: Piero Ricca è un cittadino milanese, figlio di un magistrato, blogger molto seguito e ha “fondato” un’associazione dal nome “Qui Milano Libera” che ha fatto proseliti in altre città ("Qui Lecco Libera, Roma, Bologna, Matera"). Obiettivo comune: sbugiardare quella grande farsa antidemocratica messa in piedi dai politici interessati e da un’informazione compiacente. Con il suo gruppo di amici tiene “Agorà” aperti al pubblico nella sua città, dove si parla delle verità inconfessabili dei politici italiani che vengono appositamente oscurate dalla stampa e dalle televisioni complici o sotto il loro stesso controllo.&lt;/div&gt;&lt;div&gt;Insomma, un gruppo di cittadini ben informati con lo scopo comune di chiedere conto di fatti, circostanze e soprattutto sentenze di Tribunale, dato l’alto tasso di politici catapultati in Parlamento per meriti giudiziari. Armi? L’irriverenza verso un potere ormai malato e chiuso a riccio nella tutela dei propri interessi in maniera ormai palese.&lt;/div&gt;&lt;div&gt;Incontri, contestazioni, scenate che svelano il lato nascosto (dalle tv di regime) di politici (di varia umanità ed estrazione), imprenditori, banchieri, giornalisti.&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt;ENOTECA D’ITALIA – Santa Magdalena 17 (Gracia) Barcelona – Metro L3 Fontana&lt;/div&gt;&lt;div&gt;Tel.93-3682849 www.enotecaditalia.org&lt;/div&gt;&lt;div&gt;www.pieroricca.org&lt;/div&gt;&lt;div&gt;www.chiarelettere.it&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-1848431841330956377?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/1848431841330956377/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=1848431841330956377&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/1848431841330956377'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/1848431841330956377'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/04/incontro-con-piero-ricca-e.html' title='INCONTRO CON PIERO RICCA E PRESENTAZIONE DEL LIBRO: “ALZA LA TESTA!” (Editore Chiarelettere)'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_pLHBdA2z5d0/S9W_SwEphLI/AAAAAAAABG0/_kuncgL68nM/s72-c/copertina-alza-la-testa.jpeg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-3461584397114724347</id><published>2010-04-19T11:51:00.004+02:00</published><updated>2010-04-19T12:22:58.318+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='cata'/><category scheme='http://www.blogger.com/atom/ns#' term='l&apos;angolo rosso'/><title type='text'>L'ANGOLO ROSSO</title><content type='html'>&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;img src="http://1.bp.blogspot.com/_pLHBdA2z5d0/S8wqoLI-_vI/AAAAAAAABGk/4rliPLgruaM/s400/angolo+rosso.jpg" style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 202px; height: 400px;" border="0" alt="" id="BLOGGER_PHOTO_ID_5461787317767175922" /&gt;&lt;div style="text-align: center;"&gt;-&lt;/div&gt;&lt;div&gt;&lt;div&gt;A partir de hoy, de lunes a viernes, de 18h a 20,30h, podráis sentaros en L'ANGOLO ROSSO de Enoteca d'Italia para tomar una copa de vino. También podráis elegir la botella y beberla aquí.&lt;/div&gt;&lt;div&gt;O sea, cada vez más facil beber un buen vino italiano como en casa. &lt;/div&gt;&lt;div&gt;Esta semana empezamos con el mitico Soave Monte Fiorentine de la bodega Ca' Rugate y el clásico Bardolino Le Nogare de la bodega Bertani.&lt;/div&gt;&lt;div&gt;Os esperamos!&lt;/div&gt;&lt;div style="text-align: center;"&gt;-&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;img src="http://2.bp.blogspot.com/_pLHBdA2z5d0/S8ws9XYS7jI/AAAAAAAABGs/sUgp61PUAjE/s320/l%27angolo+rosso+pic.jpg" style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 240px; height: 320px;" border="0" alt="" id="BLOGGER_PHOTO_ID_5461789880853130802" /&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-3461584397114724347?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/3461584397114724347/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=3461584397114724347&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/3461584397114724347'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/3461584397114724347'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/04/langolo-rosso.html' title='L&apos;ANGOLO ROSSO'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_pLHBdA2z5d0/S8wqoLI-_vI/AAAAAAAABGk/4rliPLgruaM/s72-c/angolo+rosso.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-1181498053342918503</id><published>2010-04-06T18:09:00.005+02:00</published><updated>2010-04-07T17:29:45.123+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='pasquero hilberg'/><category scheme='http://www.blogger.com/atom/ns#' term='cata'/><category scheme='http://www.blogger.com/atom/ns#' term='cá viola'/><title type='text'>BARBERA Y BARBERA</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pLHBdA2z5d0/S7tcxhQPoYI/AAAAAAAABGc/lUICi9VqQeE/s1600/Istantanea+2010-04-06+18-01-56.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 400px; height: 193px;" src="http://3.bp.blogspot.com/_pLHBdA2z5d0/S7tcxhQPoYI/AAAAAAAABGc/lUICi9VqQeE/s400/Istantanea+2010-04-06+18-01-56.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5457057379299336578" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;span class="Apple-style-span"   style="  color: rgb(51, 51, 51); font-family:'lucida grande', tahoma, verdana, arial, sans-serif;font-size:11px;"&gt;&lt;h3 class="UIIntentionalStory_Message" ft="{&amp;quot;type&amp;quot;:&amp;quot;msg&amp;quot;}"  style=" color: rgb(51, 51, 51); margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; font-weight: normal; overflow-x: hidden; overflow-y: hidden; font-size:13px;"&gt;&lt;span class="UIStory_Message"&gt;&lt;span class="Apple-style-span"  style="font-size:small;"&gt;Viernes 9 (de 18h a 20,30h) y Sabado 10 (de 11h a 14h) puertas abiertas en ENOTECA D'ITALIA para probar dos BARBERA de la EXCELENCIA enologica italiana:&lt;br /&gt;BARBERA D'ALBA 2008 de CA'VIOLA y&lt;br /&gt;BARBERA D'ALBA 2008 de PASQUERO HILBERG.&lt;/span&gt;&lt;/span&gt;&lt;/h3&gt;&lt;h3 class="UIIntentionalStory_Message" ft="{&amp;quot;type&amp;quot;:&amp;quot;msg&amp;quot;}"  style=" color: rgb(51, 51, 51); margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; font-weight: normal; overflow-x: hidden; overflow-y: hidden; font-size:13px;"&gt;&lt;span class="UIStory_Message"&gt;&lt;span class="Apple-style-span"  style="font-size:small;"&gt;Dos grandes personajes, dos grandes vinos.&lt;br /&gt;-&lt;br /&gt;en la foto, de izquierda: Beppe Caviola y Miklo Pasquero.&lt;/span&gt;&lt;/span&gt;&lt;/h3&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-1181498053342918503?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/1181498053342918503/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=1181498053342918503&amp;isPopup=true' title='2 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/1181498053342918503'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/1181498053342918503'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/04/barbera-y-barbera.html' title='BARBERA Y BARBERA'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_pLHBdA2z5d0/S7tcxhQPoYI/AAAAAAAABGc/lUICi9VqQeE/s72-c/Istantanea+2010-04-06+18-01-56.jpg' height='72' width='72'/><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-1273624120125374036</id><published>2010-03-27T12:23:00.005+01:00</published><updated>2010-03-27T23:15:07.828+01:00</updated><title type='text'>La bodega La Stoppa al Salón de Vinos Naturales</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pLHBdA2z5d0/S63sPCew2DI/AAAAAAAABGM/Um4KEMLN9nk/s1600/etichetta_macchiona.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 181px; height: 226px;" src="http://4.bp.blogspot.com/_pLHBdA2z5d0/S63sPCew2DI/AAAAAAAABGM/Um4KEMLN9nk/s400/etichetta_macchiona.jpg" alt="" id="BLOGGER_PHOTO_ID_5453274466923632690" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;Giulio Armani, enologo de la bodega biodinámica La Stoppa, será presente a la segunda edición del &lt;a href="http://salondevinosnaturales.blogspot.com/"&gt;Salón de Vinos Naturales&lt;/a&gt; este domingo 28 de marzo al centre civic del convent de Sant Agusti en Barcelona. Una buena ocasión para catar los vinos de esta bodega de la provincia de Piacenza (Emilia Romagna) pioniera del biodinamico en Italia. Los vinos de &lt;a href="http://www.lastoppa.it/"&gt;La Stoppa&lt;/a&gt; son importados y distribuidos en España por Enoteca d'Italia.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-1273624120125374036?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/1273624120125374036/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=1273624120125374036&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/1273624120125374036'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/1273624120125374036'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/03/la-bodega-la-stoppa-al-salon-de-vinos.html' title='La bodega La Stoppa al Salón de Vinos Naturales'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_pLHBdA2z5d0/S63sPCew2DI/AAAAAAAABGM/Um4KEMLN9nk/s72-c/etichetta_macchiona.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-5220875690938160475</id><published>2010-03-18T18:11:00.004+01:00</published><updated>2010-03-18T18:15:28.535+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='slow food'/><category scheme='http://www.blogger.com/atom/ns#' term='piemonte'/><category scheme='http://www.blogger.com/atom/ns#' term='curso'/><title type='text'>Un curso en Piemonte</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pLHBdA2z5d0/S6Je3DOI_ZI/AAAAAAAABGE/DxrntE_eBro/s1600-h/groucho2.jpeg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 400px; height: 330px;" src="http://1.bp.blogspot.com/_pLHBdA2z5d0/S6Je3DOI_ZI/AAAAAAAABGE/DxrntE_eBro/s400/groucho2.jpeg" border="0" alt="" id="BLOGGER_PHOTO_ID_5450022798922153362" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;span class="Apple-style-span"   style="  color: rgb(51, 51, 51); font-family:'lucida grande', tahoma, verdana, arial, sans-serif;font-size:11px;"&gt;&lt;h3 class="UIIntentionalStory_Message" ft="{&amp;quot;type&amp;quot;:&amp;quot;msg&amp;quot;}"  style=" color: rgb(51, 51, 51); margin-top: 0px; margin-right: 0px; margin-bottom: 0px; margin-left: 0px; padding-top: 0px; padding-right: 0px; padding-bottom: 0px; padding-left: 0px; font-weight: normal; overflow-x: hidden; overflow-y: hidden; font-size:13px;"&gt;&lt;div style="text-align: justify;"&gt;&lt;span class="Apple-style-span"  style="font-family:'times new roman';"&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;Queridos amigos, Enoteca d'Italia estará cerrada de lunes 22 a viernes 26 de marzo, abriremos el sabado 27 como siempre de 11h a 14h.&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;span class="UIStory_Message"&gt;&lt;div style="text-align: justify;"&gt;&lt;span class="Apple-style-span"  style="font-family:'times new roman';"&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;Nos vamos a Italia para seguir &lt;/span&gt;&lt;/span&gt;&lt;a href="http://www.unisg.it/"&gt;&lt;span class="Apple-style-span"  style="font-family:'times new roman';"&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;un curso&lt;/span&gt;&lt;/span&gt;&lt;/a&gt;&lt;span class="Apple-style-span"  style="font-family:'times new roman';"&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt; sobre los vinos de Piemonte y para buscar nuevos vinos, así que volveremos con buenas novedades.&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;span class="Apple-style-span"  style="font-size:medium;"&gt;&lt;div style="text-align: justify;"&gt;&lt;span class="Apple-style-span"  style="font-family:'times new roman';"&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;Hasta el 27! Suerte a todos!&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: justify;"&gt;&lt;span class="Apple-style-span"  style="font-family:'times new roman';"&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: justify;"&gt;&lt;span class="Apple-style-span"  style="font-family:'times new roman';"&gt;&lt;span class="Apple-style-span" style="font-size: medium;"&gt;Leo y Hal&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;/span&gt;&lt;/span&gt;&lt;/h3&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-5220875690938160475?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/5220875690938160475/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=5220875690938160475&amp;isPopup=true' title='1 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/5220875690938160475'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/5220875690938160475'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/03/un-curso-en-piemonte.html' title='Un curso en Piemonte'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_pLHBdA2z5d0/S6Je3DOI_ZI/AAAAAAAABGE/DxrntE_eBro/s72-c/groucho2.jpeg' height='72' width='72'/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-424607336183418491</id><published>2010-03-02T12:21:00.006+01:00</published><updated>2010-03-03T00:11:25.817+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='don pasta'/><category scheme='http://www.blogger.com/atom/ns#' term='slow food'/><category scheme='http://www.blogger.com/atom/ns#' term='lo sbarco'/><category scheme='http://www.blogger.com/atom/ns#' term='cata'/><title type='text'>Don Pasta en Enoteca d'Italia</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pLHBdA2z5d0/S4z0zAw360I/AAAAAAAABF8/u-5jER9Phig/s1600-h/04+don+pasta.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 266px; height: 400px;" src="http://2.bp.blogspot.com/_pLHBdA2z5d0/S4z0zAw360I/AAAAAAAABF8/u-5jER9Phig/s400/04+don+pasta.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5443995206799584066" /&gt;&lt;/a&gt;&lt;div style="text-align: center; "&gt;&lt;a href="http://www.flickr.com/photos/lunacoppola/"&gt;&lt;span class="Apple-style-span" style="font-size: x-small;"&gt;foto di Luna Coppola&lt;/span&gt;&lt;/a&gt;&lt;/div&gt;&lt;div style="text-align: center; "&gt;-&lt;/div&gt;&lt;div style="text-align: center; "&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: center; "&gt;Un recuerdo de la noche de cata con &lt;a href="http://barcelona.slowfood.es/"&gt;Slow Food&lt;/a&gt; y &lt;a href="http://www.losbarco.org/"&gt;Lo Sbarco&lt;/a&gt;:&lt;/div&gt;&lt;div style="text-align: center; "&gt;&lt;a href="http://www.donpasta.com/"&gt;Don Pasta&lt;/a&gt; en el medio de su performance en Enoteca d'Italia,&lt;/div&gt;&lt;div style="text-align: center; "&gt;sentado en la mitica &lt;i&gt;Poltrona del Pensatore&lt;/i&gt; de Daniele R.&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-424607336183418491?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/424607336183418491/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=424607336183418491&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/424607336183418491'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/424607336183418491'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/03/don-pasta-en-enoteca-ditalia.html' title='Don Pasta en Enoteca d&apos;Italia'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_pLHBdA2z5d0/S4z0zAw360I/AAAAAAAABF8/u-5jER9Phig/s72-c/04+don+pasta.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-2998227071006807598</id><published>2010-03-01T15:57:00.004+01:00</published><updated>2010-03-01T16:07:03.520+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='monte del fra'/><title type='text'>Monte del Fra</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pLHBdA2z5d0/S4vW0qhJhpI/AAAAAAAABFs/eN3AL-d5oR4/s1600-h/vigne.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 240px;" src="http://1.bp.blogspot.com/_pLHBdA2z5d0/S4vW0qhJhpI/AAAAAAAABFs/eN3AL-d5oR4/s320/vigne.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5443680774862243474" /&gt;&lt;/a&gt;&lt;div style="text-align: center;"&gt;-&lt;/div&gt;&lt;div&gt;Notas de viaje: Monte del Fra’, febrero 2010&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Salendo desde la preciosa ciudad de Verona y recorriendo la carretera provincial 54, cruzado el pueblo de Sommacampagna empieza un paisaje bonito y relajante. Una postal de dulces colinas y largas viñas. Es la zona de producción de la D.O. de Custoza. Un blanco magnifico, floreal en nariz, afrutado, seco, muy largo en boca, un color dorado pajizo, un aperitivo ideal, perfecto tambien para acompañar pescado, quizas de lago, ya que estamos solo a poco chilometros desde el Lago de Garda, el más grande de Italia.&lt;/div&gt;&lt;div style="text-align: center;"&gt;-&lt;/div&gt;&lt;img src="http://4.bp.blogspot.com/_pLHBdA2z5d0/S4vWuCACGKI/AAAAAAAABFk/tyHj6uTSUIo/s320/esta.jpg" style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 240px;" border="0" alt="" id="BLOGGER_PHOTO_ID_5443680660906711202" /&gt;&lt;div style="text-align: center;"&gt;-&lt;/div&gt;&lt;div style="text-align: left;"&gt;El Custoza es un coupage de varias uvas blancas locales, con la presencia dominante de la Garganega (uva que se utiliza tambien el la D.O. de Soave) y del Trebbiano Veneto.&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Justo antes de llegar al gracioso pueblecito de Custoza (famoso en los libros de historia porqué lugar de sangrientas batallas entre las tropas napoleonicas y los austroungaros), se encuentran las viñas y la propriedad de Monte del Fra’ de la familia Bonomo.&lt;/div&gt;&lt;div&gt;Aquí, reservando telefonicamente, es posible visitar la bodega, con la magnificas salas subterraneas de las barriques, y catar todos los vinos de Monte del Fra´como Bardolino, Chiaretto y sin dudas el Custoza, tambien en la variante “Superiore” Ca’ del Magro, con afinamento en barrique y en botella.&lt;/div&gt;&lt;div&gt;Además Silvia (que recibe los huespedes en la bodega), es una anfitrión muy amable, experta y que habla castellano!&lt;/div&gt;&lt;div&gt;&lt;a href="http://www.montedelfra.it/"&gt;www.montedelfra.it&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Descubre los vinos de Monte del Fra’ en nuestra tienda.&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Leo&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-2998227071006807598?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/2998227071006807598/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=2998227071006807598&amp;isPopup=true' title='1 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/2998227071006807598'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/2998227071006807598'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/03/monte-del-fra.html' title='Monte del Fra'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_pLHBdA2z5d0/S4vW0qhJhpI/AAAAAAAABFs/eN3AL-d5oR4/s72-c/vigne.jpg' height='72' width='72'/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-7863774501745260023</id><published>2010-02-16T13:17:00.003+01:00</published><updated>2010-02-16T13:22:37.454+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='lo sbarco'/><category scheme='http://www.blogger.com/atom/ns#' term='cata'/><category scheme='http://www.blogger.com/atom/ns#' term='musica'/><title type='text'>Wine Sound System en Enoteca d'Italia</title><content type='html'>&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span"  style="font-size:large;"&gt;&lt;b&gt;&lt;a href="http://www.losbarco.org/"&gt;LoSbarco&lt;/a&gt;&lt;/b&gt;&lt;/span&gt;&lt;span class="Apple-style-span"  style="font-size:large;"&gt;&lt;b&gt; encuentra &lt;/b&gt;&lt;/span&gt;&lt;a href="http://www.donpasta.com/"&gt;&lt;span class="Apple-style-span"  style="font-size:large;"&gt;&lt;b&gt;Donpasta selecter&lt;/b&gt;&lt;/span&gt;&lt;/a&gt;&lt;span class="Apple-style-span"  style="font-size:large;"&gt;&lt;b&gt; &lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span"  style="font-size:large;"&gt;&lt;b&gt;en Enoteca d'Italia&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span"  style="font-size:large;"&gt;&lt;b&gt;sábado 20 de Febrero a las 20hrs&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;b&gt;-&lt;/b&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;b&gt;&lt;br /&gt;&lt;/b&gt;&lt;/div&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pLHBdA2z5d0/S3qNFeVkUmI/AAAAAAAABFM/SAkKXS2kvnU/s1600-h/sbarQuiamo+Enoteca+d%27Italia.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 400px; height: 200px;" src="http://2.bp.blogspot.com/_pLHBdA2z5d0/S3qNFeVkUmI/AAAAAAAABFM/SAkKXS2kvnU/s400/sbarQuiamo+Enoteca+d%27Italia.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5438814625185682018" /&gt;&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-7863774501745260023?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/7863774501745260023/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=7863774501745260023&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/7863774501745260023'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/7863774501745260023'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/02/wine-sound-system-en-enoteca-ditalia.html' title='Wine Sound System en Enoteca d&apos;Italia'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_pLHBdA2z5d0/S3qNFeVkUmI/AAAAAAAABFM/SAkKXS2kvnU/s72-c/sbarQuiamo+Enoteca+d%27Italia.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-7006323409101801224</id><published>2010-01-28T19:28:00.003+01:00</published><updated>2010-01-28T19:45:37.174+01:00</updated><title type='text'>Notas de viaje: Da Guarnier</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pLHBdA2z5d0/S2HXkpGOejI/AAAAAAAABFE/-KiB3B6WwQc/s1600-h/16012010492.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 240px; height: 320px;" src="http://4.bp.blogspot.com/_pLHBdA2z5d0/S2HXkpGOejI/AAAAAAAABFE/-KiB3B6WwQc/s320/16012010492.jpg" alt="" id="BLOGGER_PHOTO_ID_5431859650092759602" border="0" /&gt;&lt;/a&gt;Saliendo de la ciudad de Treviso en dirección norte, siguiendo la via que conduce a las montañas, las Dolomites, justo al entrar en la zona de producción del vino Prosecco, hay una pequeña ostería donde merece la pena parar.&lt;br /&gt;Da Guarnier no es un lugar cualquiera. Fundada al principio del 900, pertenece a los mismos propietarios desde el 1919, es decir cuatro generaciones de "oste".&lt;br /&gt;La barra de marmor y madera oscura sigue siendo la misma, y también la chimenea central que calienta los huesos y el alma en los largos meses invernales.&lt;br /&gt;Un lugar fantastico, sin tiempo, donde los jóvenes están sentados al lado de los muy mayores, que con su habitual presencia ofrecen una cierta garantía de autenticidad al sitio.&lt;br /&gt;Alguien juega a las cartas, se toman copas de prosecco y pequeños bocadillos con embutidos locales como la sopressa veneta o la porchetta trevisana para acompañarlas, se charla con tranquilidad.&lt;br /&gt;No hay prisa, ni turistas, ni modas...es la ostería como tendría que ser, un lugar donde parar, beber, comer, hablar, escuchar.&lt;br /&gt;Muchas veces aquí en Barcelona he intentado explicar que es exactamente una ostería a quien nunca tuvo la oportunida de visitar una autentica, y bueno, justo fuera de Guarnier hay una insignia que (traducido) lo explica como mejor creo no se puede.&lt;br /&gt;&lt;br /&gt;La ostería de un pueblo es un negocio,&lt;br /&gt;es una escuela,&lt;br /&gt;es un cruce y una plaza.&lt;br /&gt;La ostería es un lugar de la palabra,&lt;br /&gt;y no están hombres totalmente solos,&lt;br /&gt;y ninguno esta perdido hasta que hay una abierta.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-7006323409101801224?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/7006323409101801224/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=7006323409101801224&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/7006323409101801224'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/7006323409101801224'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/01/notas-de-viaje-da-guarnier.html' title='Notas de viaje: Da Guarnier'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_pLHBdA2z5d0/S2HXkpGOejI/AAAAAAAABFE/-KiB3B6WwQc/s72-c/16012010492.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-7680762739589760146</id><published>2010-01-12T17:15:00.004+01:00</published><updated>2010-01-12T17:31:38.279+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='fotografia'/><title type='text'></title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pLHBdA2z5d0/S0yiBguQ4fI/AAAAAAAABE0/3QjAe96DJ30/s1600-h/Passeig+de+Gracia.jpeg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 214px;" src="http://1.bp.blogspot.com/_pLHBdA2z5d0/S0yiBguQ4fI/AAAAAAAABE0/3QjAe96DJ30/s320/Passeig+de+Gracia.jpeg" border="0" alt="" id="BLOGGER_PHOTO_ID_5425889797922152946" /&gt;&lt;/a&gt;&lt;div style="text-align: center;"&gt;&lt;span class="Apple-style-span" style="font-size: x-small;"&gt;Passeig de Gracia en una foto del 1962&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;-&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;div style="text-align: center;"&gt;Hasta el 31 de enero&lt;/div&gt;&lt;div style="text-align: center;"&gt;damos la bienvenida al 2010&lt;/div&gt;&lt;div style="text-align: center;"&gt;con panettone y pandoro a 12 Euros&lt;/div&gt;&lt;div style="text-align: center;"&gt;y más de 20 vinos con descuentos especiales de 15% y del 30%&lt;/div&gt;&lt;div style="text-align: center;"&gt;(en la tienda de Santa Magdalena 17)&lt;/div&gt;&lt;div style="text-align: center;"&gt;En estos días de frío intenso un buen vino y una buena grappa&lt;/div&gt;&lt;div style="text-align: center;"&gt;calientan el espiritu.&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-7680762739589760146?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/7680762739589760146/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=7680762739589760146&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/7680762739589760146'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/7680762739589760146'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/01/passeig-de-gracia-en-una-foto-del-1962.html' title=''/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_pLHBdA2z5d0/S0yiBguQ4fI/AAAAAAAABE0/3QjAe96DJ30/s72-c/Passeig+de+Gracia.jpeg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-8656751662208773709</id><published>2010-01-05T01:24:00.004+01:00</published><updated>2010-01-05T01:31:02.340+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='vacaciones'/><title type='text'>Vacaciones</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pLHBdA2z5d0/S0KH35vIPeI/AAAAAAAABEs/LpQCVcSdFJ0/s1600-h/vendemmia.jpeg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 224px;" src="http://4.bp.blogspot.com/_pLHBdA2z5d0/S0KH35vIPeI/AAAAAAAABEs/LpQCVcSdFJ0/s320/vendemmia.jpeg" border="0" alt="" id="BLOGGER_PHOTO_ID_5423046295768546786" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div style="text-align: center;"&gt;Después de un duro año de trabajo &lt;/div&gt;&lt;div style="text-align: center;"&gt;aprovechamos de los Reyes para descansar un poco.&lt;/div&gt;&lt;div style="text-align: center;"&gt;La tienda estará cerrada &lt;/div&gt;&lt;div style="text-align: center;"&gt;del miercoles 6 al sábado 9 de enero ambos incluídos.&lt;/div&gt;&lt;div style="text-align: center;"&gt;Os esperamos a partir del lunes 11 de enero.&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;Un abrazo a todos,&lt;/div&gt;&lt;div style="text-align: center;"&gt;Salute!&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-8656751662208773709?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/8656751662208773709/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=8656751662208773709&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/8656751662208773709'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/8656751662208773709'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2010/01/vacaciones.html' title='Vacaciones'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_pLHBdA2z5d0/S0KH35vIPeI/AAAAAAAABEs/LpQCVcSdFJ0/s72-c/vendemmia.jpeg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-3901464250562160981</id><published>2009-12-17T18:16:00.003+01:00</published><updated>2009-12-17T19:16:09.869+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='prosecco'/><category scheme='http://www.blogger.com/atom/ns#' term='Natale'/><title type='text'>Pandoro y Prosecco de Bortolomiol</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pLHBdA2z5d0/SypoSEFQUwI/AAAAAAAABEk/mlLB7kHgKXw/s1600-h/PROSECCO.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 102px; height: 118px;" src="http://1.bp.blogspot.com/_pLHBdA2z5d0/SypoSEFQUwI/AAAAAAAABEk/mlLB7kHgKXw/s320/PROSECCO.jpg" alt="" id="BLOGGER_PHOTO_ID_5416256161409159938" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div style="text-align: center;"&gt;Sabado 19 y Domingo 20,&lt;br /&gt;con los horarios 11h-14h y 17h-20,30h&lt;br /&gt;os esperamos&lt;br /&gt;para despedirnos antes de Navidad&lt;br /&gt;con Pandoro y Prosecco de Bortolomiol!&lt;br /&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-3901464250562160981?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/3901464250562160981/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=3901464250562160981&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/3901464250562160981'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/3901464250562160981'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2009/12/pandoro-y-prosecco-de-bortolomiol.html' title='Pandoro y Prosecco de Bortolomiol'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_pLHBdA2z5d0/SypoSEFQUwI/AAAAAAAABEk/mlLB7kHgKXw/s72-c/PROSECCO.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-1908772152006961677</id><published>2009-12-14T17:10:00.008+01:00</published><updated>2009-12-15T11:05:02.426+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='tienda on line'/><category scheme='http://www.blogger.com/atom/ns#' term='enoteca d&apos;italia'/><title type='text'>La tienda on line de ENOTECA D'ITALIA</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pLHBdA2z5d0/SyZqMJawHOI/AAAAAAAABEc/zUVBtC4EFis/s1600-h/logo_verticale.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 254px; height: 320px;" src="http://1.bp.blogspot.com/_pLHBdA2z5d0/SyZqMJawHOI/AAAAAAAABEc/zUVBtC4EFis/s320/logo_verticale.jpg" alt="" id="BLOGGER_PHOTO_ID_5415132358878698722" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;Serán felices los que viven lejos de Barcelona y los que viven en Barcelona siendo vagos.&lt;br /&gt;Enoteca d'Italia tiene ahora un sitio de venta on line en el cual podéis encontrar casi todos nuestro vinos (&lt;a href="http://www.enotecaditalia.shopfactory.com"&gt;www.enotecaditalia.shopfactory.com&lt;/a&gt;)&lt;br /&gt;Es un shop on line muy sencillo, facil para navigar, diría esencial en su forma y práctico en su construcción.&lt;br /&gt;Esperamos con este sitio web daros un servicio útil y acercarnos a los que hasta ahora se han quedado lejos de los vinos de Enoteca d'Italia.&lt;br /&gt;&lt;br /&gt;Cualquier comentario es agradecido para mejorarnos cada vez más.&lt;br /&gt;&lt;br /&gt;Buena navegación!&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-1908772152006961677?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='enclosure' type='' href='http://www.enotecaditalia.shopfactory.com' length='0'/><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/1908772152006961677/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=1908772152006961677&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/1908772152006961677'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/1908772152006961677'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2009/12/la-tienda-on-line-de-enoteca-ditalia.html' title='La tienda on line de ENOTECA D&apos;ITALIA'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_pLHBdA2z5d0/SyZqMJawHOI/AAAAAAAABEc/zUVBtC4EFis/s72-c/logo_verticale.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-6425473530194923162</id><published>2009-12-09T13:10:00.004+01:00</published><updated>2009-12-09T13:28:04.801+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='santa lucia'/><title type='text'>Santa Lucia y el burrito llegan en Santa Magdalena 17</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pLHBdA2z5d0/Sx-Vg1j5IkI/AAAAAAAABEU/ATfJg38xxB8/s1600-h/sLucia.gif"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 265px; height: 320px;" src="http://2.bp.blogspot.com/_pLHBdA2z5d0/Sx-Vg1j5IkI/AAAAAAAABEU/ATfJg38xxB8/s320/sLucia.gif" alt="" id="BLOGGER_PHOTO_ID_5413209668488602178" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;Este sabado 12 de diciembre festejamos un día antes la fiesta de Santa Lucia que llega el domingo 13 de diciembre.&lt;br /&gt;La noche del 13 Santa Lucia llega con el burrito y entra silenciosa en las casas para llevar postrecitos a los niños buenos.&lt;br /&gt;&lt;br /&gt;Festejeremos con un trozito de panettone para los niños y una gota de Moscato d'Asti de Marenco para los padres.&lt;br /&gt;&lt;br /&gt;Los horarios de los próximos dos fin de semana serán los siguientes:&lt;br /&gt;SABADO 12 y DOMINGO 13, SABADO 19 y DOMINGO 20:&lt;br /&gt;por la mañana de 11h a 14h, por la tarde de 17h a 20,30h&lt;br /&gt;&lt;br /&gt;Os esperamos,&lt;br /&gt;Salute!&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-6425473530194923162?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/6425473530194923162/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=6425473530194923162&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/6425473530194923162'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/6425473530194923162'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2009/12/santa-lucia-y-el-burrito-llegan-en.html' title='Santa Lucia y el burrito llegan en Santa Magdalena 17'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_pLHBdA2z5d0/Sx-Vg1j5IkI/AAAAAAAABEU/ATfJg38xxB8/s72-c/sLucia.gif' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-4972931911628569081</id><published>2009-12-02T19:22:00.005+01:00</published><updated>2009-12-02T19:33:09.323+01:00</updated><title type='text'>EL LAMBRUSCO, SEGUN ENOTECA D’ITALIA</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pLHBdA2z5d0/SxaxGNiaReI/AAAAAAAABD8/eqtV27owUGg/s1600-h/00-mantova.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 320px; height: 251px;" src="http://3.bp.blogspot.com/_pLHBdA2z5d0/SxaxGNiaReI/AAAAAAAABD8/eqtV27owUGg/s320/00-mantova.jpg" alt="" id="BLOGGER_PHOTO_ID_5410706722603550178" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;Del latín “labrum” (borde del campo), La(m)brusca, representa el antiguo nombre de las viñas que crecen salvajes al lado de los campos.&lt;br /&gt;Así que ya etimológicamente se puede apreciar el origen sencillo de este vino, producido por los campesinos para su propio consumo, un vino que no puede envejecer, con baja graduación alcohólica, que no tiene nobles origines pero que representa un grande éxito de ventas sobre todo fuera de Italia.&lt;br /&gt;Un vino hoy producido en siete denominaciones de origen, tres provincias (Modena, Reggio Emilia y Mantova) y dos regiones, Emilia Romagna y Lombardia (la provincia de Mantova).&lt;br /&gt;Las siete denominaciones de origen son:&lt;br /&gt;&lt;br /&gt;Colli di Scandiano e di Canossa Lambrusco Montericco rosato frizzante&lt;br /&gt;Lambrusco di Sorbara&lt;br /&gt;Lambrusco Grasparossa di Castelvetro&lt;br /&gt;Lambrusco Salamino di Santa Croce&lt;br /&gt;Lambrusco Reggiano&lt;br /&gt;Lambrusco Grasparossa Colli di Scandiano e Canossa&lt;br /&gt;Lambrusco Mantovano&lt;br /&gt;&lt;br /&gt;Mantova representa entre las tres provincias la producción más pequeña (18.000 Hl anuales contra los 82.000 Hl del Sorbara de Modena), y tiene su propia denominación desde el 1987.&lt;br /&gt;Históricamente destinado en gran parte al consumo local, el Lambrusco cambió su destino al principio de los ochenta cuando algunas bodegas innovadoras empujaron mucho para exportar el Lambrusco en el mundo, empezando desde los Estados Unidos, donde llegaron hasta distribuirlo en latas de aluminio, como la “cocacola italiana”.&lt;br /&gt;Hablamos de un vino generalmente ligero con bajo porcentaje de alcohol, que se toma fresco, que da alegría gracias a sus burbujas, una “formula” sencillamente perfecta para gente que normalmente no se acerca al vino (teenagers y mujeres) e ideal para países con clima cálido.&lt;br /&gt;Estas son las principales razones que explican el éxito que el Lambrusco tiene en España.&lt;br /&gt;Desafortunadamente buena parte de Lambrusco que se encuentra en España es un vino muy industrial, de muy baja calidad (mucha veces embotellado en España) y sin D.O. , características que crean un daño a la imagen global del vino Italiano en este país.&lt;br /&gt;Seria un poco como si un italiano pensara que todo los tintos españoles son parecidos a la Sangría “Don Simón”!&lt;br /&gt;&lt;br /&gt;Fue por todas estas razones que nos lo pensamos muy bien (casi tres años) antes de decidir de añadir un Lambrusco en nuestro catalogo.&lt;br /&gt;Nuestro Lambrusco es un Mantovano DOC, producido con pasión desde una bodega (Negri) que trabaja con pequeñas cantidades, y que realiza el Lambrusco “Novecento”, elaborado con uvas Ancellotta, Ruberti y Salamino, está  fermentado naturalmente en botella, y nos gustó porque representa un verdadero Lambrusco.&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pLHBdA2z5d0/SxaxTVNmt6I/AAAAAAAABEE/WpMAtkEFsTU/s1600-h/NOVECENTO.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 169px; height: 130px;" src="http://4.bp.blogspot.com/_pLHBdA2z5d0/SxaxTVNmt6I/AAAAAAAABEE/WpMAtkEFsTU/s320/NOVECENTO.jpg" alt="" id="BLOGGER_PHOTO_ID_5410706948002068386" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;De color rojo rubí muy intenso (mejor evitar mancharse), un perfume fresco de violetas, fresas y frambuesas, en boca denota una buena estructura, muy seco y ligeramente amargo al final, limpia la boca con frescura.&lt;br /&gt;Un vino que se acompaña a los embutidos, a tortellinis col ragú, a la carne a la brasa y sobretodo al plato “rey” de la zona de Mantova.. el Risotto con la salsiccia, o Risotto alla Pilota!&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pLHBdA2z5d0/SxaxcANAQZI/AAAAAAAABEM/spzkGTJP7LU/s1600-h/riso_pilota380m.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 320px; height: 253px;" src="http://1.bp.blogspot.com/_pLHBdA2z5d0/SxaxcANAQZI/AAAAAAAABEM/spzkGTJP7LU/s320/riso_pilota380m.jpg" alt="" id="BLOGGER_PHOTO_ID_5410707096981225874" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;Nuestra apuesta está abierta..os gustará?&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-4972931911628569081?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/4972931911628569081/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=4972931911628569081&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/4972931911628569081'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/4972931911628569081'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2009/12/el-lambrusco-segun-enoteca-ditalia.html' title='EL LAMBRUSCO, SEGUN ENOTECA D’ITALIA'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_pLHBdA2z5d0/SxaxGNiaReI/AAAAAAAABD8/eqtV27owUGg/s72-c/00-mantova.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-7831417138071994642</id><published>2009-11-28T12:56:00.006+01:00</published><updated>2009-11-28T13:28:45.000+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='novedades'/><category scheme='http://www.blogger.com/atom/ns#' term='cata'/><title type='text'>Puertas abiertas 3-4 diciembre</title><content type='html'>Jueves 3 y viernes 4 de diciembre, de 16,30h a 20,30h, puertas abiertas en Enoteca d'Italia para catar 4 nuevos vinos:&lt;br /&gt;1. Lambrusco de la bodega Negri (Lombardia)&lt;br /&gt;2. Rosso Conero de la bodega Moroder (Marche)&lt;br /&gt;3. Trebbiano d'Abruzzo de la bodega Centorame (Abruzzo)&lt;br /&gt;4. Montepulciano d'Abruzzo de la bodega Centorame (Abruzzo)&lt;br /&gt;&lt;br /&gt;os esperamos!&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;div style="text-align: center;"&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pLHBdA2z5d0/SxEQzj2aYEI/AAAAAAAABD0/zNTfVATdnkA/s1600/poltrona.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 300px; height: 400px;" src="http://4.bp.blogspot.com/_pLHBdA2z5d0/SxEQzj2aYEI/AAAAAAAABD0/zNTfVATdnkA/s400/poltrona.jpg" alt="" id="BLOGGER_PHOTO_ID_5409123105431511106" border="0" /&gt;&lt;/a&gt;Catar cómodos, en Enoteca d'Italia&lt;br /&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-7831417138071994642?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/7831417138071994642/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=7831417138071994642&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/7831417138071994642'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/7831417138071994642'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2009/11/puertas-abiertas-3-4-noviembre.html' title='Puertas abiertas 3-4 diciembre'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_pLHBdA2z5d0/SxEQzj2aYEI/AAAAAAAABD0/zNTfVATdnkA/s72-c/poltrona.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-25982288319234481</id><published>2009-11-24T19:23:00.003+01:00</published><updated>2009-11-24T19:34:26.512+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='precios'/><title type='text'>Beber vino de calidad es una elección</title><content type='html'>Pero también es un derecho: por eso hemos bajado los precios de más de 40 vinos.&lt;br /&gt;Antes de todo, la calidad de vida.&lt;br /&gt;&lt;br /&gt;Os esperamos!&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-25982288319234481?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/25982288319234481/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=25982288319234481&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/25982288319234481'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/25982288319234481'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2009/11/beber-vino-de-calidad-es-una-eleccion.html' title='Beber vino de calidad es una elección'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-5414505356715083475</id><published>2009-11-24T17:19:00.003+01:00</published><updated>2009-11-24T17:28:06.677+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='wine enthusiast'/><category scheme='http://www.blogger.com/atom/ns#' term='valpolicella'/><title type='text'>WINE ENTHUSIAST: la VALPOLICELLA la región vinícola del 2009</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pLHBdA2z5d0/SwwJXk4tfVI/AAAAAAAABDs/yfdIDnCwKxs/s1600/wine-enthusiast-256x256.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 256px; height: 256px;" src="http://2.bp.blogspot.com/_pLHBdA2z5d0/SwwJXk4tfVI/AAAAAAAABDs/yfdIDnCwKxs/s400/wine-enthusiast-256x256.jpg" alt="" id="BLOGGER_PHOTO_ID_5407707553208302930" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div style="text-align: justify;"&gt;&lt;span style="font-weight: bold;"&gt;Wine Enthusiast Magazine  Announces the Winners &lt;/span&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;of its  2009 Wine Star Awards&lt;/span&gt;&lt;br /&gt;&lt;br /&gt; One of the highest producing DOCs in Italy, Valpolicella produces a wide range of delicious wines, ranging from lighter reds to more intense, concentrated reds, such as Ripasso and Amarone, made from air-dried grapes. This region has seen a continued increase in quality over the past few decades, seen in the wines of both traditional estates and small innovative producers. For the classic quality of its quintessential wines, Amarone and Ripasso; its commitment to tradition; and for the unique approach it takes to all its wines, Valpolicella is Wine Enthusiast’s Wine Region of the Year.&lt;br /&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-5414505356715083475?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/5414505356715083475/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=5414505356715083475&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/5414505356715083475'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/5414505356715083475'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2009/11/wine-enthusiast-la-valpolicella-la.html' title='WINE ENTHUSIAST: la VALPOLICELLA la región vinícola del 2009'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_pLHBdA2z5d0/SwwJXk4tfVI/AAAAAAAABDs/yfdIDnCwKxs/s72-c/wine-enthusiast-256x256.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-7257496011364095027</id><published>2009-11-18T16:41:00.005+01:00</published><updated>2009-11-18T17:00:11.070+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='puglia'/><category scheme='http://www.blogger.com/atom/ns#' term='pasta'/><title type='text'>E adesso pasta!</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pLHBdA2z5d0/SwQYza-hiJI/AAAAAAAABDk/dEqh8DA7Fak/s1600/anni50.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 249px; height: 353px;" src="http://1.bp.blogspot.com/_pLHBdA2z5d0/SwQYza-hiJI/AAAAAAAABDk/dEqh8DA7Fak/s400/anni50.jpg" alt="" id="BLOGGER_PHOTO_ID_5405472724445399186" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div style="text-align: center;"&gt;-&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;Cuantas veces nos habeis preguntado si tenemos pasta?&lt;br /&gt;Enhorabuena! Ahora se puede: ha llegado la pasta de Puglia/Apulia&lt;br /&gt;del Pastificio Riscossa, fundado en el 1902.&lt;br /&gt;&lt;br /&gt;-&lt;br /&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;Linguine,       Caneroni rigati, Cannelloni para el horno,&lt;br /&gt;Lasagne para el horno, Gnocchi di patate&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;br /&gt;-&lt;br /&gt;&lt;br /&gt;Y para celebrar esta novedad aquí está una adivertida poesia popular:&lt;br /&gt;-&lt;br /&gt;&lt;span style="font-style: italic;"&gt;E Dio disse: “mo’ che ho fatto Cielo e Tera &lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;domani attacco Luce e Firmamento,&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;mercoledi fo’ er mare, doppo invento &lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;farfalle e fiori pe’la Primavera.&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;Pe’ giovedi fo’ er Sole, verso sera &lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;fo’ li Pianeti, er Fòco, l’Acqua, er Vento,&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;cosi se venerdi nun vado lento,&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;faccio sabbato ingrese e buonasera!”&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;Finì defatti er sabbato abbonora.&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;“Mo’” disse “vojo vede chi protesta,&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;dicenno che er “Signore” nun lavora.&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;Ho sfacchinato quarant’ore…basta!&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;Domani che e’ domenica fò festa…&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;E prima de fa’Adamo fo’ la Pasta!&lt;/span&gt;&lt;br /&gt;-&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;Buon appetito i Bon profit!&lt;br /&gt;&lt;br /&gt;&lt;/div&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pLHBdA2z5d0/SwQXIkWKj2I/AAAAAAAABDc/AnKeki27DYw/s1600/storia_locandina.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 270px; height: 380px;" src="http://3.bp.blogspot.com/_pLHBdA2z5d0/SwQXIkWKj2I/AAAAAAAABDc/AnKeki27DYw/s400/storia_locandina.jpg" alt="" id="BLOGGER_PHOTO_ID_5405470888714473314" border="0" /&gt;&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-7257496011364095027?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/7257496011364095027/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=7257496011364095027&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/7257496011364095027'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/7257496011364095027'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2009/11/e-adesso-pasta.html' title='E adesso pasta!'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_pLHBdA2z5d0/SwQYza-hiJI/AAAAAAAABDk/dEqh8DA7Fak/s72-c/anni50.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-5329953497225189786</id><published>2009-10-22T18:42:00.007+02:00</published><updated>2009-10-22T19:12:29.426+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='enoteca d&apos;italia'/><category scheme='http://www.blogger.com/atom/ns#' term='porto musica'/><category scheme='http://www.blogger.com/atom/ns#' term='cata'/><category scheme='http://www.blogger.com/atom/ns#' term='musica'/><category scheme='http://www.blogger.com/atom/ns#' term='cultura'/><title type='text'>Algunas fotos</title><content type='html'>&lt;div style="text-align: center;"&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pLHBdA2z5d0/SuCODO_R3WI/AAAAAAAABDQ/KIne48Z0gmM/s1600-h/4023445923_2d05979d22.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 400px; height: 267px;" src="http://4.bp.blogspot.com/_pLHBdA2z5d0/SuCODO_R3WI/AAAAAAAABDQ/KIne48Z0gmM/s400/4023445923_2d05979d22.jpg" alt="" id="BLOGGER_PHOTO_ID_5395468539804114274" border="0" /&gt;&lt;/a&gt;&lt;span style="font-size:85%;"&gt;Susana Witruk&lt;br /&gt;(foto de Eva Ferrera)&lt;br /&gt;&lt;/span&gt;-&lt;br /&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_pLHBdA2z5d0/SuCN8w4XrOI/AAAAAAAABDI/RfjjzLINY5c/s1600-h/4023442137_da327f0df2.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 267px; height: 400px;" src="http://1.bp.blogspot.com/_pLHBdA2z5d0/SuCN8w4XrOI/AAAAAAAABDI/RfjjzLINY5c/s400/4023442137_da327f0df2.jpg" alt="" id="BLOGGER_PHOTO_ID_5395468428642856162" border="0" /&gt;&lt;/a&gt;&lt;span style="font-size:85%;"&gt;Gustavo Battaglia&lt;br /&gt;&lt;/span&gt;&lt;span style="font-size:85%;"&gt;(foto de Eva Ferrera)&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size:85%;"&gt;-&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;br /&gt;&lt;div style="text-align: center;"&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pLHBdA2z5d0/SuCNhLd9iVI/AAAAAAAABDA/7oiUX4INLQg/s1600-h/4023441145_356b48dd90.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 400px; height: 267px;" src="http://4.bp.blogspot.com/_pLHBdA2z5d0/SuCNhLd9iVI/AAAAAAAABDA/7oiUX4INLQg/s400/4023441145_356b48dd90.jpg" alt="" id="BLOGGER_PHOTO_ID_5395467954743511378" border="0" /&gt;&lt;/a&gt;&lt;span style="font-size:85%;"&gt;un momento de la actuación&lt;br /&gt;&lt;/span&gt;&lt;span style="font-size:85%;"&gt;(foto de Eva Ferrera)&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size:85%;"&gt;-&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;Fue una noche estupenda en la cual acompañamos con grandes vinos&lt;br /&gt;la Musica de&lt;br /&gt;Susana Witruk y Gustavo Battaglia.&lt;br /&gt;&lt;br /&gt;Una suerte poder compartir con nuestros eno-amigos&lt;br /&gt;estos momentos tan preciosos.&lt;br /&gt;Gracias a Porto Musica por organizar,&lt;br /&gt;gracias a Eva Ferrera por &lt;a href="http://www.flickr.com/photos/portomusica/sets/72157622613804228/"&gt;las fotos.&lt;/a&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-5329953497225189786?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/5329953497225189786/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=5329953497225189786&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/5329953497225189786'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/5329953497225189786'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2009/10/algunas-fotos.html' title='Algunas fotos'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_pLHBdA2z5d0/SuCODO_R3WI/AAAAAAAABDQ/KIne48Z0gmM/s72-c/4023445923_2d05979d22.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-8714696370271565971</id><published>2009-10-09T09:51:00.010+02:00</published><updated>2009-10-11T21:44:09.309+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='cata'/><category scheme='http://www.blogger.com/atom/ns#' term='musica'/><category scheme='http://www.blogger.com/atom/ns#' term='lab'/><category scheme='http://www.blogger.com/atom/ns#' term='cultura'/><title type='text'>Musica y Vino, jueves 15 de octubre, 21hs</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pLHBdA2z5d0/StI1OlOEVqI/AAAAAAAABC4/iPG_h_wfbDk/s1600-h/flyer_web.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 326px; height: 456px;" src="http://3.bp.blogspot.com/_pLHBdA2z5d0/StI1OlOEVqI/AAAAAAAABC4/iPG_h_wfbDk/s400/flyer_web.jpg" alt="" id="BLOGGER_PHOTO_ID_5391430228541462178" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div style="text-align: center;"&gt;-&lt;br /&gt;Enoteca d'Italia y PORTOMUSICA&lt;br /&gt;presentan&lt;br /&gt;&lt;br /&gt;APERITIVO CON&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span style="font-weight: bold; color: rgb(204, 0, 0);font-size:130%;" &gt;LOS MAREADOS&lt;/span&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span style="font-weight: bold;"&gt;Susana Witruk - cantante&lt;br /&gt;y&lt;br /&gt;Gustavo Battaglia - guitarrista&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;(algo bueno para beber, algo bueno para comer,&lt;br /&gt;dos virtuosos musicales)&lt;br /&gt;jueves 15 octubre, 21hs&lt;br /&gt;carrer Santa Magdalena 17, Barcelona&lt;br /&gt;Aforo limitado&lt;br /&gt;para Reservas llamar al numero tel. 933 68 28 49&lt;br /&gt;€ 12,00&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pLHBdA2z5d0/Ss73HMbvXeI/AAAAAAAABCw/JnchRZPnaaA/s1600-h/tango_botero.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 225px; height: 320px;" src="http://4.bp.blogspot.com/_pLHBdA2z5d0/Ss73HMbvXeI/AAAAAAAABCw/JnchRZPnaaA/s320/tango_botero.jpg" alt="" id="BLOGGER_PHOTO_ID_5390517506977783266" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-8714696370271565971?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/8714696370271565971/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=8714696370271565971&amp;isPopup=true' title='2 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/8714696370271565971'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/8714696370271565971'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2009/10/musica-y-vino-jueves-15-de-octubre-21hs.html' title='Musica y Vino, jueves 15 de octubre, 21hs'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_pLHBdA2z5d0/StI1OlOEVqI/AAAAAAAABC4/iPG_h_wfbDk/s72-c/flyer_web.jpg' height='72' width='72'/><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1989498278066778897.post-3987503669957047245</id><published>2009-09-25T12:39:00.008+02:00</published><updated>2009-09-25T12:59:27.085+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='cheese'/><category scheme='http://www.blogger.com/atom/ns#' term='slow food'/><category scheme='http://www.blogger.com/atom/ns#' term='cata gourmet'/><category scheme='http://www.blogger.com/atom/ns#' term='cultura'/><title type='text'>Grandes quesos de CHEESE-SLOWFOOD, martes 29 septiembre</title><content type='html'>&lt;div style="text-align: center;"&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_pLHBdA2z5d0/Sryg8fBjPDI/AAAAAAAABCo/NQj6O20U1Wk/s1600-h/Formaggi_9.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 320px; height: 214px;" src="http://3.bp.blogspot.com/_pLHBdA2z5d0/Sryg8fBjPDI/AAAAAAAABCo/NQj6O20U1Wk/s320/Formaggi_9.jpg" alt="" id="BLOGGER_PHOTO_ID_5385356215408868402" border="0" /&gt;&lt;/a&gt;&lt;span style="font-size:78%;"&gt;foto de Cheese 2009 de la web de Slow Food&lt;/span&gt;&lt;br /&gt;-&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;Directamente de &lt;a href="http://cheese.slowfood.it/"&gt;CHEESE&lt;/a&gt;&lt;br /&gt;la gran feria internacional del queso que se ha celebrado en Bra (Cuneo)&lt;br /&gt;de 18 a 21 de septiembre&lt;br /&gt;SLOW FOOD BARCELONA-VÁZQUEZ MONTALBÁN&lt;br /&gt;nos trae una selección estupenda de grandes quesos.&lt;br /&gt;Aquí el programa para probarlos el proximo martes 29&lt;br /&gt;en la tienda Oli i Sal de Travessera de Gracia 170:&lt;br /&gt;-&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;EL MENÚ DEL PASTOR – 29 de setembre – 20h – Gràcia&lt;br /&gt;ORGANITZA: SLOW FOOD BARCELONA-VÁZQUEZ MONTALBÁN&lt;/div&gt; &lt;div style="text-align: center;"&gt;&lt;span style="font-weight: bold;font-size:100%;" &gt;Quan: 29 de setembre – 20h&lt;/span&gt;&lt;span style="font-size:100%;"&gt; &lt;/span&gt;&lt;span style="font-weight: bold;font-size:100%;" &gt;&lt;br /&gt;Què: EL MENÚ DEL PASTOR (LABORATORI DEL GUST)&lt;/span&gt;&lt;span style="font-size:100%;"&gt; &lt;/span&gt;&lt;span style="font-weight: bold;font-size:100%;" &gt;Degustació de formatges portats de Cheese (Fira Internacional del Formatge artesanal d’Slow Food).&lt;/span&gt;&lt;span style="font-size:100%;"&gt; &lt;/span&gt;&lt;span style="font-weight: bold;font-size:100%;" &gt;&lt;br /&gt;Lloc: Oli i Sal. Travessera de Gràcia, 170 – Barcelona (metro: Diagonal, Fontana).&lt;/span&gt;&lt;span style="font-size:100%;"&gt; &lt;/span&gt;&lt;span style="font-weight: bold;font-size:100%;" &gt;Cost: 32 € socis – 36 € no socis. – 22 llocs&lt;/span&gt; &lt;span style="font-weight: bold;font-size:100%;" &gt;Reserves (per estricte ordre de rese&lt;/span&gt;&lt;span style="font-weight: bold;font-size:100%;" &gt;rva) al mail slowfood.bcn@gmail.com&lt;/span&gt;&lt;span style="font-size:100%;"&gt; &lt;/span&gt;&lt;span style="font-weight: bold;font-size:100%;" &gt;&lt;br /&gt;&lt;br /&gt;Per evitar abusos, les reserves dels socis es consideraran fermes i s’hauran d’abonar en tot cas.&lt;/span&gt;&lt;span style="font-size:100%;"&gt;  &lt;/span&gt;&lt;span style="font-weight: bold;font-size:100%;" &gt;Més info:  Chiara 639 50 69 20 – Rosa 607 20 21 18 ó slowfood.bcn@gmail.com&lt;/span&gt;&lt;span style="font-size:100%;"&gt; &lt;/span&gt;&lt;span style="font-weight: bold;font-size:100%;" &gt;&lt;br /&gt;AL FINAL DE LA DEGUSTACIÓ PODREU COMPR&lt;/span&gt;&lt;span style="font-weight: bold;font-size:100%;" &gt;AR ELS PRODUCTES PRESENTATS.&lt;/span&gt;&lt;br /&gt;&lt;/div&gt;&lt;br /&gt;&lt;div style="text-align: center;"&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_pLHBdA2z5d0/SryfP3944II/AAAAAAAABCY/g8RK3rOp3es/s1600-h/Formaggi_2.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 320px; height: 214px;" src="http://2.bp.blogspot.com/_pLHBdA2z5d0/SryfP3944II/AAAAAAAABCY/g8RK3rOp3es/s320/Formaggi_2.jpg" alt="" id="BLOGGER_PHOTO_ID_5385354349498654850" border="0" /&gt;&lt;/a&gt;&lt;span style="font-size:78%;"&gt;foto de Cheese 2009 de la web de Slow Food&lt;/span&gt;&lt;br /&gt;-&lt;br /&gt;&lt;br /&gt;&lt;/div&gt;[cat]&lt;br /&gt;Amics Slow,&lt;br /&gt;Us avancem el programa que tenim previst per aquest laboratori fins allà on podem. Es tracta d’un laboratori-sopar a base de formatges, combinaciones excepcionals amb altres productes, olis, vins i pa.&lt;br /&gt;Després de la visita a Cheese, vindrem carregats amb els formatges més interessants que trobarem a la fira i els combinarem amb els productes típics que composaven la dieta del pastor: vin, oli i pa.&lt;br /&gt;&lt;br /&gt;De la selecció d’olis s’encarregarà la botiga Oli i Sal. Però anirem més lluny i ens atrevirem a combinar-los amb altres productes sorprenents: gelés de vins, vinagres, melmelades, etc.&lt;br /&gt;&lt;br /&gt;Pels vins comptem, de nou, amb la col·laboració de l’Enoteca d’Itàlia, que ja va sorprendre (i de quina manera!!) amb les seves eleccions a l’última degustació de formatges i vins.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;div style="text-align: center;"&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_pLHBdA2z5d0/SrygSBWRrlI/AAAAAAAABCg/uJVE2KY0KZc/s1600-h/Formaggi_8.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 320px; height: 214px;" src="http://4.bp.blogspot.com/_pLHBdA2z5d0/SrygSBWRrlI/AAAAAAAABCg/uJVE2KY0KZc/s320/Formaggi_8.jpg" alt="" id="BLOGGER_PHOTO_ID_5385355485888228946" border="0" /&gt;&lt;/a&gt;&lt;span style="font-size:78%;"&gt;foto de Cheese 2009 de la web de Slow Food&lt;/span&gt;&lt;br /&gt;-&lt;br /&gt;&lt;br /&gt;&lt;/div&gt;[esp]&lt;br /&gt;&lt;br /&gt;Amigos Slow:&lt;br /&gt;Os adelantamos el programa que tenemos previsto para este laboratorio del gusto hasta donde podemos. Se trata de una degustación-cena a base de quesos, combinaciones excelentes con otros productos, aceites, pan y vinos.&lt;br /&gt;&lt;br /&gt;Después de visitar Cheese (Italia), vendremos cargaditos con los quesos más interesantes de la feria y los combinaremos con los productos típicos que componían la dieta del pastor: vino, aceite y pan.&lt;br /&gt;&lt;br /&gt;De la selección de aceites se encargará, la tienda Oli i Sal, pero iremos más lejos y nos atreveremos a combinarlos con otros productos excelsos: jaleas de vinos, vinagres, mermeladas, etc.&lt;br /&gt;&lt;br /&gt;Para los vinos, contamos de nuevo con la colaboración de la Enoteca de Italia, que ya nos sorprendió (¡y de qué forma!) con sus elecciones en el anterior laboratorio de quesos y vinos.&lt;br /&gt;AL FINAL DE LA DEGUSTACIÓN SE PODRÁN COMPRAR LOS PRODUCTOS PRESENTADOS&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1989498278066778897-3987503669957047245?l=enotecaditalia.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://enotecaditalia.blogspot.com/feeds/3987503669957047245/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=1989498278066778897&amp;postID=3987503669957047245&amp;isPopup=true' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/3987503669957047245'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1989498278066778897/posts/default/3987503669957047245'/><link rel='alternate' type='text/html' href='http://enotecaditalia.blogspot.com/2009/09/grandes-quesos-de-cheese-slowfood.html' title='Grandes quesos de CHEESE-SLOWFOOD, martes 29 septiembre'/><author><name>Enoteca d'Italia</name><uri>http://www.blogger.com/profile/17323682341039881820</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://bp1.blogger.com/_pLHBdA2z5d0/RxCywJ73d9I/AAAAAAAAAXI/fcljaaJgzFw/s200/whiteonred.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_pLHBdA2z5d0/Sryg8fBjPDI/AAAAAAAABCo/NQj6O20U1Wk/s72-c/Formaggi_9.jpg' height='72' width='72'/><thr:total>0</thr:total></entry></feed>
